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Marketing And Service That Meets Market Demand And Satisfaction

Good Essays

Strategy
Our strategy for success is to provide a product and service that meets market demand and satisfaction. Once these keys are achieved, “Couleurs du Monde” will become a profitable and sustainable business. “Couleurs du Monde” will provide exceptional service that leaves a lasting impression with our main clientele. We will provide an unswerving atmosphere of food, beverage, entertainment and product quality, while managing all internal finances and cash flow to ensure an increase in profit growth. To ensure that “Couleurs du Monde” experience rising growth in investment, there will be firm control of all cost without any exemption.
Target Market
“Couleurs du Monde” seeks to capture a broad market. Through market research, we have …show more content…

Customer Loyalty Programs/ Specials
At “Couleurs du Monde”, we want to increase and expand our market to young professionals over age 21 by implementing happy hour specials, drink specials, gift cards, free event tickets, private dancing specials and live Friday and Saturday night entertainment for our consumers. Furthermore, we aim to execute simple but effective food and beverage menu options in order to capture the taste and preferences of our guests which will stimulate customer loyalty. Additionally, we are committed towards providing a safe zone policy into our business in order to ensure that guests are safe, comfortable and relaxed in the environment that they are enjoying their time and spending their money.

Employee Training Programs
We want our guests to have an exotic experience when they are at “Couleurs du Monde” therefore, we are committed to hiring and training the right staff in order to execute and exceed our consumers’ expectations. We want this business to be not just a thrill of exotic culture, but a mind-blowing occurrence that will create a stir in the Williamsburg market, and trigger a rippling effect that will distinguish our product and services from our competitors. Through our marketing and promotional strategies, we expect to capture at least 20 percent of the market share in the first year, and trigger our food and beverage sales so as to either make a reasonable profit or break even in the first

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