Why is it agreeable from a food safety point of view to keep soy sauce in your cupboard and not the refrigerator? Explain specifically why refrigeration is not necessary.
Why is it agreeable from a food safety point of view to keep soy sauce in your cupboard and not the refrigerator? Explain specifically why refrigeration is not necessary.
Chapter3: Nutrition For Wellness
Section: Chapter Questions
Problem 9AYK
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Why is it agreeable from a food safety point of view to keep soy sauce in your cupboard and not the refrigerator? Explain specifically why refrigeration is not necessary.
this isn't a food and technology question its in a biochem class
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