Muffin Factory (MF) bakes and sells muffins. MF buys materials from suppliers and bakes, frosts, and packages them for resale. Currently the firm offers 2 different types of muffins to gourmet bake shops in boxes, each containing a dozen muffins. The major cost is direct materials; however, a substantial amount of factory overhead is incurred in the baking, frosting, and packing process.  MF prices its muffins at full product cost, including allocated overhead, plus a markup of 40%.  Data for the current budget include factory overhead of $919,400, which has been allocated by its current costing system on the basis of each product’s direct labor cost. The budgeted direct labor cost for the current year totals $300,000. The budgeted direct costs for a one-dozen box of two of the company’s most popular muffins are as follows: Costs per one dozen             Blueberry Cinnamon   Activity Cost Driver Budgeted Activity Budgeted Cost Direct materials  $      3.20  $      2.30   Baking Baking hours      9,000  $384,000 Direct labor $1.8 $1.5   Frosting Frosting hours 4,500  $326,000         Packaging Packaging hours      450  $209,400 Budgeted direct labor cost  $300,000     Total factory overhead cost      $919,400 Activity                                 Blueberry Cinnamon           Budgeted sales (dozen)    100,000      80,000           Baking time (hrs per 100 dozen) 5 4.5           Packaging time (hrs per 100 dozen) .25 0.25   Mark-up % 40%     Frosting time (hrs per 100 dozen) 3 2.5             Find: 1. Using MF’s current product costing system, (a.) Determine the company’s predetermined overhead rate using direct labor cost as the single cost driver. (b.) Determine the full product costs and selling prices of one dozen Blueberry muffins and one dozen Cinnamon muffins. 2. Using an activity-based costing approach, develop a new product cost for one dozen Blueberry muffins and one dozen Cinnamon muffins. Allocate all overhead costs to the 100,000 dozen Blueberry and the 80,000 dozen Cinnamon muffins.

Principles of Accounting Volume 2
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ISBN:9781947172609
Author:OpenStax
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Chapter6: Activity-based, Variable, And Absorption Costing
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Muffin Factory (MF) bakes and sells muffins. MF buys materials from suppliers and bakes, frosts, and packages them for resale. Currently the firm offers 2 different types of muffins to gourmet bake shops in boxes, each containing a dozen muffins. The major cost is direct materials; however, a substantial amount of factory overhead is incurred in the baking, frosting, and packing process. 

MF prices its muffins at full product cost, including allocated overhead, plus a markup of 40%. 

Data for the current budget include factory overhead of $919,400, which has been allocated by its current costing system on the basis of each product’s direct labor cost. The budgeted direct labor cost for the current year totals $300,000.

The budgeted direct costs for a one-dozen box of two of the company’s most popular muffins are as follows:

Costs per one dozen

 

 

 

 

 

 

Blueberry

Cinnamon

 

Activity

Cost Driver

Budgeted Activity

Budgeted Cost

Direct materials

 $      3.20

 $      2.30

 

Baking

Baking hours

     9,000

 $384,000

Direct labor

$1.8

$1.5

 

Frosting

Frosting hours

4,500

 $326,000

 

     

Packaging

Packaging hours

     450

 $209,400

Budgeted direct labor cost

 $300,000

   

Total factory overhead cost

 

 

 $919,400

Activity

           

 

 

           

 

 

Blueberry

Cinnamon

       

 

Budgeted sales (dozen)

   100,000

     80,000

       

 

Baking time (hrs per 100 dozen)

5

4.5

       

 

Packaging time (hrs per 100 dozen)

.25

0.25

 

Mark-up %

40%

 

 

Frosting time (hrs per 100 dozen)

3

2.5

 

 

 

 

 

 

Find:

1. Using MF’s current product costing system,

(a.) Determine the company’s predetermined overhead rate using direct labor cost as the single cost driver.

(b.) Determine the full product costs and selling prices of one dozen Blueberry muffins and one dozen Cinnamon muffins.

2. Using an activity-based costing approach, develop a new product cost for one dozen Blueberry muffins and one dozen Cinnamon muffins. Allocate all overhead costs to the 100,000 dozen Blueberry and the 80,000 dozen Cinnamon muffins.

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