Campbell Biology, Volume 2 - With Access (Custom)
Campbell Biology, Volume 2 - With Access (Custom)
14th Edition
ISBN: 9781269750028
Author: Reece
Publisher: PEARSON
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Chapter 39.2, Problem 3CC
Summary Introduction

To discuss: The connection between the feedback responses instigated by ethylene production during fruit ripening.

Concept introduction: During the process of fruit ripening, the phytohormone ethylene prompts the ripening which in turn produces additional ethylene like a chain reaction, and large amount of ethylene will be formed. Since it is a gas, it signals the other adjacent fruits to ripen. It is the feedback response of ethylene towards food ripening.

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Chapter 39 Solutions

Campbell Biology, Volume 2 - With Access (Custom)

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