Nutrition Through the Life Cycle (MindTap Course List)
6th Edition
ISBN: 9781305628007
Author: Judith E. Brown
Publisher: Cengage Learning
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Question
Chapter 4, Problem 29RQ
Summary Introduction
Introduction: A healthy dietary pattern during pregnancy can highly influence the course of the pregnancy. Therefore, it is essential for a mother to consume healthy food that is rich in nutrients, especially fibers.
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How does folate deficiency affect fetal development?
A.
It does not affect fetal development
B.
It increases the health of the fetus
C.
It can cause birth defects
D.
It helps the fetus to develop faster
What condition is characterized by high blood pressure and proteinuria in a pregnant woman?
A) Gestational diabetes
B) Preeclampsia
C) Eclampsia
D) Chronic hypertension
Which of the following reflects the risk of gaining more weight during pregnancy than recommended?
Question 93 options:
a)
Developmental delays in the infant
b)
Failure to thrive in the infant
c)
Sudden infant death syndrome (SIDS)
d)
Longer labour and possible birth trauma
Chapter 4 Solutions
Nutrition Through the Life Cycle (MindTap Course List)
Ch. 4 - Prob. 1.1CSCh. 4 - Prob. 1.2CSCh. 4 - Prob. 1.3CSCh. 4 - _______ Which of the following statements is...Ch. 4 - Prob. 2RQCh. 4 - Prob. 3RQCh. 4 - Prob. 4RQCh. 4 - Prob. 5RQCh. 4 - Prob. 6RQCh. 4 - Prob. 7RQ
Ch. 4 - Prob. 8RQCh. 4 - Prob. 9RQCh. 4 - Prob. 10RQCh. 4 - Prob. 11RQCh. 4 - Prob. 12RQCh. 4 - Prob. 13RQCh. 4 - Prob. 14RQCh. 4 - Prob. 15RQCh. 4 - Prob. 16RQCh. 4 - Prob. 17RQCh. 4 - Prob. 18RQCh. 4 - Prob. 19RQCh. 4 - Prob. 20RQCh. 4 - Prob. 21RQCh. 4 - Prob. 22RQCh. 4 - Prob. 23RQCh. 4 - Prob. 24RQCh. 4 - Prob. 25RQCh. 4 - Prob. 26RQCh. 4 - Prob. 27RQCh. 4 - Prob. 28RQCh. 4 - Prob. 29RQCh. 4 - Prob. 30RQCh. 4 - Prob. 31RQCh. 4 - Prob. 32RQCh. 4 - Prob. 33RQ
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Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, health-nutrition and related others by exploring similar questions and additional content below.Similar questions
- Which of the following represents a common metabolic or physiological change that occurs in pregnancy? Question 21 options: a) An increase in urine production b) An increase in respiratory rate c) An increase in blood pressure d) A decrease in thyroid functionarrow_forwardThe practical nurse (PN) tells a pregnant client not to eat if she is in labor. Which is the most important reason for this nursing? A Emptying time of the stomach is increased in labor. B Nausea occurs at the onset of labor. C Blood is shunted from the gut during labor. D There is increased risk of aspiration of emesis.arrow_forwardIf a woman has a medical complication during labor, which of the following could result? A. Not being able to use a midwife B. No longer being able to have a home delivery C. A caesarean section D. All of the abovearrow_forward
- Which of the following situation leads to decreased fertility? Select one: A. Hepatitis B Infection B. Regular monthly menstrual cycles C. Exercising regularly and eating healthy D.Normal sperm countarrow_forwardThe following are the benefits of uninterrupted skin to skin contact after birth except? a. Thermoregulation b. Stabilizes the baby's heartbeat and breathing patterns c. Weak immune system d. Higher blood oxygen levelsarrow_forwardDuring the first trimester of pregnancy, many women feel anxious about ingesting the right amount of nutrients. True Falsearrow_forward
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