Campbell Biology in Focus; Modified Mastering Biology with Pearson eText -- ValuePack Access Card -- for Campbell Biology in Focus (2nd Edition)
2nd Edition
ISBN: 9780134433776
Author: Lisa A. Urry, Michael L. Cain, Steven A. Wasserman
Publisher: PEARSON
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Chapter 3, Problem 4TYU
Summary Introduction
Introduction:
Carbohydrates are the materials that include both, the sugar
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Sucrose is composed of a molecule of glucose and a molecules of fructose. What type of carbohydrate is sucrose?
Group of answer choices
a, polysaccharide
b, disaccharide
c, monosaccharide
d, fruit sugar
A carbohydrate is any molecule that contains carbon, hydrogen, and oxygen in the ratioa. 2:1:2. c. 1:2:1.b. 1:1:1. d. 1:2:2.
Which two carbohydrates have the most similar function?
A. starch and glycogen
B. starch and cellulose
C. glycogen and glucose
D. cellulose and glucose
Chapter 3 Solutions
Campbell Biology in Focus; Modified Mastering Biology with Pearson eText -- ValuePack Access Card -- for Campbell Biology in Focus (2nd Edition)
Ch. 3.1 - How are gasoline and fat chemically similar?Ch. 3.1 - Which molecules in Figure 3.4a re isomers? For...Ch. 3.1 - Prob. 3CCCh. 3.1 - Prob. 4CCCh. 3.2 - How many molecules of water are needed to...Ch. 3.2 - WHAT IF? Suppose you eat a serving of fish. What...Ch. 3.3 - Write the formula for a monosaccharide that has...Ch. 3.3 - A dehydration reaction joins two glucose molecules...Ch. 3.3 - WHAT IF? After a cow is given antibiotics to treat...Ch. 3.4 - Compare the structure of a fat (triglyceride) with...
Ch. 3.4 - Why are human sex hormones considered lipids?Ch. 3.4 - Prob. 3CCCh. 3.5 - Why does a denatured protein no longer function...Ch. 3.5 - What parts of a polypeptide participate in the...Ch. 3.5 - WHAT IF? Where would you expect a polypeptide...Ch. 3.6 - DRAW IT Go to Figure 3.27a and, for the top three...Ch. 3.6 - Prob. 2CCCh. 3.7 - How would sequencing the entire genome of an...Ch. 3.7 - Given the function of DNA, why would you expect...Ch. 3 - Prob. 1TYUCh. 3 - Which functional group is not present in this...Ch. 3 - MAKE CONNECTIONS Which chemical group is most...Ch. 3 - Prob. 4TYUCh. 3 - Which of the following statements concerning...Ch. 3 - The structural level of a protein least a fleeted...Ch. 3 - Enzymes that break down DNA catalyze the...Ch. 3 - Prob. 8TYUCh. 3 - The molecular formula for glucose is C6H12O6. What...Ch. 3 - Construct a table that organizes the following...Ch. 3 - Prob. 11TYUCh. 3 - Prob. 12TYUCh. 3 - FOCUS ON ORGANIZATION Proteins, which have diverse...Ch. 3 - Prob. 14TYUCh. 3 - SYNTHESIZE YOUR KNOWLEDGE Given that the function...
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- The monomers that make up proteins are called_____. a. nucleotides b. disaccharides c. amino acids d. chaperonesarrow_forward_______ are to protein as ______ are to nucleic acids. a. Sugars; lipids c. Amino acids; hydrogen bonds b. Sugars; proteins d. Amino acids; nucleotidesarrow_forwardWhich type of bond represents a weak chemical bond? a. hydrogen bond b. ionic bond c. covalent bond d. polar covalent bondarrow_forward
- The monomer unit of polysaccharides such as starch and cellulose is a. fructose c. ribose b. glucose d. lactosearrow_forwardWhy are carbohydrates called "carbohydrates"? a. Apparently, carbohydrates contain water molecules. b. The composition (rather than the actual structure) of a carbohydrate seems to suggest that the molecule contains water molecules. c. carbohydrates are made from C and water. d. none of the abovearrow_forward______ are monomers that form polymers called _______. a. Nucleotides; nucleic acids b. Amino acids; nucleic acids c. Monoglycerides; triglycerides d. Carbohydrates; monosaccharidesarrow_forward
- Which substance is mostly composed of carbohydrates? A ) meat B) eggs butter D)fruitarrow_forwardPolysaccharides that contain more than one type of monosaccharides are called _____________.arrow_forwardDNA and RNA are polymers consisting of monomers called a) amino acids b) disaccharides c) lipids d) nucleotides e) polysaccharidesarrow_forward
- Which of the following contains the most lipids? A. Banana B. Champorado C. Olive oil D. Cheesearrow_forwardAll carbohydrates are made up of what atoms?* Please choose one correct answer only. A. Carbon, hydrogen, nitrogen B. Carbon, nitrogen, oxygen C. Carbon, hydrogen, oxygen D. Carbon, hydrogen, sulfurarrow_forwardWhich of the following describes an organic molecule that consists of one or more chains of amino acids folded up in a specific shape? A. Nucleic acid B. Protein C. Carbohydrate D. Lipidarrow_forward
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