QUANTITY OF THERMOTOLERANT COLORFORM BACTERIA, WHICH IS ALLOWED IN 100 ML DRINKING WATER OF CENTRALIZED WATER SUPPLY (ACCORDING TO SANPIN REQUIREMENTS 2.1.4.1074-01) IN 100 ML WATER 1. 50 2. 100 3. 150 4. lack of
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- 1. You give your home health patient an unopened 500-mL bottle of guaifenesin and tellthem to take 2 teaspoons 4 times a day as ordered. They ask you how long the bottlewill last. 2. You are shadowing a nurse during a clinical who receives an order to adjust the infusionrate of a pump so that 1.6 mg of lidocaine are being delivered per minute. Hanging is a100 mL piggyback containing 0.4 grams lidocaine, a 0.4% solution. How many mL perhour should the piggyback be set to deliver? How long will the piggyback last? 3. Phenobarbital 180 mg/m 2 /24 hours given every eight hours is ordered for a childwhose BSA (body surface area) is 0.29 m 2 . How many mg will you need if the child willbe on the medication for 10 days? 4. You are going to mix a 1:10 bleach solution with water to make 500 mL of a 1:35 bleachsolution. How much 1:10 bleach solution should you use?(I recommend using the C1V1=C2V2 formula) 5. As a home health nurse you need to help a client make…Downvoted for wrong solution. A river is carrying water containing 2000 mg/l Magnesium Chloride into a small lake. The lake has a naturally occurring Magnesium Chloride of 50 mg/l. If the river flow is 2500 Lmin and the lake flow rate is 1.5 m³.sec¹, what is the concentration of MgCl2 in the lake after the discharge point? Assume that the flows in the river and lake are completely mixed, that the salt is a conservative substance, and the system is at steady state.There's 1 drink (and you are asked to determine the glucose concentration in the drink in the units of g/100mL. (Why these units? Well, once you have the concentrations in g/100mL you will be able to compare your values with the nutritional values given on the drink bottles’ labels). The sample of the drink was diluted 1/100 (i.e. by a factor of 100). This was an essential step in the method because, without it, the machine used to analyse the glucose concentration (spectrophotometer) would have given an error as the concentration would have been too high for accurate detection. What this means for you is that the dilution factor will need to be taken into consideration in your calculations (remember the aim is to calculate the concentration in the original drink and not in the diluted drink). You measured the concentration of their diluted drink using the spectrophotometer and their results were provided to them in the units mM (millimolar). Glucose Concentration in mM of drink =…
- There's 1 drink (and you are asked to determine the glucose concentration in the drink in the units of g/100mL. (Why these units? Well, once you have the concentrations in g/100mL you will be able to compare your values with the nutritional values given on the drink bottles’ labels). The sample of the drink was diluted 1/100 (i.e. by a factor of 100). This was an essential step in the method because, without it, the machine used to analyse the glucose concentration (spectrophotometer) would have given an error as the concentration would have been too high for accurate detection. What this means for you is that the dilution factor will need to be taken into consideration in your calculations (remember the aim is to calculate the concentration in the original drink and not in the diluted drink). You measured the concentration of their diluted drink using the spectrophotometer and their results were provided to them in the units mM (millimolar). Glucose Concentration in mM of drink =…A patient has a deep vein thrombosis (DVT) and needs to be given tinzaparin at a dose of 175units/kg. The patient weights 68 kg. What dose does he need? The strengh(concentration) of tinzaparin available is 20000 units/mL. How many mL should the patient receive?(show work)In a solution containing 25ml (NH4)2S2O8 with a total volume = 100 ml =0.1 liters , the solution composition are shown below.Note; the solution require 25ml of 0.2M S2O8^-2.SOLUTION Kl KNO3 EDTA Na2S2O3 STARCH50ml 23ml 1 drop 1 ml 10 dropsExperiment; initial (S2O8-2) =0.05M ; INITIAL (l-)=0.10 Mml of S2O3^-2 added Time in minutes and seconds for color change Cumulative time in seconds Total moles of S2O8^-2 consumed1 1:43 2.0 x 10^-42 1:20 4.0 x 10^-43 1:13 6.0 x 10 ^-44 1.17 8.0 x 10 ^-45 1.24 10 x 10 ^-41a) Find the cumulative time in secondsb) for the runs ,plot mole of S2O8^2- REACTION vs. time in seconds2) Draw a straight line through ( origin ) the points and calculate the slope3) divide the value of the slope by the total volume of ( 0.1 L) to get the rate in units of M/s4) find the rate5 )calculate x and y and k
- 4. A fat sample with combination of acids contain standard hydrochloric acid for blank and sample with 8mL and 5mL respectively. The normality of the standard hydrochloric acid is 0.93N and the weight of the sample is 3 grams. Calculate the saponification value.125.1 mg of streptomycin sulphate are dissolved in 10 ml of water. A GC headspace analysis is carried out in order to determine the methanol content of the drug. A peak for methanol is produced which has 73.2% of the area of a peak for a methanol standard containing 0.532 mg/100 ml of methanol in water analysed under exactly the same conditions, What is the methanol content of the streptomycin sulphate in ppm and %w/w? Answer: 311.3 ppm, 0.3113 % w/w.how??A stock solution of 75% v/v ethanol was diluted with distilled water to prepare 1L of 42% v/v ethanol. (Density of ethanol = 0.789 g/mL; MW of ethanol = 46 g/mol). Determine the initial volume (in mL) of 75% v/v ethanol used in the preparation. Final answer should NOT contain any unit. Type the VALUE only. Please observe 0 decimal places.
- How would you prepare 75 mL of an H2SO4 solution at 20% in weight (density=1.1394 g/mL, richness=227.9 g/L) starting from the commercial H2SO4 solution (98%, density=1.8361 g/mL, richness=1799 g/L)? Please choose among the most appropriate procedure which better describes the preparation of the previous diluted H2SO4 solution: Select one or more: a. Take the required volume of commercial H2SO4 solution with an adequate pipette, pour it into a graduated flask and add water up to the final volume (75 mL in this case). Homogenize the flask by stirring it gently. b. Take a beaker and put about 40 mL of distilled water. Then take the required volume of commercial H2SO4 solution with an adequate pipette and pour them over the beaker. Let the solution be warm and pour the mixture into a graduated flask and add water up to the final volume (75 mL in this case). Homogenize the flask by stirring it gently. c. Take a beaker and put about 40 mL of distilled water. Then take the required volume…What volume (mL) of the prepared low alcoholic elixir is needed if the prescription requires 120 mL of an alcoholic elixir with 35% v/v alcoholic strength? Low alcoholic elixir alcoholic strength: 20% Low Alcoholic ElixirCompound Orange Spirit 10mLAlcohol 100mLGlycerin 200mLSucrose 320gPurified water, qs ad 1000mL High alcoholic elixir alcoholic strength: 79% High Alcoholic ElixirCompound Orange Spirit 4mLSaccharin 3gGlycerin 200mLAlcohol, qs ad 1000mL a 30.51 mL b 119.39 mL c 89.49 mL d 30.61 mLPrepare 1500mL of 0.5N H2SO4 solution with specific gravity of 1.84g/mL and assay of 97%