Des Plaines, Illinois

Introduction: Criminal Case Facts John Wayne Gacy, also known as “the Killer Clown,” was 36 years old and living in Des Plaines, Illinois when he was apprehended by police in 1978. By then, Gacy had murdered 33 young men and boys. He was originally arrested on a drug charge, when further investigation of his home, due to the connection that he had to several missing young men, revealed to investigators the horrible contents of the crawlspace underneath his home (Crime Stories, 1999). He was then

CASE ANALYSIS McDonald’s, Inc. COMPANY NAME: McDonald’s, Inc. INDUSTRY: Food Service COMPANY WEBSITE: www.mcdonalds.com COMPANY BACKGROUND: As a company, McDonald’s was first introduced in Des Plaines, Illinois in 1955. This was the very first McDonald’s restaurant, which all started in San Bernardino, California in 1954 when Ray Kroc approached the McDonald brothers with a business proposition to start a new company. In 1965 McDonald’s went public and was later, in 1985 added to the Dow

Written Commentary Introduction: In 1955, Ray Croc opened the first McDonalds in Des Plaines, Illinois. After the opening of the first McDonalds the company grew very rapidly. After only ten years there were 1,000 restaurants across the states and in 1967 the first international franchise was opened in British Columbia. Now, in 2016, there are over 36,258 restaurants in 119 countries. Although the company has been very successful, the company has hit some rough points. In 2015, CEO Don Thompson

The Three-Year Strategic Plan for McDonald’s A group of friends are walking down a street after school, and one brings up the idea to get something to eat. Along the way, there are a handful of restaurants: A local bistro known for its Italian cuisine, along with an astronomical price tag; a submarine shop that’s been open for a few months to favorable Yelp reviews, with a line is out the door and nearly wrapped around the building; and McDonald’s, which is not necessarily the favorite place for

million people! It hires more than 1 million workers in the US per year and is the world’s largest toy distributer. McDonalds also created the Ronald McDonald House charity, which houses more than 6000 families a year in Australia alone. However, this Illinois-based company is undeniably threatening the ‘global village’. It is doing so in a lot of ways, including the damage it inflicts to the environment, its exploitation of foreign and domestic labour and its negative impacts on traditional cultures.

Have you been to McDonald’s lately? Every day, close to one in four Americans eat fast food, with McDonald’s serving close to seventy million people daily (Sorensen). They are a growing, popular food chain, and with that comes many positive and negative effects. McDonald’s has created many new jobs which has helped to decrease America’s unemployment rate, they provide a low cost meal for those who can afford nothing else, and they also participate in raising money for charities. Yes, all these

Abstract As one of the most successful fast food chain restaurants in the world, the development of McDonald’s, we can easily attribute the success to the numerous trends in hospitality they have incorporated into their strategy. In this paper, I will discuss some of those trends in grave detail, which links to the company’s structure and environment. This paper is organized as follows: In the first section, I will give a brief introduction to the history of McDonald’s and how it came to be the

McDonald’s MGT 608 Thirin Santiworakun National University McDonald’s When you first come into the United States, what is the first restaurant that you be well known and noticeable, most of the answer should have McDonald’s restaurant. Even McDonald has built in America but in recently, to describe McDonald’s restaurant, it is one of the biggest fast food restaurants in the world. Today, McDonald has cover more than 100 countries, more than 30,000 restaurants and serves more than

1.0 Background Restaurants McDonald’s is the world’s largest network of hamburger fast-food restaurants, it served over 68 million customers every day in 119 countries and has 36 000 outlets (Yahoo Finance, January 2012). Established at United States in 1940, this company started operating as a barbecue restaurant inspired by Richard and Maurice McDonald, located at 1398 North E Street at West 14th Street in San Bernardino, California. Their introduction of the “Speeded Service System” in 1948 furthered

McDonald’s A Good Image with Bad Ethics By: Annette   Annette MGT 112-500 09 December 20011 Introduction: McDonald’s is the company that I have chosen to research on their ethical choices. McDonald’s Corporation has been growing and spreading internationally for the past three decades. Although McDonald’s seems convenient, cheap, and so called clean there are many negative aspects of the business. In addition to paying their employees low wages and negatively impacting other