es can destroy them. Cons at 15°C. A cold front moves ddenly drops to -15°C, with a e properties of water for the c emain constant for 4 h befo rt of the orange will freeze th:

Principles of Heat Transfer (Activate Learning with these NEW titles from Engineering!)
8th Edition
ISBN:9781305387102
Author:Kreith, Frank; Manglik, Raj M.
Publisher:Kreith, Frank; Manglik, Raj M.
Chapter1: Basic Modes Of Heat Transfer
Section: Chapter Questions
Problem 1.21P: 1.21 In an experimental set up in a laboratory, a long cylinder with a 5-cm diameter, and an...
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Ambient air
Citrus fruits are very susceptible to cold weather, and extended exposure to
-15°C
subfreezing temperatures can destroy them. Consider an 8 cm diameter
orange that is initially at 15°C. A cold front moves in one night, and the
ambient temperature suddenly drops to -15°C, with a heat transfer coefficient
of 15 W/m2.°C. Using the properties of water for the orange and assuming the
ambient conditions to remain constant for 4 h before the cold front moves
out, determine if any part of the orange will freeze that night.
Orange
T, = 15°C
Transcribed Image Text:Ambient air Citrus fruits are very susceptible to cold weather, and extended exposure to -15°C subfreezing temperatures can destroy them. Consider an 8 cm diameter orange that is initially at 15°C. A cold front moves in one night, and the ambient temperature suddenly drops to -15°C, with a heat transfer coefficient of 15 W/m2.°C. Using the properties of water for the orange and assuming the ambient conditions to remain constant for 4 h before the cold front moves out, determine if any part of the orange will freeze that night. Orange T, = 15°C
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