Fats can be dispersed into small droplets by: a. Emulsification b. Digestion c. Goblet cells d. Microvilli

Body Structures & Functions Updated
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ISBN:9780357191606
Author:Scott
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Chapter19: Nutrition
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Fats can be dispersed into small droplets by:

a. Emulsification

b. Digestion

c. Goblet cells

d. Microvilli

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