What is the difference between a calorie and a Calorie? b. How are calories measured? c. How many calories in 1g of protein? d. How many calories in 1g of fat? e. How many calories in 1g of carbohydrate?

Q: How many Calories are in one pound of Fat? * 4

A: The fats and oils are referred to as lipids Because they contain fatty acids. One of the most…

Q: What is a Calorie? Why is the caloric content of food displayed on nutrition labels? Which contains…

A: A calorie is a unit of energy. It is the amount of heat energy needed to raise the temperature of…

Q: Identify proteins available in food and explain the significance or importance of such proteins in…

A: Proteins are large biomolecules and macromolecules that comprise one or more long chains of amino…

Q: 'our friend invited you for dinner, and you were anxious not to gain weight, and you were counting…

A: Note - we answer one question at a time.   Calories is an energy unit and it refers to the energy…

Q: Would eating a diet that is low in fat content ensure that a person could not gain fat mass?

A: One needs balanced diet.

Q: Marie ate a meal that contained 8 g of PRO, 32 of CHO, and 8 g of FAT How many kilocalories did she…

A: Answer: CALORIES : It is the unit measurement of energy. Calories in food is defined as the amount…

Q: What does the body do when a person eats more sugar than requirements? Select one: a. The body…

A: As per our guidelines, we are supposed to answer only one question. Kindly repost other question as…

Q: A.) What is the protein triangle, who would benefits most from it? B.) What factors influence how…

A: Protein triangle include seafood,meat, poultry along with Mushrooms, Vegetables, Fruits and Grains.…

Q: Why do some people gain weight while others eat the same amount and don’t? Explain

A: Metabolism involves catabolism and anabolism these are the process required to get energy in our…

Q: For what reasons might it be medically necessary for a person to eat a low protein diet? SELECT ALL…

A: Proteins are a building blocks of the body. In the human body, every cells contains protein. Amino…

Q: what is the relationship of adding protein with a meal that contains simple carbohydrates with…

A: Diet is the amount of a particular combination of food that we take during the day. Diet contains…

Q: Why does the blood sugar concentration of a person whosediet is low in carbohydrates remain stable?

A: Bio molecules also known as biological molecules. These are the molecules which are produced by…

Q: How a diet of low-carbohydrate and low-fat at the same time helps in reducing body fat in a short…

A: Foods are important source for obtaining energy. The food components include carbohydrates, fats,…

Q: Describe the relationship of the fat-free mass to the BMR.

A: Fat-free mass determines the basal metabolic rate as only fat-free mass metabolizes. The larger a…

Q: Your friend invited you for dinner, and you were anxious not to gain weight, and you were counting…

A: When on diet the person chooses to take less calories and burn more. On a dinner night, I would…

Q: important to have a proper diet and nutrition?

A: It's very important to take proper diet and nutrition by livings. A healthy diet is essential for…

Q: In which of the following events would carbohydrate loading NOT be beneificial? A. Weightlifiting…

A: Carbohydrate loading is a strategy generally used by endurance athletes. This is done to increase…

Q: Describe the two-component model of body composition and the assumptions made about the density…

A: Using different components or compartments the composition of the human body can be described. Each…

Q: What is good diet?

A: Diet comprises the type of food a person eats. It includes all the food , liquids and fruits and…

Q: Sailors used to pack a few food items with a high caloric load to have the energy to survive the…

A: The sailors may take proteins as food supplements with them. This provides their body essential…

Q: USING pictures identify and explain two proteins deficiencies when three is an insufficient intake…

A: Every cell in the body contains protein. It aids in the formation and regeneration of cells and…

Q: a) name the most abundant type of dietary lipid present in the human diet

A: Lipid is a biomolecule

Q: What is a calorie? Select one: The amount of energy required to raise 1.0 Kilogram of water 1.0…

A: NOTE: AS PER OUR GUIDELINES WE ARE ONLY SUPPOSED TO ANSWER THE FIRST THREE QUESTIONS, PLEASE…

Q: If a person's urine contains unusually high concentrations of urea, which one of the following diets…

A: If a person's urine contains unusually high concentration of urea, Because of very low carbohydrates…

Q: How does the body obtain most of the glucose it uses for energy? a) From foods containing…

A: Most of the glucose that the cell utilise to produce energy comes from the food that we eat. Food…

Q: B. Animal Nutrition 16. liver a. Acid release 17. Salivary gland b. Storage if undigested food 18.…

A: Digestion is the breakdown of large insoluble food molecules into small water-soluble food molecules…

Q: Calories

A: In human nutrition, the term empty calories refers to the calories found in both beverages…

Q: Where in the body is the greatest store of proteins, fats, and carbohydrates?

A: Mainly Nutrition is provided by macronutrients for ex. carbohydrates, lipids, and proteins.

Q: Describe what constitutes a healthy diet.

A: The body needs energy to perform various functions. This energy comes from the food consumed by the…

Q: Describe how a surplus of the three energy nutrients contributes to body fat stores.

A: three energy nutrients that contributes to body fat stores are protein, carbohydrates and fats.

Q: Foods high in protein tend to be high in? a. Phosphorus b. Calcium c. Potassium d. Sodium

A: The normal development and functioning of the body require minerals. These minerals include…

Q: How much total fat, saturated fat and trans fat does this product contain per serving? • How many…

A: Note :- Since you have asked multiple questions im only answering the ist 3 as per bartleby…

Q: Jane consumed a breakfast that contained 85 grams of carbohydrates, 20 grams of protein, and 18…

A: Energy(in kcal) = 4x ( protein and carbohydrate mass in gram ) + 9 x mass of fat in gram  Here ,…

Q: Why Is Dietary Fiber So Important for Promoting Health? Discuss the reasons and gives examples of…

A: KEY WORDS :- Dietary fiber - This fiber is derived from the plant and are not completely broken down…

Q: What steps a person can take to maintain healthy cholesterol levels and prevent heart disease?

A: Total cholesterol levels of less than 200 milligrams per deci litre is considered as the healthy…

Q: Why is it important to know the different cuts of meat? B. Why does meet require different ways of…

A: Whether you purchase quarter, half or a whole portion of the meat, it is important to know the…

Q: Use the food label above to answer the following questions 1) What food label is shown above? 2)…

A: The answer to your questions are: Nutritional information panel of oreo cookies is the food label…

Q: Fat that accumulates outside of adipose tissue is called ________.   a. ectopic fat   b. visceral…

A: Hi, Thanks For Your Question.  Answer : Correct Option Is B (Visceral Fat). Visceral Fat, Also Known…

Q: What effect on total protein concentration would you expect to see during dehydration? Explain your…

A: Ans- Total protein concentration during dehydration increases.

Q: What are the three different froms of vitamin K ? Write the causes and deficiency symptoms of…

A: Vitamin K is a naturally occurring vitamin that is lipophilic and hydrophobic. It is a fat-soluble…

Q: Your friend invited you for dinner, and you were anxious not to gain weight, and you were counting…

A: The number of calories given by 200 grams of roasted chicken breast  is 330 kcal.  100 gms gives…

Q: Why is it important to understand calories?

A: Calorie - Calorie /energy. calorie  can be defined as that it is the measuring unit of energy which…

Q: Fat has minimal thermic effect compared to carbohydrate and protein? A. True B. False

A: Answer  True

Q: How do levels of cholesterol compare in women and men?

A: Cholesterol: It is a natural fatty substance produced in our body and is essential for maintaining…

Q: How many grams of total fat would a person consume if he/she ate the whole container?

A: The Nutrition Facts label also lists the types of fat that make up the total fat in a product. This…