The life cycle of a red blood cell from production through destruction. Introduction: The life cycle of a red blood cell involves the formation and differentiation of these cells in the bone marrow. They are formed from the hematopoietic stem cells by the secretion of the growth factors. The mature red bloods transport in the blood vessels and carry oxygen. The old red blood cells are phagocytosed by the macrophages in the liver. The hemoglobin is degraded into heme and protein part globin. The heme contains the porphyrin ring, which is degraded into biliverdin and bilirubin. They are present in bile and reach the digestive system . Pictorial representation: The lifecycle of red blood cell is described as follows: Fig. 1:The lifecycle of red blood cell.

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Answer 1

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Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 14, Problem 9CA

Summary Introduction

To describe:

The life cycle of a red blood cell from production through destruction.

Introduction:

The life cycle of a red blood cell involves the formation and differentiation of these cells in the bone marrow. They are formed from the hematopoietic stem cells by the secretion of the growth factors. The mature red bloods transport in the blood vessels and carry oxygen.

The old red blood cells are phagocytosed by the macrophages in the liver. The hemoglobin is degraded into heme and protein part globin. The heme contains the porphyrin ring, which is degraded into biliverdin and bilirubin. They are present in bile and reach the digestive system.

Pictorial representation:

The lifecycle of red blood cell is described as follows:

Fig. 1:The lifecycle of red blood cell.

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Answer 2

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 14, Problem 9CA

Summary Introduction

To describe:

The life cycle of a red blood cell from production through destruction.

Introduction:

The life cycle of a red blood cell involves the formation and differentiation of these cells in the bone marrow. They are formed from the hematopoietic stem cells by the secretion of the growth factors. The mature red bloods transport in the blood vessels and carry oxygen.

The old red blood cells are phagocytosed by the macrophages in the liver. The hemoglobin is degraded into heme and protein part globin. The heme contains the porphyrin ring, which is degraded into biliverdin and bilirubin. They are present in bile and reach the digestive system.

Pictorial representation:

The lifecycle of red blood cell is described as follows:

Fig. 1:The lifecycle of red blood cell.

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Answer 3

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 14, Problem 9CA

Summary Introduction

To describe:

The life cycle of a red blood cell from production through destruction.

Introduction:

The life cycle of a red blood cell involves the formation and differentiation of these cells in the bone marrow. They are formed from the hematopoietic stem cells by the secretion of the growth factors. The mature red bloods transport in the blood vessels and carry oxygen.

The old red blood cells are phagocytosed by the macrophages in the liver. The hemoglobin is degraded into heme and protein part globin. The heme contains the porphyrin ring, which is degraded into biliverdin and bilirubin. They are present in bile and reach the digestive system.

Pictorial representation:

The lifecycle of red blood cell is described as follows:

Fig. 1:The lifecycle of red blood cell.

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Answer 4

Question

Definition Definition Organ system that helps in the digestion of food by mechanical and biochemical processes. The digestive system breaks down food into simpler components that enable the body to then absorb or transport nutrients. The human digestive system includes the gastrointestinal tract or alimentary canal and the associate glands. The organs of the gastrointestinal tract include the mouth, pharynx, esophagus, stomach, small intestine, and large intestine. The associated glands include salivary glands, liver, gallbladder, and pancreas.

Chapter 14, Problem 9CA

Summary Introduction