Chapter 9, Problem 13MIC

What is the difference between a disinfectant and an antiseptic? Which is most effective at removing microbes from a product: sanitization, degerming, or sterilization? Explain

In sterilization, which among the supplies, instruments, glassware, etc. under the list of materials can be sterilized using either or both equipment below? List them down under the category: a) For “autoclaving” only, B) For Dry heat oven sterilization ,And C) Can be sterilized with either.  Materials: 200-ml Erlenmeyer flask                       Stove 500-ml Erlenmeyer flask                       Autoclave 10-mL graduated cylinder                     Analytical balance 100-ml graduated cylinder                    pH meter Spatula                                              Stirring rod 100-mL beaker                                   Test tubes Distilled water                                     Petri dish Stirring rod                                         Alcohol lamp Glass dropper

Distinguish between a sterilant, a disinfectant, and anantiseptic. What is cold sterilization?