Distinguish among monosaccharides,disaccharides, and polysaccharides; compare storage polysaccharides with structural polysaccharides.

Q: Describe why lipids are essential to living organisms.

A: Lipids are organic hydrophobic compounds that are made of triglycerides, made from alcohol,…

Q: Describe the main properties and functions of carbohydrates, lipids, proteins, and nucleic acids.

A: For the proper functioning and growth of the body essential elements and minerals are required.…

Q: Define lipid, triglyceride, phospholipid, fatty acid, andcholesterol

A: Lipid is class of organic compounds that are insoluble in water and soluble in organic solvents.…

Q: What do you know about the nutritional significant of proteins?

A: There are three major categories of macronutrients in the body, proteins, fats, and carbohydrates.…

Q: Distinguish among different forms of carbohydratemolecules, including monosaccharides,…

A: Chemically carbohydrates are made of carbon, hydrogen and oxygen.  It’s found in abundant amount in…

Q: Give an analogy of the functions of different subunits of carbohydrates including Monosaccharide,…

A: Carbohydrates are the compounds of carbon, hydrogen and oxygen. It is also called as the hydrates of…

Q: Primary functions or uses of carbohydrates, proteins, nucleic acids, and lipids

A: All cells tissue and organ are composed of chemicals. Some of the chemicals are found in non living…

Q: explain why all monosaccharides and disaccharide are soluble in water

A: Carbohydrates are polyhydroxy ketone or polyhdroxy aldehyde or compounds which produces them on…

Q: Define Polysaccharides.

A: Carbohydrates are integral to nourishment and are found in a wide assortment of regular and prepared…

Q: Research the structure of the carbohydrates below and classify if it is a monosaccharide,…

A: Carbohydrates are a polyhydroxy aldehydes are ketones that are associated with reducing property.…

Q: List four monosaccharides? Where are they located?

A: A monosaccharide is that the most elementary kind of carbohydrates. Monosaccharides will be combined…

Q: List the types of lipids and their dietary sources.

A: It is important to manage lipids in our diet as certain types of lipids need to be avoided. It is…

Q: Describe how simple carbohydrates are linked to form complex carbohydrates.

A: Introduction: A carbohydrate is a major macromolecule in the body that has carbon(C), hydrogen (H),…

Q: What are dietary sources of monosaccharides, disaccharides, and polysaccharides?

A: Monosaccharides are simple sugar and most basic form of carbohydrate. When two monosaccharides…

Q: differentiate the class of carbohydrates and their chemistry.

A: Carbohydrates are a group of organic compounds that are formed of aldehyde or ketone groups attached…

Q: Diagram how a disaccharide forms

A: Saccharide is a carbohydrate that is classified according to its numbers. These are an important…

Q: Define polysaccharides. Classify them and write their importance ?

A: Introduction: Carbohydrates are a significant source of calories and a source nutrients for the…

Q: Identify the modified monosaccharides found in naturally occurring polysaccharides and identify the…

A: Two and three carbon saccharides are the simplest of all the sugars found in nature. They may be…

Q: Please describe the corresponding elements that make carbohydrate, lipids, protein, nucleic acids

A: Biomolecules are composed primarily of the elements :- carbon(c) , nitrogen(N), hydrogen(H),…

Q: Identify the structural element that all carbohydrates havein common

A: Carbohydrates are essential biomolecules that are present in the food we eat. They play an important…

Q: Enumerate the five classification of lipids based on function.

A: Lipid, any of a wide range of organic molecules that do not interact significantly with water, such…

Q: . Which of the following categories includes allothers in the list?(A) disaccharide(B)…

A: Carbohydrates are polyhydroxy aldoses, ketoses and their condensation products. Aldoses bear…

Q: Name the carbohydrate and identify its classification (monosaccharides, disaccharides, or…

A: Carbohydrates are composed of carbon, hydrogen, and oxygen in the ratio of 1:2:1. Carbohydrates act…

Q: Explain the types of carbohydrates with examples for each.

A: Carbohydrates are biomolecules having mostly the atoms of carbon, hydrogen and oxygen. They have…

Q: Explain the biological importance of of carbohydrates for a living things

A: Carbohydrates are the most abundant biomolecules in nature and form an important part of our diet…

Q: explain why all monosaccharide and disaccharide are soluble in water

A: Carbohydrates are considered the main source of the energy.  The monosaccharide as well as…

Q: Disaccharides include:

A: Disaccharide  The molecule which made up of two monomeric units.

Q: Use a t chart to distinguish between saturated fats and unsaturated fats.

A: Few important points: We know that lipids are diverse group of organic compounds which are…

Q: Briefly describe "Lipids" and give examples

A: Lipids biological macromolecules non-polar molecules that is consist of hydrocarbons. It is soluble…

Q: Polysaccharides Provide detailed descriptions (composition, figure, narrative) of glycogen, starch,…

A: In biochemistry, polysaccharides are also called poly-carbohydrates formed from the large molecules…

Q: Define and give an example of a monosaccharid, disaccharide, and a polysaccharide.

A: Carbohydrates are polyhydroxy aldehydes or ketones or compounds which give them upon hydrolysis.…

Q: explain polysaccharides, includes; structure, examples and function.

A: Carbohydrates are naturally occurring carbonyl compounds that also contains several hydroxyl…

Q: Arrange the macromolecules in the order of priority of use as energy sources by cells fats…

A: Introduction Cells require energy for various metabolic activity. Energy is produced in the…

Q: Describe the structural organization and major functionsof carbohydrates, lipids, proteins, and…

A: Biomolecules also called the biological molecules is any of the numerous substances that are…

Q: Describe monosaccharide, disaccharide, oligosaccharide, and polysaccharide in terms of the number of…

A: Biomolecules refer to carbon- based organic compound that are produced by a living organism. These…

Q: Classify carbohydrates by functional group and number of carbon atoms, and label them accordingly.

A: Biomolecules containing exclusively hydrogen and oxygen in the same ratio as that of water (1:2) are…

Q: Define about Carbohydrates?

A: Nutrition is an essential part of life to functions. The nutrition provides essential energy for the…

Q: list the important disaccharides , their composition and linkages .

A: Disaccharides are the monomers of monosaccharides joined together with the help of glycosidic bonds.…

Q: Determine whether each of the carbohydrates is a monosaccharide, disaccharide, or polysaccharide.…

A: The carbohydrates are a complex polymer that is known to be composed of the monomer units that are…

Q: Describe the chemical composition and functions of carbohydrates, lipids, proteins, and nucleic…

A: Biomolecules are the chemicals or molecules present in the living organism. They are of two types:…

Q: State six roles of lipids in the body, and give an exampleof each.

A: Biomolecules are the compounds that are necessary for different biological processes occurring in a…

Q: which is the name of the given monosaccharide? a. Aldotriose b.Ketotriose c. Ketotetrose d.…

A: Carbohydrates are important molecules for a living cell as it is the major source of energy.…

Q: List The Functions of Polysaccharides.

A: Carbohydrates are a significant wellspring of food and a significant type of energy for most living…

Q: Differentiate starch from cellulose and carbohydrates from lipids.

A: Note: Since you have posted multiple independent questions in the same request, we will solve the…

Q: Explain about D and L Monosaccharides ?

A: D and L Monosaccharides are :

Q: Identify and EXPLAIN one way Proteins and Carbohydrates are similar and one way that they are…

A: The life-sustaining and organic molecules, produced by living organisms are called biomolecules or…

Q: Give a picture analogy or analogy of the functions of monosaccharides, disaccharides,…

A: Biomolecules are those organic molecules that help the living body in growth and development in a…

Q: Define carbohydrate and know the functional groups thatcharacterize carbohydrates.

A: Nutrition is an essential part of life to functions. The nutrition provides essential energy for the…

Nucleotides

It is an organic molecule made up of three basic components- a nitrogenous base, phosphate,and pentose sugar. The nucleotides are important for metabolic reactions andthe formation of DNA (deoxyribonucleic acid) and RNA (ribonucleic acid). 

Nucleic Acids

Nucleic acids are essential biomolecules present in prokaryotic and eukaryotic cells and viruses. They carry the genetic information for the synthesis of proteins and cellular replication. The nucleic acids are of two types: deoxyribonucleic acid (DNA) and ribonucleic acid (RNA). The structure of all proteins and ultimately every biomolecule and cellular component is a product of information encoded in the sequence of nucleic acids. Parts of a DNA molecule containing the information needed to synthesize a protein or an RNA are genes. Nucleic acids can store and transmit genetic information from one generation to the next, fundamental to any life form.