EBK MICROBIOLOGY:W/DISEASES BY BODY...-
5th Edition
ISBN: 9780134608242
Author: BAUMAN
Publisher: PEARSON
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Textbook Question
Chapter 9, Problem 9MC
The presarva1icn of beef jerky from microbial growth relies on which method of microbial control?
- a. filtration
- b. lyophilization
- c. desiccation
- d. radiation
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Chapter 9 Solutions
EBK MICROBIOLOGY:W/DISEASES BY BODY...-
Ch. 9 - Why does milk eventually go bad despite being...Ch. 9 - Prob. 1EDCSCh. 9 - Why are BSL-4 suits pressurized? Why not just wear...Ch. 9 - Prob. 3TMWCh. 9 - Prob. 4TMWCh. 9 - Prob. 1MCCh. 9 - Prob. 2MCCh. 9 - Prob. 3MCCh. 9 - Prob. 4MCCh. 9 - Prob. 5MC
Ch. 9 - Prob. 6MCCh. 9 - Prob. 7MCCh. 9 - Prob. 8MCCh. 9 - The presarva1icn of beef jerky from microbial...Ch. 9 - Prob. 10MCCh. 9 - Which of the following substances would most...Ch. 9 - Which of the following adjectives best describes a...Ch. 9 - Prob. 13MCCh. 9 - Prob. 14MCCh. 9 - Prob. 15MCCh. 9 - Prob. 16MCCh. 9 - Which of the following disinfectants acts against...Ch. 9 - Which of the following disinfectants contains...Ch. 9 - Prob. 19MCCh. 9 - Prob. 20MCCh. 9 - Describe three types of microbes that are...Ch. 9 - Compare and contrast four tests that have been...Ch. 9 - Prob. 3SACh. 9 - Why do warm disinfectant chemicals generally work...Ch. 9 - Why are Gram-negative bacteria more susceptible to...Ch. 9 - Describe five physical methods of microbial...Ch. 9 - Prob. 7SACh. 9 - Prob. 8SACh. 9 - Compare and contrast desiccation and...Ch. 9 - Prob. 10SACh. 9 - Prob. 11SACh. 9 - Prob. 12SACh. 9 - Prob. 13SACh. 9 - What are some advantages and disadvantages of...Ch. 9 - Prob. 15SACh. 9 - Calculate the decimal reduction time (D) for the...Ch. 9 - Prob. 2VICh. 9 - Prob. 1CTCh. 9 - Prob. 2CTCh. 9 - Prob. 3CTCh. 9 - Prob. 4CTCh. 9 - Over 1000 people developed severe diarrhea, and at...Ch. 9 - Prob. 6CTCh. 9 - Prob. 7CTCh. 9 - Prob. 8CTCh. 9 - Prob. 9CTCh. 9 - Prob. 10CTCh. 9 - Prob. 11CTCh. 9 - Where should you place a sterilization indicator...Ch. 9 - Why is liquid water necessary for microbial...Ch. 9 - Prob. 14CTCh. 9 - During the fall 2001 bioterrorist attack in which...Ch. 9 - What common household antiseptic contains a heavy...Ch. 9 - What is the phenol coefficient of phenol when used...Ch. 9 - Prob. 1CM
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- which of the following is not a chemical method of microbial control? a. soaps and detergents b. hydrogen peroxide c. filtration d. food preservationsarrow_forward1. a. Disk A b. Disk B c. Disk C d. Disk D 2. a. Strip A with MIC at 0.25 μg/mL b. Strip B with MIC at 0.064 μg/mL c. Strip C with MIC at 0.075 μg/mL d. All of the strips show equal antimicrobial efficacyarrow_forwardThe organism tested on Blood Agar (plate shown furthest to the left) is: a. Micrococccus luteus b. Staphylococcus aureus. c. Staphylococcus epidermidis You know because of which specific features of the hemolytic reactionarrow_forward
- What results on a microdilution antimicrobial susceptibility test would indicate an antibiotic would be an effective treatment for an infection? O a. Growth next to the antibiotic O b. High optical density in the well with inoculum and antibiotic O c. Low optical density in the well with inoculum and antibiotic O d. No growth next to the antibiotic disk Clear my choice Next pagearrow_forwardANSWERarrow_forwardWhich of following statements is TRUE about antiseptics and disinfectants? A. Disc diffusion works because the disc is soaked in bacteria and is the exposed to antimicrobial. B. You can tell the characteristics of the zone inhibition whether an organism is cidal or static in its effect. C.The shape of an object being cleaned may influence the effectiveness of germicides D. Gram + organisms are more resistant than Gram - organisms E. A large zone of inhibition shows bactericidal effectarrow_forward
- Which of the following antimicrobial control methods would likely not beused in the clinical setting during daily care of clients and their physicalenvironment on a medicalsurgical floor?a. sterilization b. antisepsis. c. disinfection d. sanitizationarrow_forwardChoose the combination of answers that most accurately completes the statement.Detergents are a. high-level germicides c. excellent antiseptics b. low-level germicides d. used in disinfecting surgical instrumentsarrow_forwardWhich of the following techniques are not used to classify microorganisms? A-Serological tests b. Aseptic technique C Sterilization d. Streaking method question e. Filtrationarrow_forward
- Which of the following is not a factor that should be considered when selecting a antimicrobial drug? A. The nature of the microbe causing the infection B. The overall medical condition of the patient C. The origin of the drug D. The degree of susceptibility of the microbe to that drugarrow_forwardThe reduction of pathogens to a safe and stable level is caused by the process of: a.Disinfection b.Sanitization c.Cleaning d.Sterilizationarrow_forwardChoose the combination of answers that most accurately completes the statement. Detergents are a. high-level germicides c. excellent antiseptics b. low-level germicides d. used in disinfecting surgical instruments followingarrow_forward
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