Nutrition And Diet Therapy
10th Edition
ISBN: 9780357039861
Author: Linda Kelly Debruyne; Kathryn Pinna; Eleanor Noss Whitney
Publisher: Cengage Learning,
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What does the Tolerable Upper Intake Level (UL) of a nutrient represent?
a. The maximum amount allowed for fortifying a food
b. A number calculated by taking twice the RDA for three times the AI
c. The maximum allowable amount available in supplement form
d. The maximum amount from all sources that appears safe for most healthy people and beyond which there is increased risk of adverse health effects
Discuss the Reference Daily Intake and the DailyReference Value of food.
What are the dietary recommendations regarding total fat, saturated fat, and trans-fat intake? List ways to reduce intake.
no handwritten answers, please.
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- Define Recommended Dietary Allowances (RDAs)arrow_forwardAccording to the National Institute of Health Dietary Reference Intake, are you consuming the recommended amount of vitamins and nutrients? Is there a chance of any deficiency or toxicity? What are the dangers if any that you are over-consuming or under-consuming?arrow_forwardDiscuss the components of a nutritionalassessment.arrow_forward
- Nadine is pregnant and is trying to monitor her folate intake. She is eating high folate foods in addition to taking folate supplements, and she is having difficulty in determining how many dietary folate equivalents (DFE) she is consuming. Below is a list of her daily intake with respect to folate: ½ cup of cooked lentils (180 μg food folate) ½ cup of fresh orange juice (60 μg food folate) folate supplement ( 200 μg ) How many DFEs ?arrow_forwardWhich of the following is correct regarding the % daily values on a food label?a. They provide precise values for an individual’s diet.b. They are based on a 2,000-Calorie-per-day diet.c. They are provided for every nutrient on the food label.d. They take serving size into consideration.arrow_forwardlist a few specific nutrition intakes according to the American Dietary Guidelines, such as the amount of protein, fibre, carbohydrates etc. necessary for a healthy bodyarrow_forward
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