The Chocolates, An Australian Confectionery Industry Organization

e) Maintenance contracts - Maintenance costs should be included as incremental cash flows because they could change the NPV of the project if the maintenance costs are significantly different for each of the different projects.

Haigh’s Chocolates represent their luxury brand by offering a premium product at store locations in heritage listed or architecturally significant buildings in CBDs which are having good quality interiors and

Arnott’s is an organisation within the Australian food industry that comes under the food processing/manufacturing sector. In Australia, Arnott 's is the largest producer of biscuits and the second-largest supplier of snack food.

The company differentiated itself from their several others competitors, by being one of the first to produce chocolates “From beans to bar”, meaning that Scharffen berger, unlike its rivals produced the chocolate by doing all the processes in the chocolate production itself.

Haigh’s chocolates sell this wide range of more than 200 products at its 14 retails outlets based in South Australia, Victoria and New South Wales. Alternate way of purchasing is by placing an order online where payments are secured by Pin Payments payment gateway or via the telephone. The products are not sold to wholesalers as the Haigh’s do not want to compromise with the services provided to its customers from manufacturing till retailing (Haigh’s Chocolates, 2015). The reason is clear after one experience the store visit where staff wearing white gloves make you buy their premium quality products held in wood cases and packed in paper bags at cash counters. Alister believes that a storefront will win you more fans and supporters than

Haigh’s Chocolates represent their luxury brand by offering a premium product at store locations in heritage listed or architecturally significant buildings in CBDs which are having good quality interiors and

Haigh’s Chocolates is an Australian confectionery industry organization offering excellent chocolate and related items to consumers in Adelaide, Melbourne and Sydney. The organization is situated in Adelaide, South Australia, it is a private company which was established in 1915 by Alfred E. Haigh. Alfred Haigh opened the first Haigh’s chocolates store at 34 king William street, Adelaide. He started mixing his specific flavor and producing chocolate – covered fruit centers. Which they still make today (Haigh’s Chocolate, 2015). The organization is a specialist retailer of premium quality chocolate. Haigh’s Chocolate has six stores in Adelaide six in Melbourne and two in the Sydney (Haigh’s Chocolate, 2015). Haigh’S Chocolate is a specialty

Cadbury is a British multinational confectionery company wholly owned by Mondelez International since 2010. It is the second-largest confectionery brand in the world after Wrigley's. Cadbury is internationally headquartered in Uxbridge, West London, and operates in more than 50 countries worldwide. It is famous for its Dairy Milk chocolate, the Creme Egg and Roses selection box, and many other confectionery products. Cadbury was established in Birmingham, England in 1824, by John Cadbury who sold tea, coffee and drinking chocolate. Cadbury developed the business with his brother Benjamin, followed by his sons Richard and George. George developed the Bournville estate, a model village designed to give the company's workers improved living conditions. Dairy Milk chocolate, introduced in 1905, used a higher proportion of milk within the recipe compared with rival products. By 1914, the chocolate was the company's best-selling product. Cadbury, alongside Rowntree's and Fry, were the big three British confectionery manufacturers throughout much of the nineteenth and twentieth centuries.

The basic characteristics of the marketing concept that could be identified in Clare’s Chocolates are as follows:

Haigh’s Chocolate provides quality products and service throughout Australia and make sure to produce only the best raw materials from

Dream Chocolate (D.C.) is a small company trying to survive in an industry with many competitors. The competitive environment comes from some factors. Firstly, D.C. bars are sold in specialty markets, fine gift stores and also available online. However, the competitive companies can also provide various chocolate bars for customers with the low price on the Internet. Secondly, comparing to the big chocolate company like Mars, D.C. is a small company that has the lower brand reputation. Therefore, there may be not many people would trust their products.

Sometimes you just need a break! An escape to the veld or the bush, where you can turn off your phone and ignore your daily responsibilities. Unfortunately, hiding away for a day or two (or more) isn’t always a possibility. Luckily, here at Beyers Chocolates we have the next best thing – Amarula treats.

The Book of the Dead is ancient script full of spells used to guide a pharaoh’s way to the afterlife. The author who made the original book of the dead is unknown however multiple copies have made for scribes. The book was made to guide the lifeless human through the underworld (aka. Duat) so he/she can proceed to the afterlife. The Book of the Dead was most commonly written in hieroglyphics on a papyrus scroll, and often illustrated with pictures that shows the deceased human’s path through the after. The spells were about and used for different things, such as, some pages might describe god and some other one might have something to do with mummification.

In 1982 they began selling outside UK (sales to Europe & Australia reached 300000 sterling)

‘’organisations exist and function within society and consequently are subject to a variety of social influences. These influences, which include demography, social class and culture, can change over time and affect both the demand and supply side of the economy. Marketing organisations recognise and make use of these factors when segmenting markets for consumer goods and service’’ Worthington, I (2009) p.135.