NUTRITION AND YOU
17th Edition
ISBN: 9781323444764
Author: Blake
Publisher: PEARSON C
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Chapter 16, Problem 8TF
Agricultural advances can help increase food production. T|F p. 614
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- A consumer choosing a product that says “green" or ‘eco-friendly’ on the label can be assured that it is safe for the environment T Farrow_forwardCompared with conventionally grown produce, organic produce is often- lower in pesticides. higher in phytochemicaJs. both a and b. none of the abovearrow_forwardIt is possible to eliminate all toxins from your diet by eating only natural foods. T Farrow_forward
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