EBK CHEMISTRY
8th Edition
ISBN: 9780135216972
Author: Robinson
Publisher: PEARSON CO
expand_more
expand_more
format_list_bulleted
Concept explainers
Textbook Question
Chapter 13, Problem 13.25P
- Use Table 13.5 to calculate the osmotic pressure of the hemodialysis solution at 25 °C.
- If the osmotic pressure of blood at 25 °C is 7.70 atm, what is the direction of solvent movement across the semipermeable membrane in dialysis? (Blood to dialysis solution or dialysis solution to blood)
Expert Solution & Answer
Want to see the full answer?
Check out a sample textbook solutionChapter 13 Solutions
EBK CHEMISTRY
Ch. 13 - Prob. 13.1PCh. 13 - Prob. 13.2ACh. 13 - Prob. 13.3PCh. 13 - Prob. 13.4ACh. 13 - PRACTICE 12.5 A 50.0 mL sample of drinking water...Ch. 13 - APPLY 12.6 The legal limit for human exposure to...Ch. 13 - PRACTICE 12.7 What mass in grams of a 0.500 m...Ch. 13 - APPLY 12.8 What is the molality of a solution...Ch. 13 - PRACTICE 12.9 The density at 20°C of a 0.500 M...Ch. 13 - APPLY 12.10 The density at 20°C of a 0.258 m...
Ch. 13 - ThesolubilityofCO2inwateris 3.2102 M at 25 °C...Ch. 13 - APPLY 12.12 Use the Henry’s law constant you...Ch. 13 - PRACTICE 12.13 What is the vapor pressure in mm Hg...Ch. 13 - APPLY 12.14 A solution made by dissolving 8.110 g...Ch. 13 - PRACTICE 12.17 What is the vapor pressure of the...Ch. 13 - Conceptual APPLY 12.18 The following diagram shows...Ch. 13 - What is the normal boiling point in °C of an...Ch. 13 - APPLY 12.20 The following phase diagram shows a...Ch. 13 - Prob. 13.19PCh. 13 - APPLY 12.22 Cells in the human eye have an osmotic...Ch. 13 - PRACTICE 12.23 A solution prepared by dissolving...Ch. 13 - Prob. 13.22ACh. 13 - PROBLEM 12.25 What is the difference between a...Ch. 13 - PROBLEM 12.26 Urea has a high solubility in blood...Ch. 13 - Use Table 13.5 to calculate the osmotic pressure...Ch. 13 - Prob. 13.26PCh. 13 - Many people take vitamin supplements to promote...Ch. 13 - Prob. 13.28CPCh. 13 - Prob. 13.29CPCh. 13 - Prob. 13.30CPCh. 13 - Prob. 13.31CPCh. 13 - Prob. 13.32CPCh. 13 - Prob. 13.33CPCh. 13 - Prob. 13.34CPCh. 13 - Prob. 13.35CPCh. 13 - Prob. 13.36SPCh. 13 - 12.41 Why do ionic substances with higher lattice...Ch. 13 - Prob. 13.38SPCh. 13 - Prob. 13.39SPCh. 13 - Classify the strongest type of intermolecular...Ch. 13 - Classify the strongest type of intermolecular...Ch. 13 - Prob. 13.42SPCh. 13 - Prob. 13.43SPCh. 13 - Br2 is much more soluble in tetrachloromethane,...Ch. 13 - Predict whether the solubility of formaldehyde,...Ch. 13 - Prob. 13.46SPCh. 13 - Prob. 13.47SPCh. 13 - Arrange the following compounds in order of their...Ch. 13 - Prob. 13.49SPCh. 13 - Prob. 13.50SPCh. 13 - Prob. 13.51SPCh. 13 - Prob. 13.52SPCh. 13 - Prob. 13.53SPCh. 13 - The dissolution of CaCl2(s) in water is...Ch. 13 - The dissolution of NH4ClO4(s) in water is...Ch. 13 - Assuming that seawater is an aqueous solution of...Ch. 13 - Prob. 13.57SPCh. 13 - Propranolol°C16H21NO2) a so-called beta-blocker...Ch. 13 - Prob. 13.59SPCh. 13 - How would you prepare each of the following...Ch. 13 - Prob. 13.61SPCh. 13 - Prob. 13.62SPCh. 13 - Prob. 13.63SPCh. 13 - Prob. 13.64SPCh. 13 - Which of the following solutions has the higher...Ch. 13 - What is the mass percent concentration of the...Ch. 13 - Prob. 13.67SPCh. 13 - Prob. 13.68SPCh. 13 - Prob. 13.69SPCh. 13 - What is the concentration of each of the following...Ch. 13 - Prob. 13.71SPCh. 13 - The density of a 16.0 mass % solution of sulfuric...Ch. 13 - Prob. 13.73SPCh. 13 - What is the molality of the 40.0 mass % ethylene...Ch. 13 - Prob. 13.75SPCh. 13 - Prob. 13.76SPCh. 13 - Prob. 13.77SPCh. 13 - Prob. 13.78SPCh. 13 - Prob. 13.79SPCh. 13 - Look at the solubility graph in Figure 13.7, and...Ch. 13 - Prob. 13.81SPCh. 13 - Prob. 13.82SPCh. 13 - Prob. 13.83SPCh. 13 - Fish generally need an O2 concentration in water...Ch. 13 - At an altitude of 10, 000 ft, the partial pressure...Ch. 13 - Prob. 13.86SPCh. 13 - Prob. 13.87SPCh. 13 - Prob. 13.88SPCh. 13 - When solid CaCl2 is added to liquid water, the...Ch. 13 - Rank the following aqueous solutions from lowest...Ch. 13 - Which of the following aqueous solutions has the...Ch. 13 - What is the vapor pressure in mm Hg of a solution...Ch. 13 - What is the normal boiling point in oC of a...Ch. 13 - What is the freezing point in °C of a solution...Ch. 13 - Assuming complete dissociation, what is the...Ch. 13 - When 9.12 g of HCI was dissolved in 190 g of...Ch. 13 - Prob. 13.97SPCh. 13 - When 1 mol of NaCI is added to 1 L of water, the...Ch. 13 - Prob. 13.99SPCh. 13 - Draw a phase diagram showing how the phase...Ch. 13 - Prob. 13.101SPCh. 13 - What is the vapor pressure in mm Hg of the...Ch. 13 - What is the vapor pressure in mm Hg of a solution...Ch. 13 - What is the boiling point in oC of each of the...Ch. 13 - What is the freezing point in oC of each of the...Ch. 13 - Prob. 13.106SPCh. 13 - The van’t Hoff factor for KCl is i=1.85. What is...Ch. 13 - Hepatane (C7H16) and octane (C8H18) are...Ch. 13 - Prob. 13.109SPCh. 13 - Acetone, C3H6O , and ethyl acetate, C4H8O2, are...Ch. 13 - Prob. 13.111SPCh. 13 - Prob. 13.112SPCh. 13 - What is the mole fraction of each component in the...Ch. 13 - Prob. 13.114SPCh. 13 - A solution prepared by dissolving 3.00 g of...Ch. 13 - Prob. 13.116SPCh. 13 - Prob. 13.117SPCh. 13 - Prob. 13.118SPCh. 13 - What osmotic presure in mm Hg would you expect for...Ch. 13 - Prob. 13.120SPCh. 13 - Prob. 13.121SPCh. 13 - Prob. 13.122SPCh. 13 - If cost per gram were not a concern, which of the...Ch. 13 - Prob. 13.124SPCh. 13 - Met-enkephalin is one of the so-called endorphins,...Ch. 13 - Prob. 13.126SPCh. 13 - Prob. 13.127SPCh. 13 - Prob. 13.128SPCh. 13 - Prob. 13.129SPCh. 13 - How many grams of naphthalene, C10H8 (commonly...Ch. 13 - Prob. 13.131SPCh. 13 - Assuming that seawater is a 3.5 mass % solution of...Ch. 13 - There’s actually much more in seawater than just...Ch. 13 - Prob. 13.134SPCh. 13 - What is the van’t Hoff factor for K2SO4 in an...Ch. 13 - If the van’t Hoff factor for Lid in a 0.62 m...Ch. 13 - What is the value of the van’t Hoff factor for KCI...Ch. 13 - A solid mixture of KCI, KNO3, and Ba(N03)2 is...Ch. 13 - Prob. 13.139SPCh. 13 - An aqueous solution of a certain organic compound...Ch. 13 - Prob. 13.141SPCh. 13 - Prob. 13.142SPCh. 13 - A solution of 0.250 g of naphthalene (mothballs)...Ch. 13 - Prob. 13.144SPCh. 13 - Prob. 13.145SPCh. 13 - The steroid hormone estradiol contains only C, H,...Ch. 13 - Many acids are partially dissociated into ions in...Ch. 13 - Addition of 50.00 mL of 2.238 H2SO4 (solution...Ch. 13 - Prob. 13.149MPCh. 13 - Prob. 13.150MPCh. 13 - Combustion analysis of a 36.72-mg sample of the...Ch. 13 - Prob. 13.152MPCh. 13 - Prob. 13.153MPCh. 13 - Prob. 13.154MP
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.Similar questions
- 6-74 An osmotic semipermeable membrane that allows only water to pass separates two compartments, A and B. Compartment A contains 0.9% NaCI, and compartment B contains 3% glycerol C3H8O3. (a) In which compartment will the level of solution rise? (b) Which compartment (if either) has the higher osmotic pressure?arrow_forwardA CaCl2 solution at 25C has an osmotic pressure of 16 atm and a density of 1.108 g/mL. What is the freezing point of this solution?arrow_forwardFrom the data presented in Figure 12.11, determine which has the more positive enthalpy of solution: NaCl or NH4Cl. Explain.arrow_forward
- 6-111 As noted in Section 6-8C, the amount of external pressure that must be applied to a more concentrated solution to stop the passage of solvent molecules across a semipermeable membrane is known as the osmotic pressure The osmotic pressure obeys a law similar in form to the ideal gas law (discussed in Section 5-4), where Substituting for pressure and solving for osmotic pressures gives the following equation: RT MRT, where M is the concentration or molarity of the solution. (a) Determine the osmotic pressure at 25°C of a 0.0020 M sucrose (C12H22O11) solution. (b) Seawater contains 3.4 g of salts for every liter of solution. Assuming the solute consists entirely of NaCl (and complete dissociation of the NaCI salt), calculate the osmotic pressure of seawater at 25°C. (c) The average osmotic pressure of blood is 7.7 atm at 25°C. What concentration of glucose (C6H12O6) will be isotonic with blood? (d) Lysozyme is an enzyme that breaks bacterial cell walls. A solution containing 0.150 g of this enzyme in 210. mL of solution has an osmotic pressure of 0.953 torr at 25°C. What is the molar mass of lysozyme? (e) The osmotic pressure of an aqueous solution of a certain protein was measured in order to determine the protein's molar mass. The solution contained 3.50 mg of protein dissolved in sufficient water to form 5.00 mL of solution. The osmotic pressure of the solution at 25°C was found to be 1.54 torr. Calculate the molar mass of the protein.arrow_forwardWill red blood cells swell, remain the same size, or shrink when placed in each of the solutions in Problem 8-101? Classify each of the following solutions as hypotonic, isotonic, or hypertonic relative to red blood cells? a. 0.92%(m/v) glucose solution b. 0.92%(m/v) NaCl solution c. 2.3%(m/v) glucose solution d. 5.0%(m/v) NaCl solutionarrow_forwardWhat would be the freezing point of a solution formed by adding 1.0 mole of glucose (a molecular compound) to the following amounts of water? a. 250 g (0.25 kg) b. 500 g (0.500 kg) c. 1000 g (1.000 kg) d. 2000 g (2.000 kg)arrow_forward
- Consider two solutions, A and B, separated by an osmotic semipermeable membrane that allows only water to pass through, as shown in the diagram in Problem 8-113. Based on each of the following identities for solutions A and B, indicate whether the liquid level in compartment A, with time, will increase, decrease, or not change. a. A = 1.0 M glucose solution and B = 2.0 M glucose solution b. A = 5.0%(m/v) NaCl solution and B = 4.0%(m/v) NaCl solution c. A = 2.0 M Na2SO4 solution and B = 3.0 M KNO3 solution d. A = 2.0 M glucose solution and B = 1.0 M NaCl solutionarrow_forwardYou have two aqueous solutions separated by a semipermeable membrane. One contains 5.85 g of NaCl dissolved in 100. mL of solution, and the other contains 8.88 g of KNO3 dissolved in 100. mL of solution. In which direction will solvent flow: from the NaCl solution to the KNO3 solution, or from KNO3 to NaCl? Explain briefly.arrow_forwardA solution was prepared by dissolving 0.800 g of sulfur, Sg, in 100.0 g of acetic acid, HC2H3O2. Calculate the freezing point and boiling point of the solution.arrow_forward
- You dissolve 1.0 mol of urea (H2NCONH2) in 270 g of water. The mole fraction of urea is (a) 3710 3 (b) 0.063 (c) 16 (d) 1.0 and its molality is (a) 1.0 (b) 3.7 (c) 0.063 (d) 0.27arrow_forwardAn aqueous solution containing 10.0 g of starch per liter has an osmotic pressure of 3.8 mm Hg at 25 C. (a) What is the average molar mass of starch? (The result is an average because not all starch molecules are identical.) (b) What is the freezing point of the solution? Would it be easy to determine the molecular weight of starch by measuring the freezing point depression? (Assume that the molarity and molality are the same for this solution.)arrow_forwardFish blood has an osmotic pressure equal to that of seawater. If seawater freezes at 2.3C, what is the osmotic pressure of the blood at 20C? To solve this problem, what assumptions must be made?arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
- General Chemistry - Standalone book (MindTap Cour...ChemistryISBN:9781305580343Author:Steven D. Gammon, Ebbing, Darrell Ebbing, Steven D., Darrell; Gammon, Darrell Ebbing; Steven D. Gammon, Darrell D.; Gammon, Ebbing; Steven D. Gammon; DarrellPublisher:Cengage LearningChemistryChemistryISBN:9781305957404Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCostePublisher:Cengage LearningChemistry: An Atoms First ApproachChemistryISBN:9781305079243Author:Steven S. Zumdahl, Susan A. ZumdahlPublisher:Cengage Learning
- General, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage LearningChemistry by OpenStax (2015-05-04)ChemistryISBN:9781938168390Author:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark BlaserPublisher:OpenStax
General Chemistry - Standalone book (MindTap Cour...
Chemistry
ISBN:9781305580343
Author:Steven D. Gammon, Ebbing, Darrell Ebbing, Steven D., Darrell; Gammon, Darrell Ebbing; Steven D. Gammon, Darrell D.; Gammon, Ebbing; Steven D. Gammon; Darrell
Publisher:Cengage Learning
Chemistry
Chemistry
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Cengage Learning
Chemistry: An Atoms First Approach
Chemistry
ISBN:9781305079243
Author:Steven S. Zumdahl, Susan A. Zumdahl
Publisher:Cengage Learning
General, Organic, and Biological Chemistry
Chemistry
ISBN:9781285853918
Author:H. Stephen Stoker
Publisher:Cengage Learning
Chemistry by OpenStax (2015-05-04)
Chemistry
ISBN:9781938168390
Author:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Publisher:OpenStax
Solutions: Crash Course Chemistry #27; Author: Crash Course;https://www.youtube.com/watch?v=9h2f1Bjr0p4;License: Standard YouTube License, CC-BY