Campbell Biology: Concepts & Connections, Books a la Carte Plus Mastering Biology with Pearson eText - Access Card Package (9th Edition)
9th Edition
ISBN: 9780134536347
Author: Martha R. Taylor, Eric J. Simon, Jean L. Dickey, Kelly A. Hogan, Jane B. Reece
Publisher: PEARSON
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Textbook Question
Chapter 6, Problem 10TYK
Compare and contrast fermentation as it occurs in your muscle cells and in yeast cells.
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What is the overall purpose of fermentation? Explain the differences and similarities between two types of fermentation. Note the inputs and outputs of the reaction and the energy consumed,used or gained in the reaction.
One cycle of fermentation yields more energy than one cycle of aerobic respiration.True or false?
Which of the following correctly represents the flow of energy during fermentation?
glucose → pyruvate → NADH
glucose → NAD+ → lactic acid
glucose → CO2 → lactic acid
glucose → NADH → lactic acid
Chapter 6 Solutions
Campbell Biology: Concepts & Connections, Books a la Carte Plus Mastering Biology with Pearson eText - Access Card Package (9th Edition)
Ch. 6 - Fill in the blanks in this summary map to help you...Ch. 6 - A biochemist wanted to study how various...Ch. 6 - In glycolysis, _____ is oxidized and _____ is...Ch. 6 - Most of the CO2 from cellular respiration is...Ch. 6 - Which of the following is the most immediate...Ch. 6 - Which of the following is a true distinction...Ch. 6 - The poison cyanide binds to an electron carrier...Ch. 6 - In which of the following is the first molecule...Ch. 6 - Which of the three stages of cellular respiration...Ch. 6 - Compare and contrast fermentation as it occurs in...
Ch. 6 - Prob. 11TYKCh. 6 - Prob. 12TYKCh. 6 - Prob. 13TYKCh. 6 - Oxidative phosphorylation involves the flow of...Ch. 6 - In the citric acid cycle, an enzyme oxidizes...Ch. 6 - ATP synthase enzymes are found in the prokaryotic...Ch. 6 - Prob. 17TYKCh. 6 - For a short time in the 1930s, some physicians...Ch. 6 - Explain how the mechanism of brown fat metabolism...
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- Describe the term fermentation process.arrow_forwardWhich of the following is TRUE about termentation? O a. Alcohol fermentation is the kind of fermentation that occurs in human muscle cells O b. In lactic acid fermentation NADH donates hydrogen and becomes NAD+ which is reused by glycolysis O c. Fermentation begins at the end of glycolysis so the substrate for fermentation is glucose O d. Fermentation is an aerobic process which means it does not use oxygen O e. The reactants of alcoholic fermentation are yeast, sugar, and CO2arrow_forwardIn the absence of oxygen, the primary purpose of fermentation is to: generate glucose for ATP synthesis generate alcohol for beverages regenerate NAD+ from NADH allowing glycolysis to continue produce amino acids for protein synthesis oxidize glucose to generate oxygenarrow_forward
- Which of the following statements regarding fermentation is FALSE? disaccharides such as lactose must be hydrolyzed into monosaccharides before they can be broken down further ethanol can be a product of fermentation fermentation of glucose requires the enzyme glucase fernentation of lactose requires the enzyme lactase fermentation of sucrose requires the enzyme sucrase fermentation sometimes produces a gasarrow_forwardDescribe and compare (advantages and disadvantages) of TWO methods to determine oxygen absorption rate in a fermentation process.arrow_forwardCompare and contrast fermentation in plants or fungi vs. animals.arrow_forward
- What is fermentation? Give examplesarrow_forwardStarting with 1 molecule of glucose, the endproducts of lactic acid fermentation would be (best answer) 2 lactic acid and gain of 2 ATP 2 ethanol, 2 carbon dioxide, 2 lactic acid ,4 ATP carbon dioxide, water, heat and -20 ATP 2 pyruvate, 2 carbon dioxide, 2 lactic acidarrow_forwardList the advantages and disadvantages of fermentation.arrow_forward
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