LSC TOMBALL BIOLOGY CONNECT ACCESS
LSC TOMBALL BIOLOGY CONNECT ACCESS
14th Edition
ISBN: 9781265728496
Author: Mader
Publisher: MCG CUSTOM
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Chapter 7.3, Problem 2LO

Describe the advantages and disadvantages of fermentation.

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What is the overall purpose of fermentation? Explain the differences and similarities between two types of fermentation. Note the inputs and outputs of the reaction and the energy consumed,used or gained in the reaction.
Name the two general categories of fermentation products.
Compare the benefits and drawbacks of fermentation.

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LSC TOMBALL BIOLOGY CONNECT ACCESS

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