CAMPBELL BIOLOGY MOD MASTERING (18 WEEK)
CAMPBELL BIOLOGY MOD MASTERING (18 WEEK)
12th Edition
ISBN: 9780136920335
Author: Urry
Publisher: PEARSON
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Chapter 41, Problem 6TYU

After surgical removal of the gallbladder, a person might need to limit his or her dietary  intake of

(A) starch.

(B) protein.

(C) sugar.

(D) fat.

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1) Why does the procedure (Gastric-bypass) result in weight loss? a) The patient "feels full" much more quickly - it is actually uncomfortable to eat too much. b) Some of the absorptive area of the small intestine is bypassed, so fewer calories are absorbed c) The reconnection of ducts from the pancreas and the bile duct allows for secretion of some digestive enzymes that are necessary for complete breakdown of food d) The procedure decreases the peristaltic capability of the lower intestine e) All of the above are true f) Choices a and b are correct
The esophagus differs from the rest of the gastrointestinal tract because it ... a) ... has smooth muscles in the upper part and striated muscles in the lower part. b) ... has villi and microvilli to increase the surface area. c) ... lacks mucosa. d) ... has striated muscles in the upper part and smooth muscles in the lower part. e) ... is not innervated.
A patient is admitted to the hospital with a diagnosis of acute pancreatitis. Which symptom is most indicative of this condition? a) Jaundice b) Abdominal distention c) Epigastric pain radiating to the back d) Clay-colored stools
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