BIOLOGY:CONCEPTS &...W/ACCESS (LL)
BIOLOGY:CONCEPTS &...W/ACCESS (LL)
4th Edition
ISBN: 9781260683752
Author: Hoefnagels
Publisher: MCG
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Chapter 32, Problem 5WIO
Summary Introduction

To determine:

The digestive products of carbohydrates, proteins, and fats and the location where each of the macromolecules is digested.

Concept introduction:

The process of disintegration of larger biomolecules into smaller biomolecules so that they can be easily absorbed and be used in the body is called digestion. The organ system responsible for digestion is called digestive system.

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Human digestive system - How it works! (Animation); Author: Thomas Schwenke;https://www.youtube.com/watch?v=X3TAROotFfM;License: Standard Youtube License