Business Plan For A Restaurant And Bar Chain Business

Friends restaurant is a privately western cuisine restaurant offering product and service with first priority for customers. The level of the restaurant is 4 stars. Mid scale of service provides for customers. The restaurant will be open open seven days a week, lunch and dinner.

The company goals are straight forward; maintaining efficient interdependent groups that work together to achieve

3. Companies use many different formats. You may have to create subsections depending on research or the company. The plan must be written from an HRM perspective as a business partner.

values, mission and vision statements afresh. And the company should be sure about that each word of

Keys to Success: Identify potential management issues (e.g., motivation problems, conflicts) that are likely to arise in completing this project. What should you, as the project manager, look out for in managing this project? What are the keys to success?

“[Our name]’s priority is to provide & maintain a strong commitment to healthy quality food, excellent customer service, and a relaxing ambiance. At [our name], we strive to provide Canada with a first-rate dining experience. We believe guests who dine at [our name] should leave enthused and sated, while making immediate plans to return.”

Abbotts Bar & Grill, in Johns Creek, serves modern American cuisine and good times in its welcoming and relaxing eatery. For starters, the mac n cheese bites made with pepper jack and gouda cheeses and the spicy fried jalapeno shrimp are excellent choices. House entrées include the blackened mahi mahi topped with mango pineapple salsa, the flaky and comforting chicken pot pie and the feta Caprese flatbread with Roma tomatoes and basil. Handhelds range from the beer battered burger with cheese, bacon and mushrooms to the grilled chicken soft shell tacos. Abbotts Bar & Grill also has a healthy “light and fit” menu, as well as its polar opposite, a decadent dessert menu, with enticing items like the caramel salted pretzel brownie a la mode.

Staff: 3 Managers, 1 Chef, 1 Assitant Kitchen Cheff, 2 Cooks, 2 Kitchen Maids, 2 Dishwashers, 6 Waiters, 4 Cleaning staff, 2 Bartenders

The student will be able to illustrate their favorite foods by creating them with construction paper.

There are (3) reasons why I have chosen energy drinks as my NAB. First off, there is a growing market for energy drinks. Red Bull and Monster Beverage Corporation, together, form over 80% of domestic energy drinks volumes by estimates. Dollar sales for energy drinks grew almost 6% to $6.67 Billion in measured channels in 2013, which propelled sales growth for convenience stores (Team, 2014). A growing thirst for caffeinated “energy” drinks, which include the likes of Red Bull, Monster, and Rock star, has spurred a heart-thumping surge in sales. Globally, the energy drink industry has gone from a $3.8-billion business in 1999, to a $27.5-billion

Healthy eating individuals that are intrigued with enjoying a diverse selection of healthy recipes consisting of low-crabs, low-fat and organic foods.

I am in the process of designing a business plan for a future bed and breakfast that I would like to open in a couple of years. I would like to purchase some land outside of Austin, TX in order to build this bed and breakfast. I plan on starting this company with a partner, my younger sister, Mercy. We want to know if we should start a general partnership, with both of us as a general partner, or a limited partnership, with me as the general partner and Mercy as the limited partner.

Studio Upholstery provides a wide variety of services. We specialize in Antique, Custom Auto Restoration, Hot Rods, Custom Auto’s, and Marine . Mr.

The first Buster’s Store was set up in 2007, a 1,000 square feet store located in the lobby of Empire Centre in Kennedy commercial district. This store is solely owned and managed by Lydia Chan. With fully focused and correct business strategy,

* A description of the aims and objectives of the business * An assessment of how successful the business is in meeting its objectives * An explanation of the legal structure of the business and consider how appropriate is it * An explanation of how each functional area contributes towards the aims and objectives of the organization