Biology
11th Edition
ISBN: 9781259188138
Author: Peter H Raven, George B Johnson Professor, Kenneth A. Mason Dr. Ph.D., Jonathan Losos Dr., Susan Singer
Publisher: McGraw-Hill Education
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Textbook Question
Chapter 3, Problem 3U
Plant cells store energy in the form of ______, and animal cells store energy in the form of __________.
a. fructose; glucose
b. disaccharides; monosaccharides
c. cellulose; chitin
d. starch; glycogen
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Students have asked these similar questions
The main function of glycogen is?
A. To store energy in the form of sugar not currently needed by an animal
B. To store energy in the form of sugar not currently needed by an plant
C. To get provide structure to cells.
D. To help animals grow and maintain new muscle.
why are the color and consistency of cooked meat different than that of raw meat?
a.) the unzipping of nucleic acids in the meat is responsible for the change
b.) dehydration synthesis splits up proteins in the meat
c.) the proteins in the meat have become denatured
Which of the following is the compound that animals use to store sugars?
Select one:
a.
Cellulose
b.
Glucose
c.
Starch
d.
Amylopectin
e.
Glycogen
f.
Chitin
Chapter 3 Solutions
Biology
Ch. 3 - Prob. 1UCh. 3 - Why are carbohydrates important molecules for...Ch. 3 - Plant cells store energy in the form of ______,...Ch. 3 - Prob. 4UCh. 3 - A molecule of DNA or RNA is a polymer of a....Ch. 3 - Prob. 6UCh. 3 - What monomers make up a protein? a....Ch. 3 - A triglyceride is a form of _______ composed of...Ch. 3 - You can use starch or glycogen as an energy...Ch. 3 - Which of the following is NOT a difference between...
Ch. 3 - Prob. 3ACh. 3 - A mutation that alters a single amino acid within...Ch. 3 - Two different proteins have the same domain in...Ch. 3 - What aspect of triglyceride structure accounts for...Ch. 3 - The spontaneous formation of a lipid bilayer in an...Ch. 3 - Prob. 1SCh. 3 - Hydrogen bonds and hydrophobic interactions each...Ch. 3 - Prob. 3S
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Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biology and related others by exploring similar questions and additional content below.Similar questions
- Which term describes a fat molecule that lacks doublebonds between carbon atoms?(a) Saturated (c) Unsaturated(b) Polyunsaturated (d) Trans fatarrow_forwardHumans produce the majority of the cholesterol essential for cell membranes for vitamin D and steroid hormone production. What would you anticipate to happen if a person's diet has an abnormally high level of cholesterol? Justify your answer.arrow_forwardWhich of the following is NOT a function of proteins? A. movement of muscles B. provide structural components stores the genetic information of a living organism C. catalyze reactions in the cells D. transport substances through the bloodstreamarrow_forward
- Where is the energy stored in our food? a In the soluble parts of our food b In fiber c It’s only found in fats d Within its chemical bondsarrow_forwardWhich of the following carbohydrates function as a major source of cellular fuel?a. starch in plant cellsb. glycogen in animal cells c. cellulose in lant cellsd. a and ce. a and barrow_forwardWhich of the following is correct regarding ATP?a. It is an amino acid.b. It has a helical structure.c. It is a high-energy molecule that can break down to ADP andphosphate.d. It is a nucleotide component of DNA and RNA.arrow_forward
- a polysaccharide that is formed in plants to store glucose is a. starch b. glycogen c. lipid d. sucrose e. fructosearrow_forwardWhich of these statements about enzymes is true? a,Most proteins are enzymes. b.Most enzymes are proteins. c.Enzymes are changed by the reactions they catalyze. d.The active sites of enzymes have little specificity for substrates.arrow_forwardRead and analyze the question and choices CAREFULLY; more importantly, ALWAYS CHOOSE the BEST answer. What is common to glucose, fructose, sucrose, cellulose and chitin? a. Their monomers are monosaccharides such as glucose. b. They all act as storage carbohydrates. c. They can only be found in organisms belonging to Kingdom Animalia d. They are all carbohydrates.arrow_forward
- Why are cattle able to survive, grow, and reproduce on a plant diet which does not contain most of the essential amino acids required for their health? Select one: a. Their saliva has cellulase and can therefore digest cellulose present in plant cell walls b. Like rabbits, cattle can re-ingest their feces c. Bacteria in their rumen synthesize essential amino acids from digested plant material d. They are unique in that they can synthesize all essential amino acids in their liver from a variety of metabolic precursors e. They are autotrophsarrow_forwardFructose and galactose are both isomers ofa. glycogen.b. glucose. c. starch. d. maltose.arrow_forwardWhich of the following is NOT a function of proteins in the human body? A. Energy source B. Signal transduction C. Insulation D. Catalyzing metabolic reactionsarrow_forward
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