Manufacturing Engineering & Technology
Manufacturing Engineering & Technology
7th Edition
ISBN: 9780133128741
Author: Serope Kalpakjian, Steven Schmid
Publisher: Prentice Hall
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Chapter 4, Problem 38SDP

Figure 4.18b shows hardness distributions in end-quench tests, as measured along the length of the round bar. Make a simple qualitative sketch showing the hardness distribution across the diameter of the bar. Would the shape of the curve depend on the bar’s carbon content? Explain.

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What is quenching? Why should quenched steel be tempered?
1. What distinguishing features do eutectoid and martensitic transformations in steel have? Compare and contrast them in brief.
(b) For the same bar, if the engineering strains are 0.05 and 0.10 at engineering stresses of 200 and 220 MPa respectively, what would be the work hardening exponent of pure aluminium?

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