Mastering Nutrition with MyDietAnalysis with Pearson eText -- Standalone Access Card -- for Nutrition & You (4th Edition)
4th Edition
ISBN: 9780134388687
Author: Blake
Publisher: PEARSON
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Chapter 13, Problem 4TF
Summary Introduction
To explain: Whether the statement “Grilled chicken that is pink in the middle is never safe to eat” is true or false.
Concept introduction: Foodborne illness is the type of sickness that is mainly caused by the consumption of contaminated food or beverages. Foodborne illness is also known as food poisoning. To reduce the chance of foodborne illness, it is necessary to follow cleaning, cooking, chilling, and combating cross-contamination.
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Mastering Nutrition with MyDietAnalysis with Pearson eText -- Standalone Access Card -- for Nutrition & You (4th Edition)
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