Introduction Diabetes Mellitus, also known commonly as diabetes, is a chronic condition in which the body doesn’t produce or misuses insulin in the body. There are different classifications of diabetes: Type 1, Type 2, and gestational diabetes. Type 1 is when the body does not produce any insulin. It is usually diagnosed in children and young adults. Type 2 is when the body doesn’t use insulin properly and can develop in anyone and seen at any age. Both types require strict management which can range from medications to diet. If it’s not managed correctly, it can lead to a diabetic coma or even death (Diabetes Basics, n.d.).
Definition of the disease According to the American Diabetes Association, Type 2 diabetes is insulin resistant, or your body does not use insulin properly (Facts About Type 2, 2014). The body’s pancreas over produces insulin to make up for the misusage of it but overtime pancreas over works and can’t keep up with regulating normal blood glucose levels.
History of the Disease Diabetes mellitus was first discovered in 1910 by Sir Edward Albert Sharper-Schafer after studying the pancreas. In 1949, insulin is discovered to help in the transporting process of glucose into the cells and in the same year the insulin syringe is designed and approved. A year later, the American Dietetic Association and the U.S. Public Health Service develop a meal planner and food exchanges. Type 2 diabetes isn’t recognize until 1959 when two doctors realize the some
Type 1 consists of fatal conditions that last less than five weeks. Type 2 is a chronic condition. Diabetes Mellitus is a disease, which involves the inability of your body to respond or produce hormone insulin. It results in having high glucose levels. Glucose is very important when it comes to your health; it is a source of energy for the cells needed to make up your muscle cells and tissues. Type 1 diabetes is insulin-dependent and mostly common in childhood or adolescence. In this case, the pancreas does not produce any insulin, which is a hormone that allows glucose into your cells to produce energy (Mayo Clinic,n,d). The most common types of diabetes is type 2 which is when your body does not use or produce insulin properly, it is sometimes called, insulin resistance. The third type of diabetes is called Gestational diabetes, which develops during
Diabetes is a disease where the body is unable to produce or use insulin effectively. Insulin is needed for proper storage and use of carbohydrates. Without it, blood sugar levels can become too high or too low, resulting in a diabetic emergency. It affects about 7.8% of the population. The incidence of diabetes is known to increase with age. It’s the leading cause of end-stage renal disease in the US, and is the primary cause of blindness and foot and leg amputation. It is known to cause neuropathy in up to 70% of diabetic patients. Individuals with diabetes are twice as likely to develop cardiovascular disease. There are two types of diabetes: Type 1 and Type 2.
It is estimated that 387 million people, globally live with diabetes (Phillips & Mehl, 2015). According to Medical News Today [MNT], diabetes is a metabolic disorder; which causes patients to be extremely thirsty and produce a lot of urine. Diabetes arises due to high blood pressure, due to the body not being able to produce enough insulin or because the body does not respond well to high insulin levels (MNT, 2016). There are four types of diabetes; there is the pre-diabetic stage, type 1 diabetes, type 2 diabetes and gestational diabetes. In 2014, 29 million people died due to diabetes. This equates to 1 diabetic patient dying every seven seconds due to preventable complications (including complications affecting lower limbs) caused by diabetes. It is said that 20-40% of health care costs are spent on the treatment of lower limb complications due to diabetes. The risk of a diabetic patient developing a foot ulcer is 25% and foot ulcers account approximately 85% of lower limb amputations. Diabetic complications that affect lower limbs are caused by both type 1 and type 2 diabetes (Phillips & Mehl, 2015). It is said that the World Health Organization described diabetic foot syndrome as including all possible complications in relation to the feet of a diabetic patient. Diabetic foot syndrome is defined as the ulceration of the foot, from the ankle downwards. Causes of foot ulceration include peripheral sensory neuropathy, vascular disease (ischaemia) and infection
As the years go by, society starts to progress and develop many fast and easy solutions for everything. Not only are the easy solutions being created but the cost of living is increasing making people to work harder and later and not have time to have a healthy lifestyle. Fast foods are everywhere you go and not only is it fast it is also cheap making it harder to get a decent healthy meal. Due to society changing so much, diabetes is on the rise. What is diabetes? Diabetes is several diseases that are characterized by high levels of glucose that are the results of the insulin action or production. “The term diabetes mellitus describes a metabolic disorder of multiple aetiology characterized by chronic hyperglycaemia with disturbances of carbohydrate, fat and protein metabolism resulting from defects in insulin secretion, insulin action, or both.” (CDC) If diabetes is not taken seriously, it can have severe damages that include organ failures or damages and even death.
Diabetes is a disease that causes the human body to not create or not use insulin effectively. The body needs insulin to take the energy or sugars and turn it into energy. The human body needs energy to survive. Diabetes can be broken into three main categories. Type 1 diabetes is where the body makes no insulin at all. Type 2 diabetes is where the body does not produce enough insulin or it does not use it correctly. Gestational diabetes is more of a type 2 diabetes for pregnant women, which usually returns to normal after birth (Ruder 7-8).
Diabetes Mellitus is not a new disease. It was first recognized in ancient Egypt around 1500 B.C.E. It was considered a rare condition in comparison to present times. In 1812, diabetes was acknowledged as a clinical disorder. However, its prevalence at the time was not well documented. During those time periods, diabetes was considered fatal (Polonsky, 2014). The most significant progress came with the discovery of insulin. In 1921, Frederick G. Banting, MD and then student assistant, Charles H. Best, made the discovery of insulin. This discovery led Dr. Banting to being
Diabetes mellitus, is the fancy way to say diabetes but many people referred it as diabetes. Diabetes is a group of metabolic diseases which can cause you to have high blood sugar levels over a long period. The two main types of diabetes are type 1 and type 2. Type 1 results from the pancreas's failure to produce enough insulin. This form was previously referred to as "insulin-dependent diabetes mellitus" or "juvenile diabetes". The cause is unknown. Type 2 begins with insulin resistance, a condition in which the cells fail to respond to insulin properly. There is no known preventive for type 1 diabetes, Or Type 2 diabetes which accounts for 85-90% of all cases can often be prevented or delayed by maintaining a normal body weight, engaging
Type 1 diabetes is when one’s pancreas produces a very small amount of insulin, or none at all. Sadly, there is not a cure for those with no insulin; individuals with type 1 diabetes are diagnosed for life. This diabetes is commonly found in people under the age of twenty. Type 2 diabetes is common in adults, and is found in about ninety percent of individuals diagnosed with diabetes (“Diabetes Info: Everything You Need to Know about Diabetes”). Type 2 diabetes is when one’s body does not make enough insulin to support itself, basically one’s body doesn’t know how to use its insulin correctly. Type 2
Diabetes is a disease in which the body is not able to properly store and utilize glucose. The un-utilized glucose is then left to circulate through the body in the blood stream causing hyperglycemia (Joslin, 2014). There are two main types of diabetes: Type I Non-Insulin Dependent Diabetes Mellitus (Type I) and Type II Insulin Dependent Diabetes Mellitus (Type II). In Type I diabetes, the body is not able to produce Insulin, a hormone that enables the body to utilize glucose (Joslin, 2014). People with Type I diabetes require regular insulin injections in order to survive. In Type II diabetes, the body produces Insulin but either the body does not respond to the Insulin or the body
Type 1 insulin dependent diabetes mellitus is most commonly diagnosed in children and adolescents but can sometimes be diagnosed in older age. It is defined as a chronic condition in which the pancreas does not produce insulin which is needed to allow glucose, known as the bodies source of fuel, to enter the cells. Type 1 diabetes does not have a cure but can be managed with proper treatment of insulin therapy. Type 2 non-insulin dependent diabetes mellitus is commonly caused by genetics, obesity, poor decisions in diet and exercise. It is defined as the bodies inability to break down glucose by resisting insulin and affecting the maintenance of regulating glucose levels in the body. Glucose does not move into the cells so it builds up in the bloodstream causing increased blood sugar levels. Type 2 diabetes does not have a cure either but can be controlled with proper diet, exercise and maintaining a healthy weight. If the previous interventions do not work then patient may need medications and insulin therapy.
What is Diabetes Mellitus? Diabetes Mellitus is common metabolic disease affecting 29 million Americans (CDC 2014), in which the pancreas produces little or no insulin resulting in an elevation of blood glucose. Diabetes Mellitus is present in three forms; type 1, type 2, and gestational Diabetes Mellitus. Diabetes Mellitus Type 1 is usually diagnosed in children and young adults with only 5% of Diabetes patients having this form (American Diabetes Association 2015). With this type of Diabetes Mellitus the body does not produce insulin to break down sugar and starches in the blood. Patients with Diabetes Mellitus Type 1 often require a long term treatment of insulin injections, exercise and diet. Diabetes Mellitus Type 2 is the most common form of Diabetes Mellitus in which the body produces too little insulin. At first the body will produce too much insulin due to insulin resistances, but over time the pancreas will not be able to keep and will begin producing too little. In most cases this type can also be controlled with exercise and a strict diet. Gestational Diabetes Mellitus is the diagnosis of Diabetes Mellitus, most often occurring around the twenty-fourth week of pregnancy. This form of Diabetes Mellitus is usually temporary and insulin production returns to normal after child birth.
Type 2 diabetes is an unending condition that influences the way the body produces glucose otherwise called glucose. With Type 2 diabetes the body does not create enough insulin or opposes the insulin. Diabetes has a noteworthy impact in the lives of people. There are more than 3 million cases in the United States every year. At times there are side effects were the individual can get it early however in different cases there are no side effects demonstrating the nearness of a non working pancreas. Additional research on diabetes should be led keeping in mind the end goal to instruct individuals that are at high danger of developing this disease and what should be done to counteract and treat it.
The hormonal changes that occur during pregnancy lead to hyperinsulinemia and insulin resistance, which causes some women to develop diabetes when their pancreatic function is not sufficient. Gestational diabetes mellitus (GDM) is defined as any degree of glucose intolerance with onset of pregnancy. The prevalence of gestational diabetes in the United States is between 1.5% to 15%. GDM tends to occur more frequently inAfrican American and Hispanic women . GDM is the most common co-morbidity during pregnancy and its prevalence is on the rise likely due to a parallel increase in obesity. Women diagnosed with GDM are at increased risk for obstetric complications, and higher higher rates of fetal morbidity and mortality.
Presently, diabetes is a major concern for health care system across the world. Diabetes is a disease that is characterized by either low levels of insulin or an abnormal resistance to the effects of insulin coupled with inadequate levels of insulin secretion to balance. The three major divisions of diabetes are type one, type two, and gestational. The first subclass of diabetes, type I or insulin-dependent diabetes mellitus (IDDM), is usually characterized clinically by abrupt onset of symptoms, insulinopenia and dependence on injected insulin to sustain life, and proneness to ketosis (raised levels of ketones in the body). On the other hand, type 2 diabetes is the noninsulin dependent form of the disease that often presents without the metabolic abnormalities typically associated with diabetes. However, they may require insulin for correction of symptomatic, or persistent, fasting hyperglycemia if this cannot be achieved with the use of diet or oral agents. Such patients may develop ketosis under special circumstances, such as severe stress precipitated by infections or trauma (National Diabetes Data Group, 1979). Gestational diabetes is comparable to type two diabetes because of its insulin resistant nature, and involves the hormones of pregnancy forming an environment that breeds insulin opposition in women genetically predisposed to diabetes. Diabetes exists in all ages of people, in all races of people, and in every region around the world. Alone, diabetes is already
Gestational diabetes mellitus (GDM) is defined as any degree of glucose intolerance with the onset or first recognition during pregnancy. Ninety percent of those diagnosed with diabetes during pregnancy will resolve after delivery (Scollan-Koliopoulos, Guadagno, & Walker, 2006). Pregnancy causes estrogen, progesterone and human placental lactogen to become elevated which provokes malfunctioning insulin, which can lead to insulin resistance and decreased cellular glucose uptake. The growing placenta causes the production of even more hormones, producing higher glucose levels and increased insulin resistance. When the pancreas can’t satisfy the demands for additional insulin, GDM results