Probability and Statistics for Engineering and the Sciences
Probability and Statistics for Engineering and the Sciences
9th Edition
ISBN: 9781305251809
Author: Jay L. Devore
Publisher: Cengage Learning
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Textbook Question
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Chapter 10.3, Problem 26E

Samples of six different brands of diet/imitation margarine were analyzed to determine the level of physiologically active polyunsaturated fatty acids (PAPFUA, in percentages), resulting in the following data:

Imperial 14.1 13.6 14.4 14.3
Parkay 12.8 12.5 13.4 13.0 12.3
Blue Bonnet 13.5 13.4 14.1 14.3
Chiffon 13.2 12.7 12.6 13.9
Mazola 16.8 17.2 16.4 17.3 18.0
Fleischmann 's 18.1 17.2 18.7 18.4

(The preceding numbers are fictitious, but the sample means agree with data reported in the January 1975 issue of Consumer Reports.)

a. Use ANOVA to test for differences among the true average PAPFUA percentages for the different brands.

b. Compute CIs for all (µiµj)’s.

c. Mazola and Fleischmann’s are corn-based, whereas the others are soybean-based. Compute a CI for

     ( μ 1 + μ 2 + μ 3 + μ 4 ) 4 ( μ 5 + μ 6 ) 2 s

[Hint: Modify the expression for V ( θ ^ ) that led to (10.5) in the previous section.]

a.

Expert Solution
Check Mark
To determine

Test for differences among the true average PAPFUA percentages for the brands, using ANOVA.

Answer to Problem 26E

The test using ANOVA suggests that there is significant difference among the true average PAPFUA percentages for the brands, at level of significance 0.01.

Explanation of Solution

Given info:

The data gives the observations on percentages of physically active polyunsaturated fatty acids (PAPFUA) in specimens of 6 brands of diet/imitation margarine, namely, Imperial, Parkay, Blue Bonnet, Chiffon, Mazola and Fleischmann’s.

Calculation:

Suppose there are I treatments and Ji observations corresponding to the ith treatment in a designed experiment. Then, the following properties hold true:

  • Degrees of freedom (df): The treatment df is I1, the total df is n1=iJi1. The error df is the difference between these, that is, nI=i(Ji1).
  • Sum of squares: The total sum of squares (SST), treatment sum of squares (SSTr) and error sum of squares (SSE) are related as: SST=SSTr+SSE.
  • Mean of squares: The mean of squares is the ratio of the sum of squares to the corresponding df. The mean square error (MSE) is, MSE=SSEnI. The mean square treatment (MSTr) is, MSTr=SSTrI1.
  • The F-statistic: The F- statistic is the ratio of MSTr and MSE, that is, F=MSTrMSE.

Here, each brand is a treatment. The brands are numbered respectively 1 to 6.

Denote Xij as the jth observation corresponding to the ith treatment, for each i=1,2,...,I(=6).

State the test hypotheses.

Null hypothesis:

 H0:μ1=μ2=μ3=μ4=μ5=μ6=0

That is, the effects of all the treatments are similar.

Alternative hypothesis:

 Ha:μi0, for at least one i=1,2,3,4,5,6.

That is, the effects of all the treatments are not similar.

Test statistic:

The suitable test statistic is the F- statistic, which is the ratio of the mean square treatment (MSTr) and the mean square error (MSE), that is,

F=MSTrMSE.

Degrees of freedom:

In this case, number of treatments is I=6. Thus, the treatment df is:

I1=61=5.

The total df is:

n1=i=1IJi1=(4+5+4+4+5+4)1=261=25.

The error df is:

nI=266=20.

The numerator degrees of freedom is:

ν1=I1=5.

The denominator degrees of freedom is:

ν2=nI=20.

Calculation for test statistic:

The sample total corresponding to the ith treatment is:

Xi.=j=1JiXij, i=1,2,...,I.

The sample mean corresponding to the ith treatment is:

X¯i.=1Jij=1JiXij, i=1,2,...,I.

The calculation for the means of the 4 treatments is shown in the following table:

Treatment 1Treatment 2Treatment 3Treatment 4Treatment 5Treatment 6
14.112.813.513.216.818.1
13.612.513.412.717.217.2
14.413.414.112.616.418.7
14.31314.313.917.318.4
12.318
J1=4J2=5J3=4J4=4J5=5J6=4
X1.=56.4X2.=64.0X3.=55.3X4.=52.4X5.=85.7X6.=72.4
X¯1.=14.10X¯2.=12.80X¯3.=13.82X¯4.=13.10X¯5.=17.14X¯6.=18.10

The grand total is:

X=i=1IJ=1JiXij=i=1IXi.=56.4+64.0+55.3+52.4+85.7+72.4=386.2..

Thus, the grand mean is:

X¯..=1nX..=386.226=14.85.

The sum of squares of treatments, SSTr is:

SSTr=i=1I1JiXi.21nX..2=[(56.4)24+(64.0)25+(55.3)24+(52.4)24+(85.7)25+(72.4)24](386.2)226=3,180.964+4,096.005+3,058.094+2,745.764+7,344.495+5,241.764149,150.426=795.24+819.20+764.52+686.44+1,468.90+1,310.445,736.56

=108.18.

Thus, the mean square of treatments, MSTr is:

MSTr=SSTrI1=108.185=21.636.

The total sum of squares, SST is:

SST=i=1Ij=1JiXij21nX2

The calculation for j=1JXij2 is shown in the following table:

Brand 1X1j14.113.614.414.3j=1J1X1j2=795.62
X21j198.81184.96207.36204.49
Brand 2X2j12.812.513.41312.3j=1J2X2j2=819.94
X22j163.84156.25179.56169151.29
Brand 3X3j13.513.414.114.3j=1J3X3j2=765.11
X23j182.25179.56198.81204.49
Brand 4X4j13.212.712.613.9j=1J4X4j2=687.5
X24j174.24161.29158.76193.21
Brand 5X5j16.817.216.417.318j=1J5X5j2=1,470.33
X25j282.24295.84268.96299.29324
Brand 6X6j18.117.218.718.4j=1J6X6j2=1,311.70
X26j327.61295.84349.69338.56

Thus,

SST=i=1Ij=1JiXij21nX2=(795.62+819.94+765.11+687.50+1,470.33+1,311.70)5,736.56=113.64.

Now,

SST=SSTr+SSE.

Thus,

SSE=SSTSSTr=113.64108.18=5.46.

As a result,

MSE=SSEnI=5.4620=0.273.

Thus, the F-statistic is:

F=MSTrMSE=21.6360.273=79.25.

Level of significance:

Assume that the level of significance here is α=0.01.

Critical value:

The critical value for the Fν1,ν2 distribution at level of significance α is Fα;ν1,ν2, which is the value of the Fν1,ν2-distribution, the probability above which is α.

Here, the critical value would be F0.01;5,20. From the Table A.9, “Critical Values for F Distributions”, F0.01;5,20=4.10.

P-value:

The P-value is the area to the right of the F-statistic value f, under the Fν1,ν2 distribution curve, that is, P-value=P(Fν1,ν2>f)

Hence, the P-value is P-value=P(F5,20>79.25).

Here, the test statistic value, f=79.25, which is higher than the critical value 4.10 corresponding to F0.01;5,20.

That is, F0.01;5,20(=4.10)<f(=79.25).

Rejection rule:

If the P-value is less than the level of significance α, such that P-value<α, then reject the null hypothesis at level α.

Conclusion:

Here, the P-value is less than the significance level 0.01.

That is, P-value<0.01.

Thus, the decision is “reject the null hypothesis”.

Therefore, the data provide sufficient evidence to conclude that the effects of all the treatments are not similar.

Thus, the test using ANOVA suggests that there is significant difference among the true average PAPFUA percentages for the brands, at level of significance 0.01.

b.

Expert Solution
Check Mark
To determine

Compute CI’s for each (μiμj).

Answer to Problem 26E

The CI’s (confidence intervals) for each (μiμj) are:

PairConfidence interval
1,2(–0.07, 2.67)
1,3(–1.16, 1.72)
1,4(–0.44, 2.44)
1,5(–4.41, –1.67)
1,6(–5.44, –2.56)
2,3(–2.39, 0.35)
2,4(–1.67, 1.07)
2,5(–5.63, –3.05)
2,6(–6.67, –3.93)
3,4(–0.74, 2.14)
3,5(–4.69, –1.95)
3,6(–5.72, –2.84)
4,5(–5.41, –2.67)
4,6(–6.44, –3.56)
5,6(–2.33, 0.41)

Explanation of Solution

Calculation:

The confidence interval for each pair of means, (μiμj) is given as:

X¯i.X¯j.wijμiμjX¯i.X¯j.+wij.

Here, wij=Qα,I,nIMSE2(1Ji+1Jj) and Qα,I,nI is the Studentized range statistic.

The study contains I=6 treatments. Thus, total number of pairs of (μiμj) available is 15[=(62)].

From Table A.10 “Critical Values for Studentized Range Distribution”, Q0.01;6,20=5.51.

It is known that 1Ji+1Jj=1Jj+1Ji. As a result, the subscript ‘i’ and ‘j’ can be used interchangeably.

Thus, for treatment pairs (1,2), (1,5), (2,3), (2,4), (2,6), (3,5), (4,5) and (5,6) Ji=4, Jj=5.

In that case, the value of w is,

wij=Qα,I,nIMSE2(1Ji+1Jj)=5.51×0.2732(14+15)=5.51×0.1365×935=5.51×0.2478

1.37.

For treatment pairs (1,3), (1,4), (1,6), (3,4), (3,6), (4,6) Ji=4, Jj=4.

In that case, the value of w is,

wij=Qα,I,nIMSE2(1Ji+1Jj)=5.51×0.1365(14+14)=5.51×0.1365×12=5.51×0.2612

1.44.

For treatment pair (2,5), Ji=5, Jj=5.

In that case, the value of w is,

wij=Qα,I,nIMSE2(1Ji+1Jj)=5.51×0.1365(15+15)=5.51×0.1365×25=5.51×0.2337

1.29.

The calculations for the confidence intervals are shown in the following table:

PairX¯i.,X¯j.X¯i.X¯j.wijX¯i.X¯j.wijX¯i.X¯j.+wij(X¯i.X¯j.wij,X¯i.X¯j.+wij)
1,214.10, 12.801.301.37–0.072.67(–0.07, 2.67)
1,314.10, 13.820.281.44–1.161.72(–1.16, 1.72)
1,414.10, 13.101.001.44–0.442.44(–0.44, 2.44)
1,514.10, 17.14–3.041.37–4.41–1.67(–4.41, –1.67)
1,614.10, 18.10–4.001.44–5.44–2.56(–5.44, –2.56)
2,312.80, 13.82–1.021.37–2.390.35(–2.39, 0.35)
2,412.80, 13.10–0.301.37–1.671.07(–1.67, 1.07)
2,512.80, 17.14–4.341.29–5.63–3.05(–5.63, –3.05)
2,612.80, 18.10–5.301.37–6.67–3.93(–6.67, –3.93)
3,413.80, 13.100.701.44–0.742.14(–0.74, 2.14)
3,513.82, 17.14–3.321.37–4.69–1.95(–4.69, –1.95)
3,613.82, 18.10–4.281.44–5.72–2.84(–5.72, –2.84)
4,513.10, 17.14–4.041.37–5.41–2.67(–5.41, –2.67)
4,613.10, 18.10–5.001.44–6.44–3.56(–6.44, –3.56)
5,617.14, 18.10–0.961.37–2.330.41(–2.33, 0.41)

c.

Expert Solution
Check Mark
To determine

Find a CI for (μ1+μ2+μ3+μ4)4(μ5+μ6)2.

Answer to Problem 26E

The CI (confidence interval) for (μ1+μ2+μ3+μ4)4(μ5+μ6)2 is (4.7849,3.5451)_.

Explanation of Solution

Given info:

The brands Mazola and Fleischmann’s produce corn-based diet/imitation margarine, whereas the others produce soybean based ones.

Calculation:

Confidence interval for parametric functions:

The 100(1α)% confidence interval for a function of μi’s, θ=iciμi, where ci’s are constants for i=1,2,...,I, is given as:

icix¯i±tα2,NIMSEici2Ji.

Given that,

θ=(μ1+μ2+μ3+μ4)4(μ5+μ6)2=14μ1+14μ2+14μ3+14μ412μ512μ6=0.25μ1+0.25μ2+0.25μ3+0.25μ40.5μ50.5μ6.

Compare this for the general expression θ=iciμi. Thus, here, c1=c2=c3=c4=0.25 and c5=c6=0.5.

As a result,

ici2Ji=(0.25)24+(0.25)25+(0.25)24+(0.25)24+(0.5)25+(0.5)24=0.0625+0.0625+0.0625+0.0625+0.25+0.25=0.015625+0.0125+0.015625+0.015625+0.05+0.06250.172.

Use the available values X¯1.=14.10, X¯2.=12.80, X¯3.=13.82, X¯4.=13.10, X¯5.=17.14 and X¯6.=18.10 to compute icix¯i:

icix¯i=(0.25×14.10)+(0.25×12.80)+(0.25×13.82)+(0.25×13.10)+((0.5)×17.14)+((0.5)×18.10)=3.525+3.2+3.455+3.2758.579.05=4.165.

Here, the level of significance is α=0.01. As a result,

α2=0.012=0.005.

Thus, tα2;nI=t0.025,20.

Critical value:

Software procedure:

Step by step procedure to the critical value using MINITAB software is given as,

  • Choose Graph > Probability Distribution Plot > View Probability.
  • In Distribution, select t and in Degrees of freedom enter 20.
  • Go to Shaded Area, select Probability and Right Tail, enter probability value as 0.005.
  • Click OK.

Output using MINITAB software is given as,

Probability and Statistics for Engineering and the Sciences, Chapter 10.3, Problem 26E

From the output, t0.025,20=2.845.

Substitute the values in the expression for the confidence interval (CI):

icix¯i±tα2,NIMSEici2Ji=4.165±[2.845×0.276×0.172]=4.165±[2.845×0.047472]=4.165±[2.845×0.2179]=4.165±0.6199

        =(4.1650.6199,4.165+0.6199)=(4.7849,3.5451)_.

Thus, the CI (confidence interval) for (μ1+μ2+μ3+μ4)4(μ5+μ6)2 is (4.7849,3.5451)_.

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