General Chemistry: Atoms First-Solution Manual
2nd Edition
ISBN: 9780321813053
Author: McMurry
Publisher: PEARSON
expand_more
expand_more
format_list_bulleted
Question
Chapter 11, Problem 11.40SP
Interpretation Introduction
Interpretation:
The ionic substance higher lattice energy, less soluble in water than lower lattice energy has to be explained.
Concept Introduction:
Lattice energy:
The sum of the electrostatic interaction energies between ions in the amount of energy that must be supplied to break up an ionic solid into its individual gaseous ions is called lattice energy.
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionStudents have asked these similar questions
Potassium hydroxide (KOH) has a lattice energy of −789.0 kJ/mol−789.0 kJ/mol and a heat of hydration of −846.6 kJ/mol.−846.6 kJ/mol. What volume of solution could be heated from 25.0 °C25.0 °C to 100.0 °C100.0 °C by the heat evolved from the dissolution of 40.3 g40.3 g of KOH?KOH? Assume the solution has a specific heat capacity of 4.00 Jg·°C4.00 Jg·°C and a density of 1.05 g/mL1.05 g/mL.
2. When 3 g of an unknown solute is dissolved in 50 g of benzene, the resulting solution has a freezing
point of 0.28 °C. The freezing point of pure benzene is (T) 5.40 °C and K of benzene is 5.12 °C/m.
What is the molar mass of this unknown solute?
A) 40 g/mol
B) 50 g/mol
C) 60 g/mol
D) 70 g/mol
E) 80 g/mol
When a 49.0-g sample of an unknown compound is dissolved in 500.g of benzene, the freezing point of the resulting solution is 3.77°C. The freezing point of pure benzene is 5.48°C and Kf for benzene is 5.12°C/m. Calculate the molar mass of the unknown compound.
147 g/mol
28.7 g/mol
251 g/mol
587 g/mol
293 g/mol
Chapter 11 Solutions
General Chemistry: Atoms First-Solution Manual
Ch. 11.2 - Arrange the following compounds in order of their...Ch. 11.2 - Which would you expect to have the larger (more...Ch. 11.3 - Prob. 11.3PCh. 11.3 - Prob. 11.4PCh. 11.3 - Prob. 11.5PCh. 11.3 - Prob. 11.6PCh. 11.3 - Prob. 11.7PCh. 11.3 - Prob. 11.8PCh. 11.3 - Prob. 11.9PCh. 11.3 - Prob. 11.10P
Ch. 11.4 - Prob. 11.11PCh. 11.4 - Prob. 11.12PCh. 11.6 - Prob. 11.13PCh. 11.6 - How many grams of NaBr must be added to 250 g of...Ch. 11.6 - The following diagram shows a close-up view of...Ch. 11.6 - (a) What is the vapor pressure in mm Hg of a...Ch. 11.6 - The following phase diagram shows part of the...Ch. 11.7 - What is the normal boiling point in C of a...Ch. 11.7 - What is the freezing point in C of a solution...Ch. 11.7 - Assuming complete dissociation, what is the...Ch. 11.7 - When 9.12 g of HCl was dissolved in 190 g of...Ch. 11.7 - The following phase diagram shows a close-up view...Ch. 11.8 - What osmotic pressure in atmospheres would you...Ch. 11.8 - A solution of an unknown substance in water at 300...Ch. 11.9 - A solution of 0.250 g of naphthalene (mothballs)...Ch. 11.9 - What is the molar mass of sucrose (table sugar) if...Ch. 11.10 - What is the difference between a dialysis membrane...Ch. 11 - The following phase diagram shows part of the...Ch. 11 - Prob. 11.30CPCh. 11 - The following diagram shows a close-up view of...Ch. 11 - Prob. 11.32CPCh. 11 - Prob. 11.33CPCh. 11 - Prob. 11.34CPCh. 11 - A phase diagram of temperature versus composition...Ch. 11 - The following phase diagram shows a very small...Ch. 11 - Prob. 11.38SPCh. 11 - Prob. 11.39SPCh. 11 - Prob. 11.40SPCh. 11 - Prob. 11.41SPCh. 11 - Prob. 11.42SPCh. 11 - Prob. 11.43SPCh. 11 - Prob. 11.44SPCh. 11 - Prob. 11.45SPCh. 11 - Prob. 11.46SPCh. 11 - Prob. 11.47SPCh. 11 - Prob. 11.48SPCh. 11 - Prob. 11.49SPCh. 11 - Prob. 11.50SPCh. 11 - Prob. 11.51SPCh. 11 - Prob. 11.52SPCh. 11 - Which of the following solutions has the higher...Ch. 11 - What is the mass percent concentration of the...Ch. 11 - Prob. 11.55SPCh. 11 - Prob. 11.56SPCh. 11 - Prob. 11.57SPCh. 11 - Prob. 11.58SPCh. 11 - Prob. 11.59SPCh. 11 - Prob. 11.60SPCh. 11 - Prob. 11.61SPCh. 11 - Prob. 11.62SPCh. 11 - Prob. 11.63SPCh. 11 - Prob. 11.64SPCh. 11 - Prob. 11.65SPCh. 11 - Prob. 11.66SPCh. 11 - Prob. 11.67SPCh. 11 - Prob. 11.68SPCh. 11 - Look at the solubility graph in Figure 11.6, and...Ch. 11 - Vinyl chloride (H2CCHCl), the starting material...Ch. 11 - Prob. 11.71SPCh. 11 - Prob. 11.72SPCh. 11 - Prob. 11.73SPCh. 11 - Sulfur hexafluoride, which is used as a...Ch. 11 - Prob. 11.75SPCh. 11 - Prob. 11.76SPCh. 11 - Prob. 11.77SPCh. 11 - Draw a phase diagram showing how the phase...Ch. 11 - Prob. 11.79SPCh. 11 - Prob. 11.80SPCh. 11 - Prob. 11.81SPCh. 11 - What is the boiling point in C of each of the...Ch. 11 - Prob. 11.83SPCh. 11 - Prob. 11.84SPCh. 11 - The vant Hoff factor for KCl is i = 1.85. What is...Ch. 11 - Heptane (C7H16) and octane (C8H18) are...Ch. 11 - Prob. 11.87SPCh. 11 - Acetone, C3H6O, and ethyl acetate, C4H8O2, are...Ch. 11 - The industrial solvents chloroform, CHCl3, and...Ch. 11 - What is the mole fraction of each component in the...Ch. 11 - Prob. 11.91SPCh. 11 - Prob. 11.92SPCh. 11 - Prob. 11.93SPCh. 11 - A solution of citric acid, C6H8O7, in 50.0 g of...Ch. 11 - What is the normal boiling point in C of ethyl...Ch. 11 - Prob. 11.96SPCh. 11 - Prob. 11.97SPCh. 11 - Prob. 11.98SPCh. 11 - Prob. 11.99SPCh. 11 - When salt is spread on snow-covered roads at 2 C,...Ch. 11 - Prob. 11.101SPCh. 11 - Prob. 11.102SPCh. 11 - Prob. 11.103SPCh. 11 - Prob. 11.104SPCh. 11 - Prob. 11.105SPCh. 11 - Prob. 11.106SPCh. 11 - Prob. 11.107SPCh. 11 - Prob. 11.108CHPCh. 11 - Prob. 11.109CHPCh. 11 - Prob. 11.110CHPCh. 11 - Silver chloride has a solubility of 0.007 mg/mL in...Ch. 11 - Prob. 11.112CHPCh. 11 - Prob. 11.113CHPCh. 11 - Prob. 11.114CHPCh. 11 - Prob. 11.115CHPCh. 11 - Prob. 11.116CHPCh. 11 - Prob. 11.117CHPCh. 11 - Rubbing alcohol is a 90 mass % solution of...Ch. 11 - Prob. 11.119CHPCh. 11 - Prob. 11.120CHPCh. 11 - What is the vant Hoff factor for K2SO4 in an...Ch. 11 - If the vant Hoff factor for LiCl in a 0.62 m...Ch. 11 - Prob. 11.123CHPCh. 11 - Prob. 11.124CHPCh. 11 - Many acids are partially dissociated into ions in...Ch. 11 - Prob. 11.126CHPCh. 11 - Prob. 11.127CHPCh. 11 - A solution of LiCl in a mixture of water and...Ch. 11 - Prob. 11.129CHPCh. 11 - Prob. 11.130CHPCh. 11 - Prob. 11.131CHPCh. 11 - Prob. 11.132CHPCh. 11 - Prob. 11.133CHPCh. 11 - Prob. 11.134CHPCh. 11 - Prob. 11.135CHPCh. 11 - A solution prepared by dissolving 100.0 g of a...Ch. 11 - Treatment of 1.385 g of an unknown metal M with an...Ch. 11 - A compound that contains only C and H was burned...Ch. 11 - Prob. 11.139MPCh. 11 - When 8.900 g of a mixture of an alkali metal...Ch. 11 - Prob. 11.141MP
Knowledge Booster
Similar questions
- Sodium chloride (NaCl) is commonly used to melt ice on roads during the winter. Calcium chloride (CaCl2) is sometimes used for this purpose too. Let us compare the effectiveness of equal masses of these two compounds in lowering the freezing point of water, by calculating the freezing point depression of solutions containing 200. g of each salt in 1.00 kg of water. (An advantage of CaCl2 is that it acts more quickly because it is hygroscopic, that is. it absorbs moisture from the air to give a solution and begin the process. A disadvantage is that this compound is more costly.)arrow_forwardCalculate the molality of a solution made by dissolving 115.0 g ethylene glycol, HOCH2CH2OH, in 500. mL water. The density of water at this temperature is 0.978 g/mL. Calculate the molarity of the solution.arrow_forwardStarch contains CC, CH, CO, and OH bonds. Hydrocarbons have only CC and CH bonds. Both starch and hydrocarbons can form colloidal dispersions in water. Which dispersion is classified as hydrophobic? Which is hydrophilic? Explain briefly.arrow_forward
- Refer to Figure 13.10 ( Sec. 13-4b) to determine whether these situations would result in an unsaturated, saturated, or supersaturated solution. 120. g RbCl is added to 100. g H2O at 50 °C. 30. g KCl is dissolved in 100. g H2O at 70 °C. 20. g NaCl is dissolved in 50. g H2O at 60 °C. Figure 13.10 Solubility of ionic compounds versus temperature.arrow_forward6-111 As noted in Section 6-8C, the amount of external pressure that must be applied to a more concentrated solution to stop the passage of solvent molecules across a semipermeable membrane is known as the osmotic pressure The osmotic pressure obeys a law similar in form to the ideal gas law (discussed in Section 5-4), where Substituting for pressure and solving for osmotic pressures gives the following equation: RT MRT, where M is the concentration or molarity of the solution. (a) Determine the osmotic pressure at 25°C of a 0.0020 M sucrose (C12H22O11) solution. (b) Seawater contains 3.4 g of salts for every liter of solution. Assuming the solute consists entirely of NaCl (and complete dissociation of the NaCI salt), calculate the osmotic pressure of seawater at 25°C. (c) The average osmotic pressure of blood is 7.7 atm at 25°C. What concentration of glucose (C6H12O6) will be isotonic with blood? (d) Lysozyme is an enzyme that breaks bacterial cell walls. A solution containing 0.150 g of this enzyme in 210. mL of solution has an osmotic pressure of 0.953 torr at 25°C. What is the molar mass of lysozyme? (e) The osmotic pressure of an aqueous solution of a certain protein was measured in order to determine the protein's molar mass. The solution contained 3.50 mg of protein dissolved in sufficient water to form 5.00 mL of solution. The osmotic pressure of the solution at 25°C was found to be 1.54 torr. Calculate the molar mass of the protein.arrow_forward
arrow_back_ios
arrow_forward_ios
Recommended textbooks for you
- Chemistry: Principles and PracticeChemistryISBN:9780534420123Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward MercerPublisher:Cengage LearningChemistry: The Molecular ScienceChemistryISBN:9781285199047Author:John W. Moore, Conrad L. StanitskiPublisher:Cengage LearningGeneral, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage Learning
- Chemistry & Chemical ReactivityChemistryISBN:9781133949640Author:John C. Kotz, Paul M. Treichel, John Townsend, David TreichelPublisher:Cengage LearningChemistry & Chemical ReactivityChemistryISBN:9781337399074Author:John C. Kotz, Paul M. Treichel, John Townsend, David TreichelPublisher:Cengage LearningChemistry: Matter and ChangeChemistryISBN:9780078746376Author:Dinah Zike, Laurel Dingrando, Nicholas Hainen, Cheryl WistromPublisher:Glencoe/McGraw-Hill School Pub Co
Chemistry: Principles and Practice
Chemistry
ISBN:9780534420123
Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Publisher:Cengage Learning
Chemistry: The Molecular Science
Chemistry
ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
Publisher:Cengage Learning
General, Organic, and Biological Chemistry
Chemistry
ISBN:9781285853918
Author:H. Stephen Stoker
Publisher:Cengage Learning
Chemistry & Chemical Reactivity
Chemistry
ISBN:9781133949640
Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:Cengage Learning
Chemistry & Chemical Reactivity
Chemistry
ISBN:9781337399074
Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:Cengage Learning
Chemistry: Matter and Change
Chemistry
ISBN:9780078746376
Author:Dinah Zike, Laurel Dingrando, Nicholas Hainen, Cheryl Wistrom
Publisher:Glencoe/McGraw-Hill School Pub Co