Nutrition & You, Books a la Carte Edition and Modified MasteringNutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card, 4/e
1st Edition
ISBN: 9780134563572
Author: Blake
Publisher: Pearson Education
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Question
Chapter 15, Problem 9TF
Summary Introduction
To examine: Whether the statement, “food insecurity among elders is not an issue in the United States”, is true or false.
Introduction: Nutrition is the study of how nutrients in the food a person eat contribute in the nourishment and the functioning of the body. The body requires nutrients in different amounts for proper functioning of the body. Six classes of nutrients include carbohydrates, proteins, fats, vitamins, minerals, and water.
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Nutrition & You, Books a la Carte Edition and Modified MasteringNutrition with MyDietAnalysis with Pearson eText -- ValuePack Access Card, 4/e
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