Nutrition: Concepts and Controversies
Nutrition: Concepts and Controversies
14th Edition
ISBN: 9781305886865
Author: Sizer, Frances , WHITNEY, Ellie
Publisher: Cengage Learning
Question
Book Icon
Chapter 11, Problem 12SC
Summary Introduction

Introduction:

The blood pressure is a pressure of the blood that exerted on the arterial wall at the time of heart pumps blood in the aorta. Normal blood pressure is 120/ 80 mmHg. Reading over normal blood pressure reaches up to 139/89 mmHg is considered as high blood pressure. If high blood pressure persists over a long period of time it is called hypertension.

Blurred answer
Students have asked these similar questions
Your 30 year old female patient has been diagnosed with prehypertension. How often should you be checking her blood pressure? T. At 1 O At least twice a year At least every month. At least once a year O At least every two years
Based on the 2017 American Heart Association Diet and Lifestyle Recommendations, describe three strategies that could help an individual in reducing cardiovascular disease risk.
Is it normal for my client to have a blood pressure test result of 127/97 at the age of twenty
Knowledge Booster
Background pattern image
Similar questions
SEE MORE QUESTIONS
Recommended textbooks for you
Text book image
Nutrition: Concepts and Controversies - Standalo...
Health & Nutrition
ISBN:9781305627994
Author:Frances Sizer, Ellie Whitney
Publisher:Brooks Cole
Text book image
Essentials Health Info Management Principles/Prac...
Health & Nutrition
ISBN:9780357191651
Author:Bowie
Publisher:Cengage
Text book image
An Illustrated Guide To Vet Med Term
Biology
ISBN:9781305465763
Author:ROMICH
Publisher:Cengage
Text book image
Essentials of Pharmacology for Health Professions
Nursing
ISBN:9781305441620
Author:WOODROW
Publisher:Cengage
Text book image
Curren'S Math For Meds: Dosages & Sol
Nursing
ISBN:9781305143531
Author:CURREN
Publisher:Cengage
Text book image
3-2-1 Code It
Biology
ISBN:9781337660549
Author:GREEN
Publisher:Cengage