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5. A young woman decided to lose weight and abstained from fat-containing food for several months. Her diet containcd an increased amount of carbohydrates relative to the norm, and her weight increased. Explain the reason for weight gain in this case. For answer.

5. A young woman decided to lose weight and abstained from fat-containing food for several months. Her diet containcd an increased amount of carbohydrates relative to the norm, and her weight increased. Explain the reason for weight gain in this case. For answer.

Biochemistry
Biochemistry
6th Edition
ISBN:9781305577206
Author:Reginald H. Garrett, Charles M. Grisham
Publisher:Reginald H. Garrett, Charles M. Grisham
Chapter22: Gluconeogenesis, Glycogen Metabolism, And The Pentose Phosphate Pathway
Section: Chapter Questions
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5. A young woman decided to lose weight and abstained from fat-containing food for several months. Her diet contained an increased amount of carbohydrates relative to the norm, and her weight increased. Explain the reason for weight gain in this case. For answer: a) name the daily intake of carbohydrates with normal nutrition and explain how the insulin/glucagon ratio changes in this situation; b) draw a diagram of fat metabolic pathway with its clevated rate that led to increased weight; 9.4. Hormonal Regulation of Fuel Metabolism at Normal Nutrition Rhythm 517 c) draw a diagram of the fatty acid metabolic pathway that has its rate increased under these conditions; d) describe the process regulation mentioned in c), write the regulatory reaction of this process, name the key enzyme, its activators and inhibitors; e) name all metabolic pathways of glucose that provide the precursors formation for the fatty acids synthesis, and list all needed components formed from glucose.
Transcribed Image Text:5. A young woman decided to lose weight and abstained from fat-containing food for several months. Her diet contained an increased amount of carbohydrates relative to the norm, and her weight increased. Explain the reason for weight gain in this case. For answer: a) name the daily intake of carbohydrates with normal nutrition and explain how the insulin/glucagon ratio changes in this situation; b) draw a diagram of fat metabolic pathway with its clevated rate that led to increased weight; 9.4. Hormonal Regulation of Fuel Metabolism at Normal Nutrition Rhythm 517 c) draw a diagram of the fatty acid metabolic pathway that has its rate increased under these conditions; d) describe the process regulation mentioned in c), write the regulatory reaction of this process, name the key enzyme, its activators and inhibitors; e) name all metabolic pathways of glucose that provide the precursors formation for the fatty acids synthesis, and list all needed components formed from glucose.
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