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All Textbook Solutions for Introduction to General, Organic and Biochemistry

27.78PSome soft drinks contain citric acid as flavoring. Is it a good nutrient?27.80P27.81P27.82P27.83P27.84P27.85P27.86P27.87P27.88P27.89PWhy is it somewhat misleading to study biochemi- cal pathways separately?27.91P27.92P27.93P27.94P27.95P27.96P27.97P27.98P27.99P27.100P27.101P27.102P27.103P27.104P28.1PWhat are the products of lipase-catalyzed hydrolysis of fats?What is the main use of amino acids in the body?28.4P28.5P28.6P28.7P28.8P28.9P28.10P28.11P28.12P28.13P28.14P28.15P28.16P28.17P28.18P28.19P28.20PTwo enzymes participating in ß-oxidation have the word “thio” in their names. Name the two enzymes. To which chemical group does this name refer? What is the common feature in the action of these two enzymes?28.22P28.23PIs the ß -oxidation of fatty acid (without the subsequent metabolism of C2fragments via the common metabolic pathway) more efficient with a short-chain fatty acid than with a long-chain fatty acid? Is more ATP produced per carbon atom in a short-chain fatty acid than in a long-chain fatty acid during ß -oxidation?Calculate the number of ATP molecules obtained in the ß -oxidation of myristic acid, CH3(CH2)12COOH.28.26P28.27P28.28P28.29P28.30P28.31P28.32P28.33PAmmonia, NH3, and ammonium ion, NH+4are both soluble in water and could easily be excreted in the urine. Why does the body convert them to urea rather than excreting them directly?28.35P28.36P28.37P28.38P28-39 The metabolism of the carbon skeleton of tyrosine yields pyruvate. Why is tyrosine a glucogenic amino acid?28.40P28.41P28.42P28.43P28.44P28.45P28.46P28.47P28.48P28.49P28.50P28.51P28.52P28.53P28.54P28.55P28.56P28.57PWrite the products of the transamination reaction between alanine and oxaloacetate:28.59P28.60P28.61P28.62P28.63P28.64P28.65P28.66P28.67P28.68P28.69P28.70P28.71P28.72P28.73P28.74P28.75P28.76P28.77P28.78P28.79PMany soft drinks contain citric acid to add flavor. Is it likely to be a good nutrient?28.81POne occasionally hears diet advice that proteins and carbohydrates should not be eaten at the same meal. Does this advice make sense to you in light of Figure 28-11?28.83P28.84P29.1P29.2P29.3P29.4P29.5P29.6P29.7P29.8P29.9P29.10P29.11P29.12P29.13P29.14P29.15P29.16P29.17P29.18P29.19P29.20P29.21PWhich of these fatty acids can be synthesized by the multienzyme fatty acid synthesis complex alone? (a) Oleic (b) Stearic (c) Myristic (d) Arachidonic (e) Lauric29.23P29.24P29.25P29.26P29.27P29.28P29.29P29.30P29.31P29.32P29.33P29.34P29.35P29.36P29.37P29.38P29.39P29.40P29.41P29.42P29.43P29.44P29.45P29.46P29.47P29.48P29.49P29.50P29.51P29.52P29.53P29.54P29.55P29.56P29.57P29.58P29.59P29-60 How does the energy source differ in carbohydrate biosynthesis in plants and in animals?29.61PA vegan diet is one that excludes all animal products. Is it possible to get all essential nutrients from such a diet? Will it be more difficult or easier to achieve this goal with a diet that allows animal products?29.63P29.64P29.65P29.66P29.67P29.68PAre nutrient requirements uniform for everyone?Is banana flavoring, isopentyl acetate, a nutrient?If sodium benzoate, a food preservative, is excreted as such and if calcium propionate, another food preservative, is metabolized to CO2 and H2O, would you consider either of these preservatives to be a nutrient? If so, why?30.4P30.5P30.6P30.7PCan a chemical that, in essence, goes through the body unchanged be an essential nutrient? Explain.30.9P30.10P30.11P30.12P30.13PHumans cannot digest wood; termites do so with the aid of bacteria in their digestive tract. Is there a basic difference in the digestive enzymes present in humans and termites?30.15P30.16P30.17PWhich nutrient provides energy in its most concentrated form?30.19P30.20P30.21P30.22PIs it possible to get a sufficient supply of nutritionally adequate proteins by eating only vegetables?30.24P30.25P30-26 Which one will be digested faster: (a) a raw egg or (b) a hard-boiled egg? Explain.30.27P30.28P30.29P30.30P30.31P30.32P30.33P30.34P30.35P30.36PWhat are the nonspecific effects of vitamin E, C, and carotenoids?30.38P30.39P30.40P30.41PWhy would many athletes believe that taking large doses of B vitamins would be helpful?30.43P(Chemical Connections 30A) What is a recommendation from ChooseMyPlate.gov regarding dairy products?30.45P30.46P30.47P30.48P30.49P30.50P30.51P30.52P30.53P30.54P30.55P30.56P30.57P30.58P30.59P30.60P30.61P30.62P30.63P30.64P30.65P30.66P30.67P30.68P30.69P30.70P30.71P30.72P30.73P30.74P30.75P30.76PWhy is it necessary to have protein in our diets?30.78P30.79P30.80P30.81P30.82PEgg yolk contains a lot of lecithin (a phosphoglyceride). After ingesting a hard-boiled egg, would you find an increase in the lecithin level of your blood? Explain.30.84P30.85P30.86PGive two examples of external innate immunity in humans.31.2P31.3P31.4P31.5P31.6P31.7P31-8 What are memory cells? What is their function?31.9P31.10P31.11P31.12P31.13P31.14P31.15P31.16PWhen a foreign substance is injected in a rabbit, how long does it take to find antibodies against the foreign substance in the rabbit serum?31.18P(a) Which immunoglobulin has the highest carbohydrate content and the lowest concentration in the serum? (b) What is its main function?Chemical Connections 20D states that the antigen in the red blood cells of a person with B-type blood is a galactose unit. Show schematically how the antibody of a person with A-type blood would aggregate the red blood cells of a B-type person if such a transfusion were made by mistake.31.21P31.22P31.23P31.24P31.25P31.26PWhat accounts for antibody diversity?31.28P31.29P31.30P31.31P31.32P31.33P31.34P31.35P