Operations Management
14th Edition
ISBN: 9781260238891
Author: Stevenson
Publisher: MCG
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Question
Chapter 10, Problem 15P
Summary Introduction
To use: The median run test and up/down test for the given data.
Introduction: Run chart refers to a line graph that displays the recorded data based on the time sequence.
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Chapter 10 Solutions
Operations Management
Ch. 10.2 - Prob. 1.1RQCh. 10.2 - Prob. 1.2RQCh. 10.4 - Prob. 1.1RQCh. 10.4 - Prob. 1.2RQCh. 10 - Prob. 1DRQCh. 10 - Prob. 2DRQCh. 10 - Prob. 3DRQCh. 10 - Prob. 4DRQCh. 10 - Prob. 5DRQCh. 10 - Prob. 6DRQ
Ch. 10 - Prob. 7DRQCh. 10 - Prob. 8DRQCh. 10 - Prob. 9DRQCh. 10 - Prob. 10DRQCh. 10 - Prob. 11DRQCh. 10 - Prob. 12DRQCh. 10 - Prob. 13DRQCh. 10 - Prob. 14DRQCh. 10 - Prob. 15DRQCh. 10 - Prob. 16DRQCh. 10 - Prob. 1TSCh. 10 - Prob. 2TSCh. 10 - Prob. 3TSCh. 10 - Prob. 1CTECh. 10 - Prob. 2CTECh. 10 - Prob. 3CTECh. 10 - Prob. 4CTECh. 10 - Prob. 1PCh. 10 - Prob. 2PCh. 10 - Prob. 3PCh. 10 - Prob. 4PCh. 10 - Prob. 5PCh. 10 - Prob. 6PCh. 10 - Prob. 7PCh. 10 - Prob. 8PCh. 10 - Prob. 9PCh. 10 - Prob. 10PCh. 10 - Prob. 11PCh. 10 - Prob. 12PCh. 10 - Prob. 13PCh. 10 - Prob. 14PCh. 10 - Prob. 15PCh. 10 - Prob. 16PCh. 10 - Prob. 17PCh. 10 - A production process consists of a three-step...Ch. 10 - Prob. 19PCh. 10 - Prob. 20PCh. 10 - Prob. 21PCh. 10 - Prob. 22PCh. 10 - Prob. 23PCh. 10 - Prob. 24PCh. 10 - Prob. 25PCh. 10 - Prob. 26PCh. 10 - Prob. 27PCh. 10 - Prob. 28PCh. 10 - Prob. 29PCh. 10 - Prob. 1.1CQCh. 10 - Prob. 2.1CQCh. 10 - Prob. 2.2CQCh. 10 - Prob. 2.3CQCh. 10 - Prob. 2.4CQ
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- What is the purpose of a control chart?arrow_forwardUse both types of run tests to analyze the daily expense voucher listed. Assume a median of $31.Day Amount Day Amount Day Amount Day Amount1 $27.69 16 $29.65 31 $40.54 46 $25.162 28.13 17 31.08 32 36.31 47 26.113 33.02 18 33.03 33 27.14 48 29.844 30.31 19 29.10 34 30.38 49 31.755 31.59 20 25.19 35 31.96 50 29.146 33.64 21 28.60 36 32.03 51 37.787 34.73 22 20.02 37 34.40 52 34.168 35.09 23 26.67 38 25.67 53 38.289 33.39 24 36.40 39 35.80 54 29.4910 32.51 25 32.07 40 32.23 55 30.8111 27.98 26 44.10 41 26.76 56 30.6012 31.25 27 41.44 42 30.51 57 34.4613 33.98 28 29.62 43 29.35 58 35.1014 25.56 29 30.12 44 24.09 59 31.7615 24.46 30 26.39 45 22.45 60 34.90arrow_forwardconcernedas to whether caulking tubes are being properly capped. Ifa significant proportion of the tubes are not being sealed,Webster is placing its customers in a messy situation.Tubes are packaged in large boxes of 144. Several boxes areinspected, and the following numbers of leaking tubes arefound: Calculate p-chart three-sigma control limits to assesswhether the capping process is in statistical control.arrow_forward
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- Explain how to construct process control chart and use them to determine whether a process is out of statistical control?arrow_forwardInter-State Moving and Storage Company wishes to establish a control chart to monitor the proportion of residential moves that result in written complaints due to late delivery, lost items, or damaged items. A sample of 40 moves is selected for each of the last 12 months. The number of written complaints in each sample is 9, 7, 4, 9, 1, 9, 11, 5, 5, 8, 7, and 15. Number Defective Percent defective 9 18 7 14 4 8 9 18 1 2 9 18 11 22 5 10 5 10 8 16 7 14 15 30 a. Insert the mean proportion defective, UCL, and LCL. (Leave no cells blank - be certain to enter "0" wherever required. Round your intermediate calculations and final answers to 2 decimal places.) Mean proportion defective UCL LCL c. Does it appear that the number of complaints is out of control for any of the months?multiple choice Yes Noarrow_forwardWhich of the following is not considered to be one of the seven basic quality tools 1)control charts 2)check sheet 3)histogram 4)ABC analysis 5)cause - and - effect diagramarrow_forward
- Explain how to contruct process control chart and use them to determine whether a process is out of statistical control.arrow_forwardBlueMoon Bottlers has a bottle-filling process with a mean value of 64 ounces and a standard deviation of 8 ounces. Suppose the upper and lower specification limits are 71 and 57 ounces, respectively. What is the process capability index of this process? (Note: You MUST show every single step and detailed derivation for full credit)arrow_forwardThe Healthy Chocolate Company makes a variety of chocolate candles, including a 12-ounce chocolate bar (340 grams) and a box of six 1-ounce chocolate bars (170 grams). a.Specifications for the 12-ounce bar are 322 grams to 358 grams. What is the largest standard deviation (In grams) that the machine that fills the bar molds can have and still be considered capable if the average fill is 340 grams? (Round your intermediate calculations to 2 decimal places and final answer to 3 decimal places.) Standard deviation b.The machine that filles the bar molds for the 6-ounce bars has a standard deviation of .84 grams. The filling machine is set to deliver an average of 1.04 ounces per bar. Specifications for the six-bar box are 150 to 190 grams per box. Is the process capable? Hint: The variance for the box is equal to six times the bar variance. Convert all calculations Into grams. O Yes O No grams c.What is the lowest setting in ounces for the filling machine that will provide capability in…arrow_forward
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