Choose the best answer for following question : Lipids a. are never essential in the diet.b. include fats and oils.c. contain less energy than carbs.d. are found only in animals, not in plants.

Q: Lipases are enzymes that breakdown ________. a. disaccharides b. lipids c. proteins d. cellulose

A: Protease is delivered in the stomach, pancreas, and small digestive system. The vast majority of the…

Q: Give three distinct test for fats that will perform to distinguish them from carbohydrates

A: Lipid is a macro-biomolecule soluble in nonpolar solvents. Lipid along with protein, carbohydrates…

Q: You had an amazing dinner totaling 1345 Kcals. 62% came from carb kcals, and 15% came from protein…

A: Micronutrients are the one of the type of nutrients where it is used up by the body in large amounts…

Q: Humans produce the majority of the cholesterol essential for cell membranes for vitamin D and…

A: Cells require cholesterol to perform various functions. Cholesterol serves as a precursor for…

Q: In the quick test for fats, is there a relationship between the size of the spot and the fat content…

A: Fats are defined as the class or group of macronutrients used in body metabolism termed as…

Q: What is common to glucose, fructose, sucrose, cellulose and chitin?   a. Their monomers are…

A:

Q: Select the answer below that best  describes the following statement: Steroids are lipids. A. True…

A: Lipids consist of a large group of molecules made up of hydrocarbons. They are insoluble or poorly…

Q: Which elements are proteins composed of? Explain/elaborate. Describe the process of digestion and…

A: Ans no ( i ) Proteins and its components -- Food is made up of biological macronutrients Proteins ,…

Q: Describe what happens to the level of blood lipids after a meal rich in fat

A: A lipid is any of various organic compounds that are insoluble in water. They include fats, waxes,…

Q: What does the body do when a person eats more sugar than requirements? Select one: a. The body…

A: As per our guidelines, we are supposed to answer only one question. Kindly repost other question as…

Q: Devan is an athlete who always skips breakfast so he can perform his morning workout in a fasted…

A: So it should be carbohydrates and fat but it's not given. So we will choose option D - All of the…

Q: A. What is the function of carbohydrates and lipids? B. How would you compare lipids and…

A: The function of carbohydrates: Source of energy: The primary role of carbohydrates to provide energy…

Q: Calories are a measure of the amount of fat in foods? A. True B. False

A: Lipids are heterogenous class of organic compound that are fatty acids or their derivatives and are…

Q: what is the relationship of adding protein with a meal that contains simple carbohydrates with…

A: Diet is the amount of a particular combination of food that we take during the day. Diet contains…

Q: What are essential fatty acids? Give examples.

A: Hi! Thank you for the questions. As you have posted multiple questions, I will be answering question…

Q: Which of the following descriptions about essential amino acids is correct?   Select one:   a.…

A: Amino acids help to construct muscles, induce chemical reactions in the body, distribute foods,…

Q: All of the following are true about lipids except    A. They store more energy than carbohydrates…

A: Lipids are a type of macromolecule that contain hydrocarbon. Fats, wax, oil are few examples of…

Q: If a zoo animal eating ample food shows signs of malnutrition, how might a researcher determine…

A: Malnutrition is when an organism does not get enough nutrition. When specific nutrients are missing…

Q: Which of the following statements is false? a. Fiber is a polysaccharide that is completely or…

A: A biomolecule is very essential for our body, they are present in all living cell processes. the…

Q: Choose the best answer for following question. Fructose and galactose are both isomers ofa.…

A: The correct option is (b) Glucose

Q: Which of the following is not an example of a protein? a) Hemoglobin b) Keratin c) Insulin d)…

A: Proteins are the most prevalent macromolecules in living things. They can be found in all types of…

Q: Sailors used to pack a few food items with a high caloric load to have the energy to survive the…

A: The sailors may take proteins as food supplements with them. This provides their body essential…

Q: Which food has more Calories: 3 oz of salmon, which contains 17 g of protein and 5 g of fat, or 3 oz…

A: Introduction: On the basis of the given information by considering only the amount of protein and…

Q: Explain the usage of lipids in humans

A: Lipids are molecules that dissolve in nonpolar solvents like alcohol but do not dissolve in water.…

Q: Do we have good and bad cholesterol? What happens when the density of LDL in the blood increases…

A: Cholesterol monitoring is an important aspect of health care because it can tell you a lot about…

Q: Which of the following is most likely a function of protein in the body? A) Removes metabolic…

A: Proteins are found in animals as well as vegetables and are complex bodies. One-sixth of our body…

Q: Which of the following statement is true? Answers A- D If just one of the essential amino acid is…

A: There are three types of amino acids: Essential amino acids Nonessential amino acids Conditional…

Q: Which of the following statements about the autographs is incorrect?a) They store carbohydrates in…

A: Autotrophs are the organisms that produce complex organic compounds as their energy source by using…

Q: Why are proteins especially important to children, pregnant women and people who are ill? What…

A: “Since you have posted a question with multiple sub-parts, we will solve the first three sub-parts…

Q: Describe a food with a high glycemic index. Why are such foods harmful to our metabolism? Describe a…

A: Carbohydrate, fat, and proteins are the macronutrients in the food we consume. Among them,…

Q: Read the label on a loaf of bread and state why the bread can be advertised as having “no…

A: Bread can be advertised as having 'no cholesterol' because -

Q: Use the food label above to answer the following questions 1) What food label is shown above? 2)…

A: The answer to your questions are: Nutritional information panel of oreo cookies is the food label…

Q: Tell what amino acids are, and explain their importance.

A: "Since you have asked multiple questions, we will solve the first question for you. If you want any…

Q: Draw a diagram to show the differences in metabolism between proteins, carbohydrates, and lipids.

A: Metabolism includes biosynthesis/ reduction (an anabolic process) and oxidation (catabolic…

Q: Explain why a balanced diet of vegetables, a starchy food (rice, pasta, or potatoes), and a smaller…

A: For every living cell energy is required for proper functioning of the body. This energy is obtained…

Q: Pls choose the best answer The stored form of carbohydrate in animal cells A. Glucose B. Glycogen…

A: Glucose is digested to produce energy through glycolysis and the TCA cycle. Glucose is a…

Q: Discuss how carbohydrates can be stored as fat.

A: Carbohydrates are the most common type of organic compound. It is an organic compound such as sugar…

Q: Fat has minimal thermic effect compared to carbohydrate and protein? A. True B. False

A: Answer  True

Q: Infant formulas contain mixes of dextrins and maltose rather than starch because they are easier to…

A: Carbohydrates are polyhydroxy aldehydes or ketones. They are classified based on the number of sugar…

Q: kHumans produce the majority of the cholesterol essential for cell membranes for vitamin D and…

A: Cholesterol is a naturally occurring chemical substance found in our cells. These cholesterols may…

Q: Which of these fatty acids is most oxidized?       a     b     c     d

A: Answer : D is correct ..

Q: Describe what happens to matter, such as protein or a carbohydrate, after it is eaten

A: The digestive system consists of organs that convert the food which is consumed into energy and…

Q: Which of the following is not a function of fat in food?   a. increases appetite   b.…

A: Hormones letpin and insulin play an important role in appetite and food intake. Leptin is secreted…

Clinical Pharmacology

Pharmacology is a discipline of medicine that studies how medications interact with the systems and processes of living organisms, focusing on drug action mechanisms as well as therapeutic and other purposes.