EBK CHEMISTRY: THE MOLECULAR SCIENCE
EBK CHEMISTRY: THE MOLECULAR SCIENCE
5th Edition
ISBN: 8220100478642
Author: STANITSKI
Publisher: YUZU
bartleby

Concept explainers

bartleby

Videos

Question
Book Icon
Chapter 13, Problem 58QRT

(a)

Interpretation Introduction

Interpretation: The mass fraction and weight percent of NaCl has to be calculated.

Concept introduction:

Mass fraction: The mass of a single solute divided by the total mass of all solutes and solvent in the solution.

  Mass fraction of A = Mass of A Mass ofA + Mass ofB + Mass ofC+ ....

Weight percent: The mass of one component divided by the total mass of the mixture, multiplied by 100%

  weight % A = Mass of A Mass of A + Mass of B + Mass of C + ...×100%.

(a)

Expert Solution
Check Mark

Answer to Problem 58QRT

The mass fraction of NaCl is 0.106 and weight percent of NaCl is calculated as 10.6 %.

Explanation of Solution

  • The Mass fraction:

  Mass fraction of A = Mass of A Mass ofA + Mass ofB + Mass ofC+ ....

Given information is as follows: Mass of NaCl is 20.7 g and pure water is 175g..

Mass fraction of NaClMass of NaClMass ofNaCl + Mass ofwater .

20.7 g(20.7g+ 175g) = 0.106.

Hence, the mass fraction of NaCl is 0.106.

  • The Weight percent:

  weight % A = Mass of A Mass of A + Mass of B + Mass of C + ...×100%.

Given information is as follows: Mass of NaCl is 20.7 g ; pure water is 175g..

  weight percent of NaCl:_weight % of NaCl=Mass of NaCl Mass ofNaCl + Mass ofwater ×100%=(0.106)×100% = 10.6 %.

The weight percent of NaCl is calculated as shown above. Hence, the weight percent obtained is 10.6 %.

(b)

Interpretation Introduction

Interpretation: The mass fraction and weight percent of ethanol has to be calculated.

Concept introduction:

Refer to (a):

(b)

Expert Solution
Check Mark

Answer to Problem 58QRT

The mass fraction of ethanol is 0.127 and weight percent of ethanol is calculated as 12.7 %.

Explanation of Solution

  • The Mass fraction:

  Mass fraction of A = Mass of A Mass ofA + Mass ofB + Mass ofC+ ....

Given information is as follows: Mass of ethanol is 1.45 g ; pure water is 10.0g.

Mass fraction of ethanol can be calculated as given below:

  Massfraction= Mass of ethanolMass ofethanol + Mass ofwater 1.45g(1.45g+ 10.0g) = 0.127..

Hence, the mass fraction of ethanol is 0.127.

  • The Weight percent:

  weight % A = Mass of A Mass of A + Mass of B + Mass of C + ...×100%.

Given information is as follows: Mass of ethanol is 1.45 g ; pure water is 10.0g.

  weight percent of ethanol:_weight % of ethanol=Mass of ethanol Mass ofethanol+Mass ofwater ×100%=(0.127)×100% = 12.7 %.

The weight percent of ethanol is calculated as shown above. Hence, the weight percent obtained is 12.7 %.

(c)

Interpretation Introduction

Interpretation: The mass fraction and weight percent of CS2 has to be calculated.

Concept introduction:

Mass fraction: The mass of a single solute divided by the total mass of all solutes and solvent in the solution.

  Mass fraction of A = Mass of A Mass ofA + Mass ofB + Mass ofC+ ....

Weight percent: The mass of one component divided by the total mass of the mixture, multiplied by 100%

  weight % A = Mass of A Mass of A + Mass of B + Mass of C + ...×100%.

(c)

Expert Solution
Check Mark

Answer to Problem 58QRT

The mass fraction of CS2 is 0.308 and weight percent of CS2 is calculated as 30.8 %.

Explanation of Solution

  • The Mass fraction:

  Mass fraction of A = Mass of A Mass ofA + Mass ofB + Mass ofC+ ....

Given information is as follows: Mass of CS2 is 20.0 g and pure CHCl3 is 45.0 g.

Mass fraction of CS2Mass of CS2Mass ofCS2+ Mass ofCHCl3 

  20.0 g(20.0g+ 45.0g) = 0.308.

Hence, the mass fraction of CS2 is 0.308.

  • The Weight percent:

  weight % A = Mass of A Mass of A + Mass of B + Mass of C + ...×100%.

Given information is as follows: Mass of CS2 is 20.0 g and pure CHCl3 is 45.0 g.

  weight percent of CS2:_weight % of CS2=Mass of CS2 Mass ofCS2+Mass ofCHCl3 ×100%=(0.308)×100% = 30.8 %.

The weight percent of CS2 is calculated as shown above. Hence, the weight percent obtained is 30.8 %.

(d)

Interpretation Introduction

Interpretation: The mass fraction and weight percent of benzene has to be calculated.

Concept introduction:

Mass fraction: The mass of a single solute divided by the total mass of all solutes and solvent in the solution.

  Mass fraction of A = Mass of A Mass ofA + Mass ofB + Mass ofC+ ....

Weight percent: The mass of one component divided by the total mass of the mixture, multiplied by 100%

  weight % A = Mass of A Mass of A + Mass of B + Mass of C + ...×100%.

(d)

Expert Solution
Check Mark

Answer to Problem 58QRT

The mass fraction of benzene is 28.4×10-3 and weight percent of benzene is calculated as 2.8 %.

Explanation of Solution

  • The Mass fraction:

  Mass fraction of A = Mass of A Mass ofA + Mass ofB + Mass ofC+ ....

Given information as: Density of benzene is 0.877 g/mL, volume is 4.00 mL and diethyl ether 120.0g.

Mass of benzene: Density×Volume

=(0.877g/mL)(4.00mL)=3.51g.

Mass fraction of benzene Mass of benzeneMass ofbenzene + Mass ofDiethyl ether .

3.51g(3.51g+ 120.0g) = 28.4×103.

Hence, the mass fraction of benzene is 28.4×10-3

  • The Weight percent:

  weight % A = Mass of A Mass of A + Mass of B + Mass of C + ...×100%.

  weight percent of benzene:_weight % of benzene=Mass of benzene Mass ofbenzene+Mass ofdiethyl ether ×100%=(28.4×103)×100% = 2.8 %.

The weight percent of benzene is calculated as shown above. Hence, the weight percent obtained is 2.8 %.

Want to see more full solutions like this?

Subscribe now to access step-by-step solutions to millions of textbook problems written by subject matter experts!

Chapter 13 Solutions

EBK CHEMISTRY: THE MOLECULAR SCIENCE

Ch. 13.6 - Prob. 13.4PSPCh. 13.6 - Prob. 13.8ECh. 13.6 - Drinking water may contain small quantities of...Ch. 13.6 - Prob. 13.9CECh. 13.6 - A 500-mL bottle of Evian bottled water contains 12...Ch. 13.6 - The mass fraction of gold in seawater is 1 103...Ch. 13.6 - Prob. 13.6PSPCh. 13.6 - Prob. 13.7PSPCh. 13.6 - Prob. 13.8PSPCh. 13.6 - Prob. 13.9PSPCh. 13.6 - Prob. 13.12ECh. 13.6 - Prob. 13.13CECh. 13.7 - The vapor pressure of an aqueous solution of urea....Ch. 13.7 - Prob. 13.14ECh. 13.7 - Prob. 13.15ECh. 13.7 - Prob. 13.11PSPCh. 13.7 - Suppose that you are closing a cabin in the north...Ch. 13.7 - A student determines the freezing point to be 5.15...Ch. 13.7 - Prob. 13.17CECh. 13.7 - Prob. 13.13PSPCh. 13.9 - Prob. 13.18CECh. 13.10 - Prob. 13.19ECh. 13.10 - Prob. 13.20ECh. 13 - Prob. 1QRTCh. 13 - Prob. 2QRTCh. 13 - Prob. 3QRTCh. 13 - Prob. 4QRTCh. 13 - Prob. 5QRTCh. 13 - Prob. 6QRTCh. 13 - Prob. 7QRTCh. 13 - Prob. 8QRTCh. 13 - Prob. 9QRTCh. 13 - Prob. 10QRTCh. 13 - Prob. 11QRTCh. 13 - Prob. 12QRTCh. 13 - Prob. 13QRTCh. 13 - Prob. 14QRTCh. 13 - Beakers (a), (b), and (c) are representations of...Ch. 13 - Prob. 16QRTCh. 13 - Simple acids such as formic acid, HCOOH, and...Ch. 13 - Prob. 18QRTCh. 13 - Prob. 19QRTCh. 13 - Prob. 20QRTCh. 13 - Prob. 21QRTCh. 13 - Prob. 22QRTCh. 13 - Prob. 23QRTCh. 13 - Prob. 24QRTCh. 13 - Prob. 25QRTCh. 13 - Prob. 26QRTCh. 13 - Refer to Figure 13.10 ( Sec. 13-4b) to answer...Ch. 13 - Prob. 28QRTCh. 13 - Prob. 29QRTCh. 13 - Prob. 30QRTCh. 13 - The Henrys law constant for nitrogen in blood...Ch. 13 - Prob. 32QRTCh. 13 - Prob. 33QRTCh. 13 - Prob. 34QRTCh. 13 - Prob. 35QRTCh. 13 - Prob. 36QRTCh. 13 - Prob. 37QRTCh. 13 - Prob. 38QRTCh. 13 - Prob. 39QRTCh. 13 - Prob. 40QRTCh. 13 - A sample of water contains 0.010 ppm lead ions,...Ch. 13 - Prob. 42QRTCh. 13 - Prob. 43QRTCh. 13 - Prob. 44QRTCh. 13 - Prob. 45QRTCh. 13 - Prob. 46QRTCh. 13 - Prob. 47QRTCh. 13 - Prob. 48QRTCh. 13 - Prob. 49QRTCh. 13 - Prob. 50QRTCh. 13 - Consider a 13.0% solution of sulfuric acid,...Ch. 13 - You want to prepare a 1.0 mol/kg solution of...Ch. 13 - Prob. 53QRTCh. 13 - Prob. 54QRTCh. 13 - Prob. 55QRTCh. 13 - A 12-oz (355-mL) Pepsi contains 38.9 mg...Ch. 13 - Prob. 57QRTCh. 13 - Prob. 58QRTCh. 13 - Prob. 59QRTCh. 13 - Prob. 60QRTCh. 13 - Prob. 61QRTCh. 13 - Prob. 62QRTCh. 13 - Prob. 63QRTCh. 13 - Prob. 64QRTCh. 13 - Prob. 65QRTCh. 13 - Prob. 66QRTCh. 13 - Calculate the boiling point and the freezing point...Ch. 13 - Prob. 68QRTCh. 13 - Prob. 69QRTCh. 13 - Prob. 70QRTCh. 13 - Prob. 71QRTCh. 13 - Prob. 72QRTCh. 13 - The freezing point of p-dichlorobenzene is 53.1 C,...Ch. 13 - Prob. 74QRTCh. 13 - Prob. 75QRTCh. 13 - A 1.00 mol/kg aqueous sulfuric acid solution,...Ch. 13 - Prob. 77QRTCh. 13 - Prob. 78QRTCh. 13 - Prob. 79QRTCh. 13 - Prob. 80QRTCh. 13 - Prob. 81QRTCh. 13 - Differentiate between the dispersed phase and the...Ch. 13 - Prob. 83QRTCh. 13 - Prob. 84QRTCh. 13 - Prob. 85QRTCh. 13 - Prob. 86QRTCh. 13 - Prob. 87QRTCh. 13 - Prob. 88QRTCh. 13 - Prob. 89QRTCh. 13 - Prob. 90QRTCh. 13 - Prob. 91QRTCh. 13 - Prob. 92QRTCh. 13 - Prob. 93QRTCh. 13 - Prob. 94QRTCh. 13 - Prob. 95QRTCh. 13 - Prob. 96QRTCh. 13 - Prob. 97QRTCh. 13 - Prob. 98QRTCh. 13 - Prob. 99QRTCh. 13 - Prob. 100QRTCh. 13 - Prob. 101QRTCh. 13 - Prob. 102QRTCh. 13 - In The Rime of the Ancient Mariner the poet Samuel...Ch. 13 - Prob. 104QRTCh. 13 - Prob. 105QRTCh. 13 - Calculate the molality of a solution made by...Ch. 13 - Prob. 107QRTCh. 13 - Prob. 108QRTCh. 13 - Prob. 109QRTCh. 13 - Prob. 110QRTCh. 13 - The organic salt [(C4H9)4N][ClO4] consists of the...Ch. 13 - A solution, prepared by dissolving 9.41 g NaHSO3...Ch. 13 - A 0.250-M sodium sulfate solution is added to a...Ch. 13 - Prob. 114QRTCh. 13 - Prob. 115QRTCh. 13 - Prob. 116QRTCh. 13 - Prob. 117QRTCh. 13 - Prob. 118QRTCh. 13 - Prob. 119QRTCh. 13 - Refer to Figure 13.10 ( Sec. 13-4b) to determine...Ch. 13 - Prob. 121QRTCh. 13 - Prob. 122QRTCh. 13 - Prob. 123QRTCh. 13 - Prob. 124QRTCh. 13 - In your own words, explain why (a) seawater has a...Ch. 13 - Prob. 126QRTCh. 13 - Prob. 127QRTCh. 13 - Prob. 128QRTCh. 13 - Prob. 129QRTCh. 13 - Prob. 130QRTCh. 13 - Prob. 131QRTCh. 13 - A 0.109 mol/kg aqueous solution of formic...Ch. 13 - Prob. 133QRTCh. 13 - Maple syrup sap is 3% sugar (sucrose) and 97%...Ch. 13 - Prob. 137QRTCh. 13 - Prob. 13.ACPCh. 13 - Prob. 13.BCPCh. 13 - Prob. 13.CCP
Knowledge Booster
Background pattern image
Chemistry
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.
Recommended textbooks for you
Text book image
Chemistry: The Molecular Science
Chemistry
ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
Publisher:Cengage Learning
Text book image
Introductory Chemistry For Today
Chemistry
ISBN:9781285644561
Author:Seager
Publisher:Cengage
Text book image
Chemistry & Chemical Reactivity
Chemistry
ISBN:9781337399074
Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:Cengage Learning
Text book image
Chemistry & Chemical Reactivity
Chemistry
ISBN:9781133949640
Author:John C. Kotz, Paul M. Treichel, John Townsend, David Treichel
Publisher:Cengage Learning
Text book image
Chemistry: Principles and Practice
Chemistry
ISBN:9780534420123
Author:Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Publisher:Cengage Learning
Text book image
Chemistry: An Atoms First Approach
Chemistry
ISBN:9781305079243
Author:Steven S. Zumdahl, Susan A. Zumdahl
Publisher:Cengage Learning
Solutions: Crash Course Chemistry #27; Author: Crash Course;https://www.youtube.com/watch?v=9h2f1Bjr0p4;License: Standard YouTube License, CC-BY