INTRO TO CHEMISTRY EBK ACCESS CARD >I<
5th Edition
ISBN: 9781260916430
Author: BAUER
Publisher: MCG
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Question
Chapter 17, Problem 82QP
Interpretation Introduction
Interpretation:
Whether the triglyceride formed using fatty acid is fat or oil is to be identified.
Concept Introduction:
Fats and oils differ in their physical state which is attributed to the degree of saturation in the hydrocarbon chain of
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INTRO TO CHEMISTRY EBK ACCESS CARD >I<
Ch. 17 - How are proteins formed and how can we describe...Ch. 17 - Prob. 2QCCh. 17 - Prob. 3QCCh. 17 - What are the structures and functions of common...Ch. 17 - Prob. 1PPCh. 17 - Prob. 2PPCh. 17 - Prob. 3PPCh. 17 - Prob. 4PPCh. 17 - Prob. 5PPCh. 17 - Prob. 6PP
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- Fats belong to the class of organic compounds represented by the general formula, RCOOR', where R and R' represent hydrocarbon groups. What is the name of the functional group present in fats? What functional group is common to all saponifiable lipids?arrow_forwardWhat functional groups are found in all amino acids? How many different amino acids are found in naturally occurring proteins?arrow_forwardWhat element is always present in proteins that is seldom present in carbohydrates and lipids?arrow_forward
- Fats belong to the class of organic compounds represented by the general formula, RCOOR', where R and R' represent hydrocarbon groups; therefore, fats are: a. ethers. b. soaps. c. esters. d. lipases.arrow_forwardWhich of the following are true concerning the chemical bond that forms between the carboxyl (RCOOH) group of one amino acid and the amino (RCNH2) group of another? a.The bond is called a peptide bond. b.It is formed by inserting a water molecule between them. c.It is formed by a dehydration reaction. d.A polypeptide has more of these bonds than a protein.arrow_forwardFatty acids are carboxylic acids that have long hydrocarbon chains attached to a carboxylate group. How does a saturated fatty acid differ from an unsaturated fatty acid? How are they similar?arrow_forward
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