CH 6

Answer 7 only Don't answer if you already answered this. If i see the same solutions, i'll downvote you. Follow the instructions. Typewritten for upvote. No upvote for handwritten. Thank you

Question 28 As you and the bus begin shrinking, Ms. Frizzle begins the tour. "When the shrinking process finishes, you will be the size of an average enzyme!" Ms. Frizzle asks: How do enzymes work? Make sure your answer uses the relevant terms accurately! Edit View Insert Format Tools Table 12pt v Paragraph Р Question 29 BI U 18 T² V BV En v GV Ev Ev 描く I To

Question Completion Status: Moving to another question will save this response. Question 9 What is the name of this cofactor related to niacin? 0 PIO OH CH₂ H OH NH₂ O. OH H OH -NH₂

Question 14 Select all of the following that will slow down enzyme activity but not denature the enzyme. adding significant amounts of acid or base lowering temperature heating to high temperatures noncompetitive inhibition competitive inhibition increasing the concentration of substrate

question 3, & 4

Please answer question 1,2,3,4,5,6,7,8 please answer

please answer and expalin in detail  Please provide only typed answer solution no handwritten solution needed allowed

Don't answer if you already answered this. If i see the same solutions, i'll downvote you. Follow the instructions. Typewritten for upvote. No upvote for handwritten. Thank you

QUESTION 8 Saturation is possible with: carrier proteins O enzymes both carrier proteins and enzymes O none of the other answers

Question Completion Status: QUESTION 1 Sodium fluoride (NaF) is a O a. cell nutrient O b. cellular poison O c. type of yeast O d. sugar QUESTION 2

QUESTION 5 The amount of energy available to do work is called kinetic energy activation energy free energy O potential energy

Please answer items number 4 to 6. This is not a writing assignment. Please have the answer encoded and not handwritten.   4. How is ATP used in the bottom diagram? Why is it essential? 5. Why do the molecules "want" to move across the membrane in the first diagram? 6. Why is it important for molecule to able to travel into and out of your body's cells?

Question:- 1. What is catalase and why do some microorganisms have it? Name two other types of bacteria that are catalale positive (you cannot use Staphylococcus spp.)

Question 20

Question 28

QUESTION 28 Which amino acid is most likely to break an alpha helix? Alanine Isoleucine none of the choices are correct Proline QUESTION 29 If an enzyme has a kcat = 3.3e's-1, Km = 5.9e M, what is its catalytic efficiency? Give your answer in 2 significant figures and scientific notation QUESTION 30 To determine the molecular weight of a purified protein you subject it to ESI mass spectrometry at pH=2. The spectrum i t aiahbeni aln hain m tian Click Save and Submit to save and submit. Click Save All Answers to save all ansuers. 786 Mostly cloudy 9 Type here to search

Question 25

Question 6 5 pts Draw the line-angle structure of the compound shown. Note: black=C; white = H; blue = N. This is a graded question. Do it yourself. Upload Choose a File D Question 7 $ % 1 MacBook Pro 4 pts

Question 7: read all before answering. A. Calculate how to make 10 ml of a 7.5% methylene blue stock solution (from solid powder). B. Calculate how to make a series of 1:10 dilutions of this stock. Imagine you’ll use 5 ml of each dilution for your experiment. Calculate the final concentrations of each tube. tube 1: take some stock, dilute it 1:10 with some water in a new tube = #1 tube 2: take some of #1, dilute it 1:10 with some water in a new tube tube 3: take some of #2, dilute it 1:10 with some water in a new tube tube 4: take some of #3, dilute it 1:10 with some water in a new tube C. First, decide the total volume to make of each tube – keep in mind measurement accuracy (consider preparing 20% more solution than what you will use). D. Then, calculate how much stock, water and final concentration of each. E. Then, instead of doing a serial dilution, calculate making each of the above solutions using the weight/volume % solution method. F. Pros and Cons of serial dilution method vs…

QUESTION 23 One of the most detrimental inhibitors to the catalytic activity of a cell is: O mixed noncompetitive inhibitor irreversible inhibitor O competitive inhibitor O uncompetitive inhibitor QUESTION 24 Alcohol dehydrogenase (ADH), catalyzes a reaction where primary alcohol is converted an aldehyde using NAD ADH fits in which class of enzyme? O hydrolases O lyases O transferases O oxidoreductases QUESTION 25 Click Save and Submit to save and submit. Cliek Save All Answers to save all answers. 78F Mustly cloudly P Type here to search PaUr End F10 Home PrtScn,

v Question Completion Status: A Moving to another question will save this response. Question 5 Cellular pH is kept near a value of seven, due to the action of. O 1. salts 2. buffers 3 acids 4. bases 5. water A Moving to another question will save this response.

Predict what would cause a decrease in enzyme activity at temperatures above 37’C.

Question 1 Identify the parts in the following image: K B N El letaar M

QUESTION 35 Calculate the reaction rate of catalase at room temperature using the following data. Depth of Hydrogen Peroxide Solution Time = 66.3 seconds 2.2 cm O 3.000 68.50 0.080 O 30.140 O 0.033

Question 4 There are many functions of enzymes that are essential for cellular processes. A ligase is used to O split larger molecules with the use of water. split a compound by using water. removes electrons from an element. O join two molecules. Question 5 Apoenzymes are always active. inactive when they are not bound to their cofactors and/or coenzymes. built from holoenzymes. O found only in eukaryotic cells. Question 6 Allosteric inhibitors will change the shape of the substrate so that enzymatic function increases. change the shape of the substrate so that enzymatic function decreases. change the shape of the enzyme so that enzymatic function decreases. change the shape of the enzyme so that enzymatic function increases.

Question 2. glucose 6-phosphate to 2succinate Reaction Net ATP

I need the answer as soon as possible

QUESTION 1 Enzyme concentration affects the rate of an enzymatic reaction by It actually has no effect on the reaction rate. by increasing the rate of reaction when it is low. by decreasing the rate of reaction when it is high by increasing the rate of reaction when it is high. Click Save and Submit to save and submit. Click Save All Answers to save all answers. OCT 16 000 F3 000 F4 F5 F6 F7 F8