Economics, Student Value Edition Plus MyLab Economics with Pearson eText -- Access Card Package (7th Edition)
Economics, Student Value Edition Plus MyLab Economics with Pearson eText -- Access Card Package (7th Edition)
7th Edition
ISBN: 9780134833392
Author: R. Glenn Hubbard, Anthony Patrick O'Brien
Publisher: PEARSON
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Chapter 16, Problem 16.2.7PA
To determine

Price discrimination and segmenting consumers.

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4. Read the following article: Your Avocados and Olives Are Pricier Because Fat Is In Fashion. a. In one to three sentences, briefly summarize the main point(s) of this article. The increase and popularity of healthy fatty food like avocados, butter, olive oil, and salmon are making these products spike in price because of their popularity. b. Draw two graphs side by side (like in problem 3 above) for an individual firm in a competitive market and the accompanying market. Draw them so they are in long run equilibrium initially. c. In the article, it mentions that the producers of avocados, fish, and butter are struggling to increase output (quantity supplied). Why? There was such a high rate of interest in these products in such a short amount of time, the companies weren’t able to fill the orders fast enough. d. Draw the effect described in part d on your graph of the market in part c. e. What happened to the equilibrium price as a result? What does the article…
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