What mass of calcium citrate would be needed to provide the recommended daily intake of calcium?

Q: Define a kilocalorie (kcal). How is the unit used? How does it relate to a calorie?

A: We human beings obtain energy from food, juice, and other energy drinks which is primarily composed…

Q: Explain the functions & food sources of Iron Iodine (I–) ?

A: Nutrients are the chemical substances present in our body. They can be organic or inorganic.…

Q: How many calories from carbohydrate are in the following: 1 small chicken burrito (33g CHO), 1/2 cup…

A: A small burrito chicken has total 511 calories out of which it contains 46 g total carbs,46 g net…

Q: What are the conditions of a human being that is deficient with carbohydrates?

A: Carbohydrates are the macronutrients that are required in large quantities to provide energy for the…

Q: Why is a diet dominated by fructose consumption a majorcontributing factor for cardiovascular…

A: Fructose is a type of monosaccharide and is basically a keto sugar. It is found in plant products…

Q: What happens to vitamin D3 in the body?

A: Vitamin means “Vital for life”. These are the compounds necessary for the healthy functioning of…

Q: What is the principle component of dietary fiber?

A: Dietary fibres are the edible parts of a plant or they are analogous carbohydrates that are…

Q: What are the iodine values of the commonly consumed oils and fats? Which type of oils are better?

A: The Iodine value measures the Unsaturation in Oils and Fats. In fatty acids, unsaturation occurs…

Q: d. ketotetrose

A: Carbohydrates  are the polyhydroxy-aldehydes or polyhydroxy-ketones or their derivatives or the…

Q: What are the two types of minerals?

A: Minerals are chemical and solid compounds made up of one or more elements combined together to form…

Q: What does kindey consists of?

A: Kidneys are reddish brown bean shaped organs that lie in the peritoneal cavity of the abdominal…

Q: What is the effect on lipid profile in case of diabetes mellitus ?

A: Insulin plays a major role in controlling fat metabolism . Therefore both type 1 and type 2 diabetes…

Q: What are the factors that may affect manganese absorption and how?

A: When there is a huge intake of manganese it is absorbed through diffusion or sometimes by active…

Q: What are low-density lipoproteins (LDLs)?

A: A biomolecule or natural atom is an approximately utilized term for particles present in life forms…

Q: Why are nerve cells particularly sensitive to changes in bloodglucose concentration?

A: Ans: The glucose is transported to different parts of the body by diverse mechanisms or by receptors…

Q: explain the phenylketonuria disease mechanism

A: Inherited diseases are those diseases that come from parents to offspring via the genetic route,…

Q: ... Xanthurenic aciduria is seen in which of the following vitamin deficiency? A. Vitamin B2 B.…

A: Vitamins are broadly divided into two class:- water soluble vitamins ( vitamin B1, B2, B3, B5, B6,…

Q: What is the physiological role of iron as a mineral in the body?  Why is iron importan

A: Many minerals are needed, although in small quantity, for the proper and normal functioning of the…

Q: What is the recommended daily consumption ofcarbohydrates?

A: Carbohydrates, along with proteins and fats, are the three macronutrients obtained from the human…

Q: the saponification of this triglycerides?

A: Triglycerides are a kind of fat present within the blood circulation. It is important for health but…

Q: What volume of the diluted ketamine solution should be

A: Patient dose ordered = 40 mg Available concentration= 200 mg in 2 ml Diluted form= 200 mg in 22 ml…

Q: What is the official name of pyruvic acid?

A: pyruvic acid is an alpha-keto acid wherein the C atom of the carboxylic acid group [-COOH] forms the…

Q: Match the minerals/elements with their functions, and indicate whether each is a major mineral or(1)…

A: Since you have asked multiple questions with multiple parts and not specified the questions for…

Q: Describe how a cholesterol stone forms.

A: The gallstone blockage may cause episodes of discomfort in the upper right abdominal quadrant. This…

Q: Report about Occurence of Carbohydrates

A: One of three macronutrients that are abundantly distributed on the earth are termed carbohydrates.…

Q: List the dietary sources of protein.

A: Protein is a macronutrient that is made up of monomer units called amino acids. Some of its…

Q: Explain the functions, food sources of Thiamine(vitamin B1) ?

A: Thiamine or vitamin B1 is naturally present in some food items and is also manufactured to supply in…

Q: Under what circumstances would lactate production be increased above normal?

A: Lactate is an organic molecule which is formed maximum in muscle cells.

Q: what substances interfere with the tests for fructose? for lactose?

A: Seliwanoff's test is the qualitative test for the detection of ketose sugars in a sample. The ketose…

Q: Obtain a bottle of a daily vitamin supplement. How many milligrams of vitamin C are contained per…

A: Mass of vitamin c = 500mg = 0.5g

Q: Why do high-protein diet supplements for increasing muscle mass or losing weight include warnings…

A: Protein is one of the major macronutrients which is important for bodybuilding. It supports tissue…

Q: How many calories is there in 1 cup of this cereal?

A: The calorific value of the food product indicates the total amount of energy that a human body could…

Q: Why excessive salt or sugar are added to pickles and jams?

A: Food preservation is a method where the food substances are stored or packaged in a way that…

Q: When are Triglycerides formed?

A: Triglycerides are the most ordinary type of fat digested in the body and can be either consumed in…

Q: What happens if bloodglucose levels fall too low several hours after a meal?

A: Blood glucose level refers to the amount of glucose present in a person's blood at a particular…

Q: With a stock concentration of 0.2817 g/L, determine each standard's concentrations. What is the mass…

A: Certain substances absorb light at a particular wavelength and exhibit an absorption maxima which is…

Q: What is the role of phosphorus in the body ?

A: Phosphorus is the mineral that is widely distributed in the body. 75% of them are present in bones…

Q: 1. Identify the USE, DEFICIENCY, OTHER NAME AND DISTINCT PROPERTY of all FAT SOLUBLE VITAMIN.  2.…

A: a. Vitamins are organic components present in the food that is required in small amounts for…

Q: What the structure activity relationship of malathion?

A: Malathion is an organophosphate compound which is majorly used as insecticide.

Q: If a urine sample from a patient gave a strongly positive test for both glucose and ketone bodies,…

A: High glucose level in urine: This physiological problem is associated with a person suffering from…

Q: Calcium is an important major mineral. Identify at least five functions of calcium. How does the…

A: Answer: Introduction: Calcium (Ca) is one of the most significant minerals for humans to keep their…

Q: What is a somaclones?

A: Clone refers to the a cell or an organism which has exactly same genetic make up as that of parent.

Q: Identify the three true statements about the structure of keratin.

A: The proteins play a crucial role in the body as they are present in hair, skin, bone, and almost all…

Q: In a tabular form, list down the tests for carbohydrates in this format

A: Carbohydrates are organic molecules made up of carbon, hydrogen, and oxygen. They are also known as…

Q: what are the symptoms of iron toxicity ?

A: Iron is a trace element of the body that occurs in two forms :- heme iron and non heme iron.…

Q: Which carbohydrates can be given intravenously? Why not others?

A: Biomolecules are organic molecules that are needed for the growth and development of the living…

Q: Define calpain

A: A human body is basically made up of carbon, lipids and and proteins. Each of this compound is…

Eating behaviors

The term "eating behaviors" is an umbrella term that encompasses aspects such as food selection and motivations, feeding habits, dieting, and eating behavior-related concerns such as obesity and eating disorders. Eating behavior is influenced by various psychological, sociological, cultural, environmental, and economic elements.