Chapter 17, Problem A1CR

What is BMI (Body Mass Index)  Calculate the BMI for a person who is 5 foot, 2 inches tall and 132 pounds (show your work).  Does this BMI indicate: underweight, healthy weight, overweight or obesity? no handwritten answers, please.

How can you meet the DRI for the following nutrients? For each of the nutrients listed, indicate the recommended daily amount and be sure to indicate the type and quantity of food that would be necessary for you to consume in one day to meet the recommendations. Be specific. What if you don't get enough or too much? Calcium Vitamin A Iron Sodium Vitamin B12 Vitamin C

Create a daily healthy meal schedule for a 9 months old including , playtime , nap time , meals and bath time

Please provide three similarities and three differences between Recommended Dietary Allowances & Dietary References Intakes

Why are solid foods not recommended for an infant during the first few months of life? How can you tell when an infant ready to start eating solid food? ( focus on the physical signs in addition to age guideline)

Describe how the following nutrients is a concern for older adults..calcium, vitamin D, vitaminB12, vitamin B6 and protein. A) does the need increase or decrease as a person ages? B)name food source of each C)How the need for the nutrient is a concern for older adults Note:Please give the answer within 2 hours only

Describe a good weight loss reduction diet in relation to energy content, meal size, carbohydrate and fat levels (as a percentage of calories), and water intake.  no handwritten answers please.

The nurse should instruct the client to eat which of the following foods to obtain the best supply of vitamin B12? Question 31 options: a)  Green leafy vegetables b)  Whole grains c)  Broccoli and Brussels sprouts d)  Meat and dairy products

Disease associated with obesity Complete the following statements to describe the diseases associated with obesity. Not all choices will be used.