Hole's Essentials of Human Anatomy & Physiology
Hole's Essentials of Human Anatomy & Physiology
13th Edition
ISBN: 9781259277368
Author: David N. Shier Dr., Jackie L. Butler, Ricki Lewis Dr.
Publisher: McGraw-Hill Education
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Chapter 17.4, Problem 29P
Summary Introduction

To describe: The kind of nerve fiber supplies the detrusor muscle.

Introduction: The kidney is the bean-shaped organ of about four to five inches present on either side of the spine. Each kidney weighs about 150 grams and is composed of two regions namely the outer cortex and inner medulla. It consists of two blood vessels namely renal artery through which the blood enters and the renal veins through which the blood exits the kidney.

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Chapter 17 Solutions

Hole's Essentials of Human Anatomy & Physiology

Ch. 17.2 - Prob. 6PCh. 17.2 - Prob. 7PCh. 17.2 - Prob. 8PCh. 17.3 - Prob. 6LCh. 17.3 - Explain the factors that affect the rate of...Ch. 17.3 - Discuss the role of tubular reabsorption in urine...Ch. 17.3 - Define tubular secretion, and explain its role in...Ch. 17.3 - Vasoconstriction of which arteriole in part (a) of...Ch. 17.3 - Which processes form urine? Ch. 17.3 - Prob. 10PCh. 17.3 - Which factors influence the rate of glomerular...Ch. 17.3 - What is the function of the macula densa? Ch. 17.3 - Prob. 13PCh. 17.3 - Which of the three processes (glomerular...Ch. 17.3 - Which chemicals are normally present in the...Ch. 17.3 - Which mechanisms reabsorb solutes from the...Ch. 17.3 - Describe the role of passive transport in urine...Ch. 17.3 - Define tubular secretion. Ch. 17.3 - Which substances are actively secreted? Ch. 17.3 - How does sodium reabsorption affect potassium...Ch. 17.3 - How does the hypothalamus regulate urine...Ch. 17.3 - Explain how urea and uric acid are excreted. Ch. 17.3 - List the normal constituents of urine. Ch. 17.3 - Which factors affect urine volume? Ch. 17.4 - Prob. 10LCh. 17.4 - Prob. 11LCh. 17.4 - Prob. 24PCh. 17.4 - Prob. 25PCh. 17.4 - Prob. 26PCh. 17.4 - Prob. 27PCh. 17.4 - Prob. 28PCh. 17.4 - Prob. 29PCh. 17.4 - Prob. 30PCh. 17.4 - Prob. 31PCh. 17.4 - Prob. 32PCh. 17 - Prob. 1CACh. 17 - Prob. 2CACh. 17 - Prob. 3CACh. 17 - Prob. 4CACh. 17 - Prob. 5CACh. 17 - Prob. 6CACh. 17 - Prob. 7CACh. 17 - Prob. 8CACh. 17 - Prob. 9CACh. 17 - Prob. 10CACh. 17 - Prob. 11CACh. 17 - Prob. 12CACh. 17 - Prob. 13CACh. 17 - Prob. 14CACh. 17 - Prob. 15CACh. 17 - Prob. 16CACh. 17 - Prob. 17CACh. 17 - Prob. 18CACh. 17 - Prob. 19CACh. 17 - Explain how amino acids and proteins are...Ch. 17 - Prob. 21CACh. 17 - Prob. 22CACh. 17 - Prob. 23CACh. 17 - Prob. 24CACh. 17 - Prob. 25CACh. 17 - Prob. 26CACh. 17 - Prob. 27CACh. 17 - Prob. 28CACh. 17 - Prob. 29CACh. 17 - Prob. 30CACh. 17 - Prob. 31CACh. 17 - Prob. 32CACh. 17 - Prob. 33CACh. 17 - Prob. 34CACh. 17 - Prob. 1IACTCh. 17 - Prob. 2IACTCh. 17 - Prob. 3IACTCh. 17 - Prob. 4IACTCh. 17 - Prob. 5IACTCh. 17 - Prob. 6IACT
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