Campbell Biology with Mastering Biology for University of South Carolina
10th Edition
ISBN: 9781269866286
Author: Reece
Publisher: PEARSON C
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Chapter 54, Problem 6TYU
Summary Introduction
Introduction: Food chain represents the transfer of food energy from one trophic level to successive trophic levels. A food chain begins with the producers that synthesize food by the process of photosynthesis. The producers are eaten by herbivores which in turn are eaten by carnivores. The carnivores are then eaten by some other carnivores or get decomposed by micro-organisms after they die. In this way a chain forms which is called as the food chain.
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Chapter 54 Solutions
Campbell Biology with Mastering Biology for University of South Carolina
Ch. 54.1 - Explain how competition, predation, and mutualism...Ch. 54.1 - According to the principle of competitive...Ch. 54.1 - Prob. 3CCCh. 54.2 - What two components contribute to species...Ch. 54.2 - How is a food chain different from a food web?Ch. 54.2 - Prob. 3CCCh. 54.3 - Why do high and low levels of disturbance usually...Ch. 54.3 - Prob. 2CCCh. 54.3 - WHAT IF? Most prairies experience regular fires,...Ch. 54.4 - Describe two hypotheses that explain why species...
Ch. 54.4 - Prob. 2CCCh. 54.4 - WHAT IF? Based on MacArthur and Wilson's island...Ch. 54.5 - What are pathogens?Ch. 54.5 - WHAT IF? Rabies, a viral disease in mammals, is...Ch. 54 - Prob. 54.1CRCh. 54 - Based on indexes such as Shannon diversity, is a...Ch. 54 - Is the disturbance pictured in figure 54.25 more...Ch. 54 - How have periods of glaciation influenced...Ch. 54 - Prob. 54.5CRCh. 54 - Prob. 1TYUCh. 54 - The principle of competitive exclusion states that...Ch. 54 - Based on the intermediate disturbance hypothesis,...Ch. 54 - According to the island equilibrium model, species...Ch. 54 - Prob. 5TYUCh. 54 - Prob. 6TYUCh. 54 - Prob. 7TYUCh. 54 - The most plausible hypothesis to explain why...Ch. 54 - Community 1 contains 100 individuals distributed...Ch. 54 - Prob. 10TYUCh. 54 - EVOLUTION CONNECTION Explain why adaptations of...Ch. 54 - Prob. 12TYUCh. 54 - WRITE ABOUT A THEME: INTERACTIONS In Batesian...Ch. 54 - Prob. 14TYU
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- The trophic pyramid has very few large predators at the top and increasing numbers of creatures as you go to lower levels of the food chain. Why is that? If there are lots of prey animals in a system why aren’t there just as many predators? what is the difference between bottom up control and bottom down control?arrow_forwardWhat would happen to an ecosystem if (a) all its decomposers and detritus feeders were eliminated, (b) all of its producers were eliminated, or (c) all of its insects were eliminated? Could an ecosystem exist with producers and decomposers but no consumers? Explain.arrow_forwardOnly about 10 percent of the energy from each level of an energy pyramid is available to the trophic level above it. (The rest is used to power life processes or is lost as heat .) If the primary producers have ,000 units of stored energy , how much energy would you expect to be transfered to first-level , second level , and third -level consumers ? Fill in the boxes with your answers.arrow_forward
- Which trophic level in an aquatic ecosystem would contain the greatest amount of usable energy? Primary consumers located 150 meters below sea level. Primary producers located 80 meters below sea level. Primary producers located 45 meters below sea level. Primary consumers located 40 meters below sea level.arrow_forwardName the trophic level occupied by secondary consumers & tertiary consumers?arrow_forwardWhat would happen to an ecosystem if (a) all of its decomposers and detritus feeders were eliminated, (b) all of its producers were eliminated, and (c) all of its insects were eliminated? Could an ecosystem function with only producers and decomposers and no consumers? Explain.arrow_forward
- Where on a food web would you typically find humans (near the bottom with the producers, at the top with carnivores, or somewhere in between?arrow_forwardwhy are omnivores, decomposers and detrivores not in any trophic level?arrow_forwardAt which point in the trophic pyramid is the greatest arount (not percentage) of energy lost? A) Between the primary producers and the primary consumers B) Between the primary consumers and the secondary consumers C)Between the secondary consumers and the tertiary consumers D) Between the secondary consumers and the primary producersarrow_forward
- a) Each trophic level, on average, will move 10% of the energy tied up in molecules to the next trophic level. How much of the energy from the sun is actually brought in to the first trophic level? b) When the producers convert energy and tie it up in the first trophic level, it is brought in as heat. True or false? c) Which of the following are true about ecosystems? Check all that apply. They contain both living and nonliving components.They contain both living and nonliving components. There is a transfer of energy through the system and some energy is lost as heat energy.There is a transfer of energy through the system and some energy is lost as heat energy. Nutrients repeatedly cycle through the ecosystem.Nutrients repeatedly cycle through the ecosystem. They represent the lowest level of biological organization.They represent the lowest level of biological organization. The ultimate source of energy for most ecosystems is organic molecules.arrow_forwardWhat are some advantages of being part of a food web rather than a food chain?arrow_forwardAs a rule of thumb, about one-tenth of the energy or biomass consumed is stored at each trophic level. About how many kg of feed should it take to produce 1 kg of chicken meat that we eat? How much more energy should it take to provide you a meal of meat compared to vegetables?arrow_forward
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