Explanation Explanation/justification for the correct answer: Option (b) is given as marshmallows. Marshmallows also pose the risk of choking as they are hard to chew without teeth and thus should be avoided in children. Option (c) is hotdogs. Hot dogs slices pose a risk to choking due to the cylindrical and compressible size. It is similar to the size of the children’s airways...

Bundle: Nutrition: Concepts and Controversies, Loose-leaf Version, 14th + MindTap Nutrition, 1 term (6 months) Printed Access Card

14th Edition

ISBN: 9781337127523

Author: Frances Sizer, Ellie Whitney

Publisher: Cengage Learning

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Question

Chapter 13, Problem 16SC

Summary Introduction

Concept Introduction:

Infants and small children have trouble while having certain food as they cannot completely chew it. This might result in choking. Thus, certain food items are considered as choking hazards and they must be avoided.

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Chapter 13, Problem 15SC

Chapter 13, Problem 17SC

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Chapter 13 Solutions

Bundle: Nutrition: Concepts and Controversies, Loose-leaf Version, 14th + MindTap Nutrition, 1 term (6 months) Printed Access Card

Ch. 13 - Prob. 1RQ Ch. 13 - Prob. 2RQ Ch. 13 - Prob. 3RQ Ch. 13 - Prob. 1CT Ch. 13 - Prob. 2CT Ch. 13 - Prob. 1SC Ch. 13 - Prob. 2SC Ch. 13 - A deficiency of which nutrient during pregnancy...Ch. 13 - Prob. 4SC Ch. 13 - Which of the following preventative measures...

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Infants and small children have trouble while having certain food as they cannot completely chew it. This might result in choking. Thus, certain food items are considered as choking hazards and they must be avoided.

Solution Summary: The author explains that marshmallows, hot dogs, and puddings pose a choking hazard to infants and small children.

Concept explainers

Concept Introduction: Infants and small children have trouble while having certain food as they cannot completely chew it. This might result in choking. Thus, certain food items are considered as choking hazards and they must be avoided.

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Chapter 13 Solutions

Concept Introduction:

Infants and small children have trouble while having certain food as they cannot completely chew it. This might result in choking. Thus, certain food items are considered as choking hazards and they must be avoided.