BIOLOGY CONCEPT&INVERTIGATIO PKG
4th Edition
ISBN: 9781260195439
Author: Hoefnagels
Publisher: MCG
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Chapter 33, Problem 5MCQ
Summary Introduction
Introduction:
The mechanism through which the
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Students have asked these similar questions
1) The respiratory and digestive systems share which of the following?
A. mouth
B. pharynx
C. larynx
D. glottis
E. Both A & B
2) Which organ/gland produces bile?
A. gallbladder
B. liver
C. pancreas.
D. stomach
E. Both A & B
3.) Which of the following is found in the bile composition?
A. Bilirubin
B. Bile salts
C. Phospholipid
D. All of the above
E. Only A & B
4.) All of the following excrete mostly alkaline fluids except...
A. Mouth
B. Stomach
C. Liver
D. Small intestines
E. Large intestines
For what reasons might it be medically necessary for a person to eat a low protein diet? SELECT ALL THAT APPLY
A. Intestinal Disease
B. Renal dysfunction
C. Liver Failure
D. Starvation
The typical American diet, which is high in sugar, protein and fat and lacks in fruit and vegetable variety, has a tendency to cause:
A. Malnutrition
B. Acidosis
C. Alkalosis
D. Both A & B
Chapter 33 Solutions
BIOLOGY CONCEPT&INVERTIGATIO PKG
Ch. 33.1 - Prob. 1MCCh. 33.1 - Prob. 2MCCh. 33.1 - Prob. 3MCCh. 33.2 - What is osmoregulation, and why is it important?Ch. 33.2 - Prob. 2MCCh. 33.2 - Prob. 3MCCh. 33.3 - Prob. 1MCCh. 33.3 - Prob. 2MCCh. 33.4 - Prob. 1MCCh. 33.4 - Prob. 2MC
Ch. 33.5 - What three processes occur in urine formation?Ch. 33.5 - Prob. 2MCCh. 33.5 - Describe the roles of antidiuretic hormone and...Ch. 33.6 - Prob. 1MCCh. 33.6 - Prob. 2MCCh. 33 - Prob. 1MCQCh. 33 - Prob. 2MCQCh. 33 - Prob. 3MCQCh. 33 - Prob. 4MCQCh. 33 - Prob. 5MCQCh. 33 - Prob. 6MCQCh. 33 - Prob. 7MCQCh. 33 - Which of the following components of glomerular...Ch. 33 - Prob. 9MCQCh. 33 - Prob. 1WIOCh. 33 - Prob. 2WIOCh. 33 - Prob. 3WIOCh. 33 - What are the three types of nitrogenous wastes?...Ch. 33 - Prob. 5WIOCh. 33 - Shortly after you drink a large glass of water,...Ch. 33 - How does the kidney reduce the volume of urine to...Ch. 33 - Prob. 8WIOCh. 33 - Prob. 9WIOCh. 33 - Prob. 10WIOCh. 33 - Prob. 1PITCh. 33 - Prob. 2PITCh. 33 - Prob. 3PIT
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- Protein responsible for Zn and Cu storage and use in the liver is: a. ZnT1 b. Metallothionein c. Albumin d. ZIP14arrow_forwardWhat is one of the major pathways by which excess cholesterol is eliminated from circulation? Select one: a. As VLDL b. Using anti cholesterol drugs c. In feces d. Conversion to chylomicrons e. Conversion to bile saltsarrow_forwardWhich of the following is not an enzyme? A. Protease B. Pepsin C. Secretin D. Carboxypeptidasearrow_forward
- Which of the following is True?a. The human stomach maintains a very high pH.b. Gastric glands in the stomach wall secrete pepsinogen. c. Bile is released into the stomach from the liver.d. Many different nutrients are absorbed through the stomach.arrow_forwardWhich of the following is NOT true about whey protein? A. It is derived from milk. B. It contains all nine essential amino acids. C. It is a slow-digesting protein. D. It can help increase muscle protein synthesis.arrow_forwardChemical digestion does not involve… A. stomach acid B. peristalsis C. enzymes D. the salivary glands secreting salivaarrow_forward
- The main storage sites for carbohydrates in the body are. I. the liver. II. body muscles II. Adipose tissue Select one: O a. Both II and IlII O b.l only O c. Both I and II O d. I, Il and III are correct.arrow_forwardWhich of these processes occurs in the mouth? a. ingestion b. mechanical digestion c. chemical digestion d. all of the abovearrow_forwardWhich of the following best describe the function of goblet cells in the digestive tract? A. produce mucus that protects parts of the digestive organs from the effects of powerful enzymes needed for food digestion B. secrete buffers in order to keep the pH of the digestive tract close to neutral C. provide protection against invading bacteria and other disease-causing organisms that enter the digestive tract in food D. absorb nutrients from digested food and store them for future usearrow_forward
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