REVEL CODE+MICROECON-EBK+STUDENT PACKET
REVEL CODE+MICROECON-EBK+STUDENT PACKET
19th Edition
ISBN: 9780135623053
Author: HUBBARD/BOYLE
Publisher: Pearson Custom Publishing
Question
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Chapter 2, Problem 2.2.6PA

Subpart (a):

To determine

Opportunity cost and comparative advantage.

Subpart (b):

To determine

The basis of trade.

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What is the difference between absolute advantage and comparative advantage? If a country has an absolute advantage in producing a good, will it always be an exporter of that good? Briefly explain.
Debra can make either 12 cakes or 16 cookies in 4 hours. Sam can make either 6 cakes or 12 cookies in 4 hours. a. Who has an absolute advantage at producing cakes and who has an absolute advantage at producing cookies? Briefly explain your answers.  b. State Debra’s and Sam’s opportunity costs of producing one cake and one cookie. Draw and place your answer in a table which looks something like this:     Cake Cookie    Debra Sam c. If both Debra and Sam concentrate on producing only the product in which they have a comparative advantage, how many cakes and how many cookies will they produce?
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