aState the source of the energy in the food eaten by the ox.State the form in which the energy is present in the carbohydrate eaten by the ox.bName the process that makes the remaining 35% of the energy in the food availableto the ox.State three ways in which the energy may be used within the ox

Ebk:Nutrition & Diet Therapy

10th Edition

ISBN:9780357391747

Author:DEBRUYNE

Publisher:DEBRUYNE

Chapter7: Weight Management

Section: Chapter Questions

Problem 1CA

See similar textbooks

Related questions

Q: The amount of energy in food is measured in _____________.

A: We consume food that is of plants, animal, or fungal origin. The chemical energy obtained from food…

Q: Name the basic classes of foods that serve mainly as (a) fuels and (b) structural and functional…

A: The process by which organisms obtain and utilize food for their growth, development, and…

Q: Write detail note on nutrients and their functions

A: Nutrients is a substance that is present in our food which provides nourishment for our body to…

Q: Explain the biological mechanism and the chemicals involved in the process of hunger and satiation.

A: Since you have asked multiple questions , we will solve the first question for you. If you want any…

Q: Rank the major nutrient groups (carbohydrates, lipids, or proteins) according to calories per gram

A: Ranking of major nutrient groups from highest to lowest according to calories per gram : Fat…

Q: explain why long distance runners should intake less trans fat , artificial sweets and beverages and…

A: Long distance runner is somone who takes part in long distance running , example like marathon races…

Q: Digestion is the first stage in the extraction of energy from food, but no useful energy is acquired…

A: Digestion is the first process, which starts from the mouth and ends in the small intestine. In…

Q: Explain step by step in detailed words what happens during the: Digestion of Carbohydrates…

A: Given: Step by step in detailed words :

Q: Predict some specific consequences of consuming a dietthat is either deficient in protein, or too…

A: Proteins are the building blocks of the body. Proteins are required for the growth and maintenance…

Q: how is how the energy from body fat stores is released during periods of starvation give…

A: Starvation is a circumstance in which the body has a significant energy shortfall as a result of…

Q: Little ATP is produced during initial breakdown of macromolecules that occurs in the gut.

A: ATP or the adenosine triphosphate is the chemical energy storage molecule that stores the chemical…

Q: state the source of the energy in the food eaten by the ox

A: The ox are used in field for ploughing the fields. The ox are also known as male bullock, they lack…

Q: With the two menus provided, answer the question below: Menu 1: Roasted chicken with mashed…

A: The digestive system can be defined as the organ system, which participates in the process of…

Q: Define malnutrition and identify a specific disease that can result from it. Perform library…

A: As per our company guideline we are supposed to answer only first question or first 3 sub parts of…

Q: Calories are a measure of the amount of fat in foods? A. True B. False

A: Lipids are heterogenous class of organic compound that are fatty acids or their derivatives and are…

Q: Digestion trails is one of the measurements of feed and nutrient utilization. Discuss how this trail…

A: Digestion trials provide an estimate of the total amount of a specific nutrient absorbed from the…

Q: Which of the following is true about digestion and digestive tracts? Check all that apply.…

A: IntroductionDigestion:Digestion is defined as theprocess by which the complex insolublefood is…

Q: explain how the following organs play a role in chemical and mechanical digestion:mouth, stomach,…

A: The digestive system of the body refers to the tube which is called the alimentary canal that starts…

Q: Give correct answer Identify three common shortfall nutrients. A. Potassium B. Protein C. Vitamin C…

A: Nutrition is a process in which an organism uses food to support its life as food provides energy…

Q: Draw a labelled diagram of the human digestive system indicating where all the different enzymes are…

A: The human digestive system is a complex structure that has liver, salivary gland to pancreas and…

Q: If a zoo animal eating ample food shows signs of malnutrition, how might a researcher determine…

A: Malnutrition is when an organism does not get enough nutrition. When specific nutrients are missing…

Q: Discuss in 300 words"Forks Over Knives" and "The Gamechangers" in relation to how the typical…

A: FORKS OVER KNIVES- Forks Over Knives examines the significant assertion that eliminating…

Q: Describe the system for nutrient uptake in each as well as name the phylum associated with each…

A: Nutrient uptake is the mechanism by which organisms capture all those elements that are essential…

Q: Name the basic classes of food that serve mainly as (a)fuel (b) structural and functional components

A: Food is any material that is usually eaten or drank by living beings. Liquid beverages are also…

Q: We need to include a small amount of oil in the diet for the and that oils provide.

A: We need to include a small amount of oil in the diet for the calories and essential fats that oils…

Q: Why is carbohydrate intake important, especially for athletes? (Elaborate your answer. Should be…

A: Nutrients are obtained from the food we eat.

Q: Select the letter of the choice that best completes the statement. The process of changing complex…

A: Food is the basic requirement of all living beings which are present on earth. Food provides energy…

Q: What is the difference between digestion and absorption? (5 or 6 difference) (show in a table)

A: Digestion is a process through which ingested food is broken down into smaller molecules while…

Q: Identify a specific food item rich in protein and explain why you think it should be included in…

A: According to the question, we have to identify a specific food item rich in protein and give the…

Q: After food is broken down in the mouth, it moves on to ?

A: The digestive system is one of the major organ systems of the body that carry out the process of…

Q: Describe the important aspects of the digestive system important to producers.

A: The digestive system is an important system of our body. There are many organs that come together to…

Q: Important enzymes: Match the description of the enzyme on the left to its name in the dropdown menu…

A: Enzymes are the biological catalysts, which plays an important role in the biochemical reactions…

Q: Describe how a surplus of the three energy nutrients contributes to body fat stores.

A: three energy nutrients that contributes to body fat stores are protein, carbohydrates and fats.

Q: Foods high in protein tend to be high in? a. Phosphorus b. Calcium c. Potassium d. Sodium

A: The normal development and functioning of the body require minerals. These minerals include…

Q: Describe how excess carbohydrates and energy are stored in the body.

A: Carbohydrates are polyhydroxy aldehydes or polyhydroxy ketones and are the most abundant…

Q: Why Is Dietary Fiber So Important for Promoting Health? Discuss the reasons and gives examples of…

A: KEY WORDS :- Dietary fiber - This fiber is derived from the plant and are not completely broken down…

Q: Why is it important to know the different cuts of meat? B. Why does meet require different ways of…

A: Whether you purchase quarter, half or a whole portion of the meat, it is important to know the…

Q: dietary fat is absorbed from the gut,

A: .Fat is considered the main fuel for aerobic metabolism during exercise in a well-fed person .Fat is…

Q: Use the food label above to answer the following questions 1) What food label is shown above? 2)…

A: The answer to your questions are: Nutritional information panel of oreo cookies is the food label…

Q: Describe the digestion of a meal containing beans and maize

A: The main components of the digestive system are the gastrointestinal tract and the accessory organs.…

Q: vitamin C

A: Vitamins are organic compounds that people need in small quantities. Most vitamins need to come from…

Q: Evaluate the sources and importance of fiber-rich foods in the diet by completing each statement.…

A: 1) refined grain products are nutritionally poor compared to Whole-grain products. 2)During…

Q: With the two menus provided, answer the question below: Menu 1: Roasted chicken with mashed…

A: Digestion is a process through which we drive glucose from the raw material we eat. The food we eat…

Q: Using a table, name the enzymes involved in chemical digestion starting from the mouth to the small…

A: For digestion of proteins: Protein digesting enzymes (proteases) are released by the cells in…

Question

aState the source of the energy in the food eaten by the ox.State the form in which the energy is present in the carbohydrate eaten by the ox.bName the process that makes the remaining 35% of the energy in the food availableto the ox.State three ways in which the energy may be used within the ox.The bird on the ox's back is an oxpecker that feeds both on blood-sucking parasites(ticks) living on the ox, and on blood from the ox's wounds.Ci=:Draw a food web to show the feeding relationships of the organisms in the diagram.Explain why there must always be fewer oxpeckers than ticks in this food web

Expert Solution

This question has been solved!

Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.

This is a popular solution!

SEE SOLUTION Check out a sample Q&A here

Step 1

VIEW

Step 2

VIEW

Step 3

VIEW

Trending now

This is a popular solution!

Step by step

Solved in 3 steps

SEE SOLUTION Check out a sample Q&A here

Similar questions

state the source of the energy in the food eaten by the ox
state the form in which the energy is present in the carbonhydrate eaten by the ox
Describe carbohydrate metabolism in relation to domestic farm animals.
Explain in detial how dietary fat is absorbed from the gut, and how the energy from body fat stores is released during periods of starvation. With examples.
Explain step by step in detailed words what happens during the: Digestion of Carbohydrates Digestion of Proteins Digestion of Lipids/Fats (Give Examples)
Describe the source of the energy stored in the meat and the bun of a hamburger, and explain how the energy got from the source to the two foodstuffs.
How does the body obtain most of the glucose it uses for energy?a) From foods containing carbohydrateb) From fatc) From water
Explain why a balanced diet of vegetables, a starchy food (rice, pasta, or potatoes), and a smaller meat portion would be appropriate for human health.
Sailors used to pack a few food items with a high caloric load to have the energy to survive the physically demanding deck work when crossing oceans. However, they felt weak after a few weeks at sea. What type of nutrients is likely missing?Do not be specific. Think of the big question, and write a short answer.
Give only typing answer with explanation and conclusion Horses over 1,000 pounds consume approximately 2% of their body weight per day. How much (pounds) of each ingredient will I feed my horse daily if I am going to feed her 70% grass hay and 30% of the supplement I formulated above. She weighs 1,175 pounds. Hay (lb/day): SBM (lb/day): Oats (lb/day): Premix (lb/day):
Rank the major nutrient groups (carbohydrates, lipids, or proteins) according to calories per gram
Why is carbohydrate intake important, especially for athletes? (Elaborate your answer. Should be 200-300 words answer)