Campbell Biology: Concepts & Connections, Books a la Carte Plus Modified Mastering Biology with eText -- Access Card Package (8th Edition)
8th Edition
ISBN: 9780321941916
Author: Jane B. Reece, Martha R. Taylor, Eric J. Simon, Jean L. Dickey, Kelly A. Hogan
Publisher: PEARSON
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Textbook Question
Chapter 21, Problem 5TYK
Which of the following vitamins is mismatched with the disease that results from its underconsumption?
a. vitamin B6 —beriberi
b. vitamin C—scurvy
c. vitamin A—vision loss
d. vitamin D—rickets
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A. B12
B. B3
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Chapter 21 Solutions
Campbell Biology: Concepts & Connections, Books a la Carte Plus Modified Mastering Biology with eText -- Access Card Package (8th Edition)
Ch. 21 - Label the parts of the human digestive system...Ch. 21 - Prob. 2CCCh. 21 - Earthworms, which are substrate feeders, a. feed...Ch. 21 - Prob. 4TYKCh. 21 - Which of the following vitamins is mismatched with...Ch. 21 - Which of the following statements is false? a. A...Ch. 21 - Why is it necessary for healthy vegetarians to...Ch. 21 - A peanut butter and jelly sandwich contains...Ch. 21 - Prob. 9TYKCh. 21 - How might our craving for fatty foods, which is...
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- Bile has a role in _________ digestion and absorption. a. carbohydrate c. protein b. fat d. amino acidarrow_forwardThe two primary types of toxins associated with foodborne illness affect the ? A. Nervous system and gastrointestinal system B. Lymph and tendons C. Skeletal system and respiratory system D. Skin and jointsarrow_forwardWhich vitamin is important for vision? A. Vitamin B1 B. Vitmain C C. Vitmain E D. Vtimain Aarrow_forward
- Does research indicate that a lack of specific foods/nutrients increase a person's chance of contracting ricketsarrow_forwardThe vitamin that facilitates iron absorption.* A. B9 B. B12 C. C D. Aarrow_forwardWhich of the following is NOT true about vitamin A deficiency? 1. It may be caused by insufficient intake of vitamin A, fat, protein, or zinc. 2. It is a major cause of blindness worldwide. 3. It affects few areas around the world. 4. It is rare in developed countries.arrow_forward
- Which of the following is NOT true about whey protein? A. It is derived from milk. B. It contains all nine essential amino acids. C. It is a slow-digesting protein. D. It can help increase muscle protein synthesis.arrow_forwardWhich of the following is the primary dietary source of vitamin D in the United States? A. green leafy vegetables B. Foritfied foods C. Fatty fish D. Carrotsarrow_forwardnullA, 3-year-old boy, who is usually prone to colds,has shown poor dark adaptability in recent days. The possible diagnosis is() A) Vitamin A deficiency B) Vitamin D deficiency C) Vitamin B deficiency D) Vitamin D poisoning E) Vitamin A poisoningarrow_forward
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