The reason that more calories are required to support algae than required to support humans. Introduction: The autotrophs that are capable of synthesizing carbohydrates by harvesting the energy from light are called photoautotrophs. The heterotrophs are the organisms that function as primary, secondary, and tertiary consumers in the food chain. They are all animals including humans.

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Chapter 56, Problem 1IQ

Summary Introduction

To determine: The reason that more calories are required to support algae than required to support humans.

Introduction: The autotrophs that are capable of synthesizing carbohydrates by harvesting the energy from light are called photoautotrophs. The heterotrophs are the organisms that function as primary, secondary, and tertiary consumers in the food chain. They are all animals including humans.

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Answer 2

Question

Chapter 56, Problem 1IQ

Summary Introduction

To determine: The reason that more calories are required to support algae than required to support humans.

Introduction: The autotrophs that are capable of synthesizing carbohydrates by harvesting the energy from light are called photoautotrophs. The heterotrophs are the organisms that function as primary, secondary, and tertiary consumers in the food chain. They are all animals including humans.

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Answer 3

Question

Chapter 56, Problem 1IQ

Summary Introduction

To determine: The reason that more calories are required to support algae than required to support humans.

Introduction: The autotrophs that are capable of synthesizing carbohydrates by harvesting the energy from light are called photoautotrophs. The heterotrophs are the organisms that function as primary, secondary, and tertiary consumers in the food chain. They are all animals including humans.

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Answer 4

Question

Chapter 56, Problem 1IQ

Summary Introduction

To determine: The reason that more calories are required to support algae than required to support humans.

Introduction: The autotrophs that are capable of synthesizing carbohydrates by harvesting the energy from light are called photoautotrophs. The heterotrophs are the organisms that function as primary, secondary, and tertiary consumers in the food chain. They are all animals including humans.

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Answer 5

Chapter 56, Problem 1IQ

Summary Introduction

To determine: The reason that more calories are required to support algae than required to support humans.

Introduction: The autotrophs that are capable of synthesizing carbohydrates by harvesting the energy from light are called photoautotrophs. The heterotrophs are the organisms that function as primary, secondary, and tertiary consumers in the food chain. They are all animals including humans.

Answer 6

Chapter 56, Problem 1IQ

Summary Introduction

To determine: The reason that more calories are required to support algae than required to support humans.

Introduction: The autotrophs that are capable of synthesizing carbohydrates by harvesting the energy from light are called photoautotrophs. The heterotrophs are the organisms that function as primary, secondary, and tertiary consumers in the food chain. They are all animals including humans.

Answer 7

Chapter 56, Problem 1IQ

Summary Introduction

To determine: The reason that more calories are required to support algae than required to support humans.

Introduction: The autotrophs that are capable of synthesizing carbohydrates by harvesting the energy from light are called photoautotrophs. The heterotrophs are the organisms that function as primary, secondary, and tertiary consumers in the food chain. They are all animals including humans.

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Answer 11

Ch. 56.1 - Prob. 1LO Ch. 56.1 - Prob. 2LO Ch. 56.1 - Prob. 3LO Ch. 56.2 - Describe the different trophic levels.Ch. 56.2 - Distinguish between energy and heat.Ch. 56.2 - Explain how energy moves through trophic levels.Ch. 56.3 - Explain the meaning of trophic cascade.Ch. 56.3 - Prob. 2LO Ch. 56.4 - Define ecosystem stability.Ch. 56.4 - Prob. 2LO

Solution Summary: The author explains that more calories are required to support algae than required for humans. The rate at which the bond energy is provided to the organisms in different trophic levels decreases at a very large rate from primary producers to herb

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